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Food Health Inspector Jobs in Sun Prairie, WI (NOW HIRING)

Ensure food safety, quality, and compliance by overseeing product quality, temperature logs, FIFO ... At UW Health, you will have: * An excellent benefits package, including health and dental insurance ...

Ensure food safety, quality, and compliance by overseeing product quality, temperature logs, FIFO ... At UW Health, you will have: * An excellent benefits package, including health and dental insurance ...

Truck Driver

Madison, WI · On-site

$90K/yr

Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase ... Food and food service delivery drivers fulfill a critical role in the country's food supply chain.

Ensure food safety, quality, and compliance by overseeing product quality, temperature logs, FIFO ... At UW Health, you will have: * An excellent benefits package, including health and dental insurance ...

Shuttle Driver

Madison, WI · On-site

$29.70/hr

Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase ... Growth opportunities performing essential work to support America's food distribution system * Safe ...

Manages inventory and purchases food and supplies. * Conducts daily inspection of restaurant and equipment to ensure compliance with health, safety, food handling, and hygiene standards.

Manages inventory and purchases food and supplies. * Conducts daily inspection of restaurant and equipment to ensure compliance with health, safety, food handling, and hygiene standards.

Manages inventory and purchases food and supplies. * Conducts daily inspection of restaurant and equipment to ensure compliance with health, safety, food handling, and hygiene standards.

Showing results 21-40

Food Health Inspector information

See Sun Prairie, WI salary details

$23.8K

$53.5K

$96.3K

How much do food health inspector jobs pay per year?

As of Aug 9, 2026, the average yearly pay for food health inspector in Sun Prairie, WI is $53,453.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $61,800.00 per year, depending on experience, location, and employer.

How does a food health inspector typically collaborate with restaurant staff during inspections?

Food Health Inspectors work closely with restaurant staff to ensure compliance with health and safety regulations. During inspections, they communicate openly with managers and kitchen staff, explaining regulations and observing food handling practices. Inspectors aim to educate staff about proper procedures, answer questions, and provide feedback to help prevent violations. Their approach is generally collaborative, focusing on improving food safety standards rather than simply penalizing non-compliance.

How do you become a food health inspector?

To become a food health inspector, you typically need a high school diploma or equivalent, followed by postsecondary education in food safety, public health, or a related field. Many states require passing a certification exam and gaining experience through training or on-the-job learning; some inspectors also hold certifications from organizations like the International Food Safety Council.

What is the difference between Food Health Inspector vs Food Safety Specialist?

AspectFood Health InspectorFood Safety Specialist
Required CredentialsFood safety certifications, health department trainingFood safety certifications, sometimes additional industry-specific training
Work EnvironmentInspecting restaurants, food processing plants, public facilitiesDeveloping safety protocols, conducting training, analyzing food safety data
Employer & Industry UsageHealth departments, government agenciesFood companies, consulting firms, regulatory agencies

Food Health Inspectors primarily focus on inspecting food establishments to ensure compliance with health regulations, while Food Safety Specialists develop safety protocols and provide training to prevent foodborne illnesses. Both roles require similar certifications and often work within the food industry, but their daily tasks and focus areas differ.

How much do food health inspectors make in the US?

Food health inspectors in the US typically earn a median annual salary of around $45,000 to $55,000, with higher earnings possible with experience, certifications, and in certain regions. Salaries can vary based on location, level of experience, and the specific agency or organization they work for.

What are the key skills and qualifications needed to thrive as a food health inspector?

To thrive as a Food Health Inspector, you need knowledge of food safety regulations, inspection techniques, and a relevant degree in environmental health or a related field. Familiarity with inspection software, laboratory testing tools, and certifications such as the Registered Environmental Health Specialist (REHS) are typically required. Attention to detail, strong communication skills, and the ability to remain objective under pressure are vital soft skills. These competencies ensure accurate inspections, regulatory compliance, and the protection of public health.

What is a food health inspector?

