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Food Journalism Jobs (NOW HIRING)

Boston Globe Media

Food Writer, Boston.com

Boston, MA · On-site

$38.41 - $61.53/hr

We're looking for a digital journalist with strong news judgment and a sharp editorial instinct to cover where (and what) people are eating and talking about. The role centers on fast-moving food ...

Trinityhealth

Food Service Worker, Part Time

Chelsea, MI · On-site

$14.25 - $17.25/hr

Rotating Shift Description: SJMC attracts more than 300 physicians in most disciplines, with ... The Food Service Worker position is responsible for a variety of activities involved in the ...

Trinity Health

Food Service Worker, Part Time

Chelsea, MI · On-site

$14.25 - $17.25/hr

Rotating Shift Description: SJMC attracts more than 300 physicians in most disciplines, with ... The Food Service Worker position is responsible for a variety of activities involved in the ...

Trinity Health

Food Service Worker, Part Time

Chelsea, MI · On-site

$14.25 - $17.25/hr

Rotating Shift Description: SJMC attracts more than 300 physicians in most disciplines, with ... The Food Service Worker position is responsible for a variety of activities involved in the ...

Food Lion

$55 - $75/hr

FL Internal Communications (2761384) At Food Lion, Associates are the most important assets to our ... Bachelor's degree in Communications, Journalism, Public Relations, English, Marketing, Graphic ...

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Food Journalism information

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How much do food journalism jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for food journalism in the United States is $22.15, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $25.72 per hour, depending on experience, location, and employer.

What is food journalism?

Food journalism is a specialized branch of journalism that focuses on reporting, writing, and critiquing topics related to food, drink, restaurants, cooking, and culinary culture. Food journalists may write restaurant reviews, cover food trends, profile chefs, or investigate issues such as food sustainability and safety. Their work appears in newspapers, magazines, blogs, and multimedia platforms, helping inform and influence public perceptions about what we eat and how food shapes our society.

What are the key skills and qualifications needed to thrive as a food journalist?

To thrive as a Food Journalist, you need strong writing ability, a keen understanding of food culture, and often a background in journalism or communications. Familiarity with digital publishing platforms, content management systems, and multimedia tools like photography or audio recording is typically required. Curiosity, creativity, and strong interpersonal skills help set standout professionals apart by enabling compelling storytelling and effective networking. These skills ensure accurate, engaging coverage of food trends and experiences, building credibility and audience trust in a fast-evolving media landscape.

What are some common challenges food journalists face when balancing editorial integrity with industry relationships?

Food journalists often navigate the challenge of maintaining unbiased reporting while building relationships with chefs, restaurants, and PR professionals. Striking the right balance is crucial, as ethical reporting requires transparency and resisting undue influence, even when invited to exclusive tastings or press events. Journalists should disclose any complimentary experiences and adhere to their publication’s guidelines to build trust with readers, while still fostering industry connections that can lead to insightful stories.

What is the difference between Food Journalism vs Food Writing?

AspectFood JournalismFood Writing
CredentialsJournalism degree or related experienceWriting or culinary background, often self-taught or specialized training
Work EnvironmentMedia outlets, newspapers, magazines, online platformsMagazines, cookbooks, blogs, freelance projects
Industry UsageReporting on food trends, news, and issuesCreating recipes, food stories, and culinary content
Search & Comparison IntentFocuses on news, investigations, and industry analysisCenters on storytelling, recipes, and culinary experiences

Food Journalism involves reporting on food-related news, trends, and issues, often for media outlets, requiring journalism skills. Food Writing emphasizes creating engaging culinary content, recipes, and stories, often for magazines or blogs, with a focus on storytelling and culinary expertise.

More about Food Journalism jobs

What cities are hiring for Food Journalism jobs?

Cities with the most Food Journalism job openings:

What states have the most Food Journalism jobs?

States with the most job openings for Food Journalism jobs include:

What job categories do people searching Food Journalism jobs look for?

