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Food Handler Jobs in Wisconsin (NOW HIRING)

Trilliant Food & Nutrition

Days Material Handler

Neenah, WI

$17.25 - $20.75/hr

At Trilliant Food and Horseshoe Beverage, we believe that great coffee starts with passionate ... Join us as a Material Handler and play a key role in the pursuit of excellence. Up to 3 different ...

Elior North America

Food Service Supervisor

Kenosha, WI · On-site

$22/hr

Food Handler's certification. Compensation Range $22 an hour Our Benefits: * Medical (FT Employees) * Dental * Vision * Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Elior North America

Food Service Supervisor

Kenosha, WI · On-site

$22/hr

Food Handler's certification. Compensation Range $22 an hour Our Benefits: * Medical (FT Employees) * Dental * Vision * Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Gordon Food Service

Warehouse Freight Handler

Kenosha, WI · On-site

$20.52/hr

Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us ... Freight Handler Distribution Center Address: 10901 38th St., Kenosha Pay: Starting at $20.52 /hour ...

Gordon Food Service

Warehouse Freight Handler

Kenosha, WI · On-site

$20.52/hr

Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us ... Freight Handler Distribution Center Address: 10901 38th St., Kenosha Pay: Starting at $20.52 /hour ...

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All JobsFood Handler JobsFood Handler Jobs in Wisconsin

Food Handler information

See Wisconsin salary details

$9

$18

$24

How much do food handler jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for food handler in Wisconsin is $18.14, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $18.94 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Handler, and why are they important?

To thrive as a Food Handler, you need basic food safety knowledge, attention to cleanliness, and often a food handler’s permit or certification. Familiarity with commercial kitchen equipment, safe food storage systems, and compliance with local health regulations is typically required. Reliability, teamwork, and effective communication are valuable soft skills in this role. These skills and qualities ensure food is prepared safely, prevent contamination, and support a healthy, efficient work environment.

What is the difference between Food Handler vs Food Service Worker?

AspectFood HandlerFood Service Worker
CertificationsTypically requires a food safety certificationMay or may not require certification, depending on role
Work EnvironmentRestaurants, cafeterias, food processing facilitiesRestaurants, cafeterias, fast food outlets
Job ResponsibilitiesHandling, preparing, and serving food while following safety protocolsAssisting with food service, customer service, and basic food prep

Food handlers focus on food safety and proper handling, often requiring certification, while food service workers perform broader roles including customer service and basic food prep. Both roles are common in food service environments but differ mainly in responsibilities and certification requirements.

What are food handlers?

Food handlers are individuals who work in environments where they prepare, serve, or handle food, such as restaurants, cafeterias, and food processing facilities. Their responsibilities include following food safety procedures, maintaining cleanliness, and preventing contamination to ensure food is safe for consumption. Food handlers may work as cooks, servers, kitchen staff, or in roles that involve direct contact with food or food preparation surfaces. Many regions require food handlers to complete specific training or obtain a certification to ensure they understand proper hygiene and safety practices.

What jobs pay 4000 a week without a degree?

Food handlers typically do not earn $4,000 a week; high-paying jobs that do often require specialized skills, experience, or certifications. Roles such as sales managers, real estate brokers, or certain skilled trades can reach this income level without a college degree, but they usually involve commission, entrepreneurship, or extensive experience. Most jobs paying this amount without a degree are in sales, entrepreneurship, or specialized trades rather than food handling.

What do you need to be a food handler in Texas?

To work as a food handler in Texas, you must complete a state-approved food handler training course and obtain a food handler card or certificate. The training covers safe food handling practices, hygiene, and sanitation requirements, and is often required by local health departments for food service employees.

What are the duties of a food handler?

A food handler is responsible for preparing, serving, and storing food safely to prevent contamination. They must follow proper hygiene practices, such as handwashing and wearing gloves, and adhere to food safety regulations. Certification in food safety is often required, and maintaining a clean work environment is essential.

What Is a Food Handler?

A food handler is anyone who handles food in a restaurant or other organization that serves food, such as hospitals, schools, and nursing homes. This position includes the kitchen staff who stores ingredients, the chefs who prepare and cook the meals, and servers who bring the food to customers. Some states require food handlers to complete a food handler’s certificate program and obtain a food handler’s card before being allowed to work in the restaurant industry.

What job pays you to eat food?

A food tester or taste tester is a job that involves sampling food products to evaluate flavor, texture, and quality. These roles often require good taste sensitivity, attention to detail, and sometimes food safety certifications. It is a specialized position within the food industry that pays individuals to taste and assess food items before they reach consumers.

What are some common challenges food handlers face in maintaining food safety standards, and how can they overcome them?

Food handlers often encounter challenges such as keeping up with strict hygiene protocols during busy periods, preventing cross-contamination, and consistently monitoring food temperatures. Overcoming these challenges requires diligent handwashing, proper use of gloves, thorough cleaning of surfaces, and regular training on updated food safety guidelines. Effective communication within the team and using checklists or digital systems can also help ensure standards are met even during high-pressure times.
More about Food Handler jobs
What are popular job titles related to Food Handler jobs in Wisconsin? For Food Handler jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Food Handler jobs in Wisconsin look for? The top searched job categories for Food Handler jobs in Wisconsin are:
Food Handler jobs near you
Infographic showing various Food Handler job openings in Wisconsin as of July 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $37,723 per year, or $18.1 per hour.
Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker/Kitchen Helper/Dietary Aide

Healthcare Services Group, Inc.

New Holstein, WI • On-site

$13.25 - $17.50/hr

Other

Medical, Dental, Vision, PTO

Posted 14 days ago

Healthcare Services Group rating

5.0

Company rating: 5.0 out of 10

Based on 469 frontline employees who took The Breakroom Quiz

230th of 250 rated facilities management

Job description

Overview

Role: Food Service Worker 

Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Available Benefits for All Employees
  • Free Telemedicine*
  • Free Prescription Discount Program
  • Free Employee Assistance Programs
  • Get paid when you need it with PNC EarnedIt
  • Financial Wellness Support from PNC Workplace Banking
  • Hands-on-Training & Support
  • Career Development

Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details. 

Benefits Link

Click here for more benefits information

or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf

*Not available in AR.

Responsibilities
  • Assist with food preparation, including chopping vegetables and preparing salads.
  • Serve meals to residents according to dietary needs and portion sizes.
  • Clean and sanitize kitchen equipment, utensils, and dining areas.
  • Follow food safety and sanitation guidelines.
  • Interact positively with residents, staff, and guests, providing excellent customer service.
  • All other duties as assigned.
Qualifications
  • High school diploma or equivalent preferred.
  • Previous experience in food service or kitchen environment is preferred but not required.
  • Ability to follow instructions and work as part of a team.
  • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
  • Compliance with COVID-19 vaccination policies
  • Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. 
  • Must be able to perform routine, repetitive tasks continuously.
  • Must be able to work around food and cleaning products.
  • Current ServSafe or Food Handler certification is required based on State / County law. 
  • Residency within the service area required

Ready to Join Us?

If you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

EEO Statement

HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

Qualifications:- High school diploma or equivalent preferred.- Previous experience in food service or kitchen environment is preferred but not required.- Ability to follow instructions and work as part of a team.- Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.- Compliance with COVID-19 vaccination policies- Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.- Must be able to perform routine, repetitive tasks continuously.- Must be able to work around food and cleaning products.- Current ServSafe or Food Handler certification is required based on State / County law.- Residency within the service area requiredReady to Join Us?If you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!Education:1st Shift/Day ShiftEmployment Type: OTHER

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