Food Health Inspectors, also known as food safety inspectors or sanitarians, are professionals responsible for ensuring that food establishments comply with health and safety regulations. They inspect restaurants, food processing plants, and other food-related businesses for cleanliness, proper food handling, storage practices, and sanitation standards. Their work helps prevent foodborne illnesses by identifying violations, educating staff, and enforcing corrective actions. Inspectors may also investigate complaints and respond to outbreaks of foodborne illness.

How hard is it to be a food health inspector?

Becoming a food health inspector requires completing relevant training, obtaining certifications such as food safety licenses, and passing a state or local exam. The job involves inspecting food establishments, enforcing health regulations, and often working irregular hours, which can be physically demanding and detail-oriented.
What are popular job titles related to Food Health Inspector jobs in Sun Prairie, WI? For Food Health Inspector jobs in Sun Prairie, WI, the most frequently searched job titles are:
What cities near Sun Prairie, WI are hiring for Food Health Inspector jobs? Cities near Sun Prairie, WI with the most Food Health Inspector job openings:
Infographic showing various Food Health Inspector job openings in Sun Prairie, WI as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 16% Part Time, and 4% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $53,453 per year, or $25.7 per hour.

Food Safety and Quality Technician

Ab E Manufacturing

Waterloo, WI

Full-time

Medical, Dental, Vision, PTO

Posted 16 days ago


Job description

OVERVIEW: Ab E Manufacturing (AbEM) operates a 25,000-square-foot commercial facility and pilot-scale lab in Waterloo, WI, specializing in process development and manufacturing of chemical & bio-functional products for human/animal health and nutrition.DESCRIPTION: The Food Safety and Quality (FSQ) Technician focuses on efficiently ensuring the safety of our ingredients and finished product with an emphasis on food safety and quality. This position reports to the Director of FSQR.QUALIFICATIONS:High School Diploma or equivalent College degree in Food Science or adjacent field preferred.Strong verbal and written communication skills (Ability to deal tactfully and courteously with co-workers).Ability to think critically, troubleshoot and problem solve.Able to work well independently, self-motivated, and as a team member.Able to meet the physical requirements of the position requiring heavy lifting up to 50 pounds carrying tools and supplies, kneeling, stooping, climbing, and standing on feet for long periods of time.RESPONSIBILITIES:Responsibilities and job duties include, but are not limited to:Ensure work areas in the production and warehouse floor follow plant GMP requirements and meet all local, state and federal regulations.Conducts raw material, work in process, and finished good sampling and conducts incoming receipt inspections.Assist production with tests of raw and finished products to ensure products and documentation comply with standards, regulations and customer specifications.Prepare/composite samples for 3rd party lab for analysis.Perform physical analyses and other specified lab tests utilizing defined methods and specifications.Assist with clean equipment inspections and line clearance activities for manufacturing operations.Assist with label control and reconciliations activities.Maintain retain sample inventory.Create accurate records, all conducted according to established policies and procedures.Assist with raw material specification evaluation, releases, holds, and other disposition decisions.Ensure appropriate segregation and labeling of products based on quality statusConduct maintenance and cleaning of sample prep area and related hold areas in warehouse.Provide on the floor support to help with the investigation and troubleshooting of any food safety, quality, or process control related issues.Assists FSQR in the collection of data for the purpose of improving products and systems as necessary.Perform verification system checks to ensure sanitation and quality systems are on track.Performs internal plant GMP audit and corrects findings on the floor.Assists in the investigation process when there are quality deviations and reports on holds.Performs line inspections for startup and throughout the shift as necessary.Responsible for quality systems monitoring (i.e., glass, brittle plastic, adequate lighting, etc.)Reviews in-process paperwork ensuring compliance to GDP requirements and other internal policies and proceduresPerform Product documentation control, scanning and filingPerforms other related duties as assigned by management.Takes initiative and suggest improvementsBENEFITSCompetitive hourly pay, commensurate with experience.Access to medical, dental and vision insurance for employee and immediate family.Paid Time Off (PTO) accrual program and Floating Holidays.LOCATION: This is a full-time position and requires the candidate to be on site in Waterloo, WI. Traditional hours are Monday through Friday, 7am 3:30pm. Occasional hours outside of normal business hours as needed.