The top searched job categories for Food Journalism jobs are:

Food Journalism jobs near you
Infographic showing various Food Journalism job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $46,070 per year, or $22.1 per hour.

Regional Editor

Hearst Journalism Fellowship

San Antonio, TX • Hybrid

Full-time

Re-posted 6 days ago

Key responsibilities

  • Oversee the work of reporters covering areas outside of San Antonio, including assigning stories, helping generate ideas, and editing their stories for style and accuracy.

  • Write and report timely, compelling, and traffic-driving stories and videos as needed.

  • Ensure that published articles and videos are well reported, clear, and accurate, and follow news developments in the region.

Job description

The Regional Editor will oversee the work of reporters covering areas outside of San Antonio, including Austin, Fredericksburg, New Braunfels and San Marcos, and will report and write stories in these areas as well. This position is intended to support MySA's expanded coverage into the broader regions surrounding San Antonio.

Qualifications Required: 

  • At least two years' experience as an editor
  • At least two years' experience as a reporter
  • Bachelor's degree

MySA is San Antonio's top local news site, providing daily news and information on what's happening in the local community and surrounding areas of southeastern and central Texas. MySA covers food, puro pop culture, the San Antonio Spurs through a cultural lens, local TV personalities, real estate, weather and other news for more than 5 million unique visitors monthly. While Hearst owns both MySA and its sister news outlet, San Antonio Express News, the two publications maintain separate newsrooms and are editorially independent of one another.

About Hearst Newspapers:
With 2,500 employees across the nation, HNP encompasses a network of 24 daily and 52 weekly publications, including the San Francisco Chronicle, Houston Chronicle, San Antonio Express-News and Albany Times Union, several top digital-only news and lifestyle sites, marketing services businesses, and entertainment businesses such as King Features Syndicate. 


At HNP, we are investing in new and innovative ways to tell stories - growing newsrooms, diversifying tools, evolving platforms - to support the millions of people who trust us each month to help them make decisions, take action and be inspired.  


Be a part of something bigger - your headline awaits.
 

Recognizing the diverse needs of our candidates, if you are interested in applying for employment and need assistance or an accommodation to use our website or regarding the application process, please contact us by email at hnpemployment@hearst.com.  Please do not use this email address to inquire about the status of applications. We will only respond to inquiries concerning requests for a reasonable accommodation through this email address.


#LI-KR1  #LI-Hybrid

Regional Editor, MySA

The Regional Editor will oversee the work of reporters covering areas outside of San Antonio, including Austin, Fredericksburg, New Braunfels and San Marcos, and will report and write stories in these areas as well. This position is intended to support MySA's expanded coverage into the broader regions surrounding San Antonio.

The role has two primary responsibilities: (1) Executing the content strategy and the work of reporters covering expansion areas. This includes spotting timely stories that work for a digital-first MySA audience, assigning stories and videos, helping reporters generate ideas, working with them to refine their ideas, and editing their stories for both style and accuracy. The editor is expected to develop a creative partnership with reporters to help them produce outstanding journalism. (2) Writing and reporting timely, compelling and traffic-driving stories and videos as needed.

Critical Skills: 

  • The Regional Editor is a skilled editor who ensures that published articles and videos are well reported, clear, and accurate.
  • He/she must follow news developments in the region to ensure that our coverage is timely and urgent.
  • The Regional Editor must be a creative and analytical thinker who can generate and refine story ideas and improve submitted stories.
  • He/she must be able to edit and post stories quickly when circumstances require, track audience metrics to assess whether coverage is connecting with audiences, and be able to give constructive feedback to reporters to refocus their efforts

Describe the most challenging aspect of this position:

  • Guiding quality journalism that connects with digital audiences

What type of decisions does this person have the authority to make without a supervisor's approval?

  • Assign, edit and post stories and videos.

What type of decisions does this position refer to others for approval?

  • Major expenditures, reporter travel outside the region, publication of sensitive investigative stories.

What are the measures of success for this position?

  • Quantity and quality of stories and their impact on digital visits and video views.
     

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