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Food Drivers Jobs in Tennessee (NOW HIRING)

Kona Ice

Food truck driver and server

Clinton, TN

$16/hr

... drivers to join our local team. We're looking to fill full- and part-time positions to work at a wide variety of local activities, such as school events, sports, festivals, concerts, corporate ...

Bagel Rescue

Food Rescue Driver Nashville

Nashville, TN · On-site

$15 - $20.50/hr

You can be part of the solution to food waste and food insecurity by helping us rescue bagels and baked goods in Nashville. Shifts take less than an hours and are easy and rewarding. Volunteer are ...

Wetzel's Pretzels

Food preparation worker

Franklin, TN · On-site

$11.50 - $16/hr

Valid driver's license & reliable transportation JOIN OUR TEAM! Team members and managers at Wetzel's Pretzels enjoy a fun, team environment with competitive pay, flexible scheduling and free fresh ...

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All JobsFood Drivers JobsFood Drivers Jobs in Tennessee

Food Drivers information

What is the difference between Food Drivers vs Delivery Drivers?

AspectFood DriversDelivery Drivers
CredentialsValid driver’s license, sometimes food safety certificationValid driver’s license, sometimes food safety certification
Work EnvironmentRestaurants, food delivery services, on the roadVarious industries including food, retail, courier services
Employer & Industry UsagePrimarily in food service industryBroader, including food, retail, and courier sectors
Search & Comparison IntentOften searched for in food service contextMore general, includes food delivery

Food Drivers specifically focus on delivering food from restaurants to customers, often working within the food service industry. Delivery Drivers have a broader scope, delivering various items including food, packages, and retail goods across multiple industries. While both roles require similar credentials and involve driving, Food Drivers are specialized in food delivery, making them a subset of Delivery Drivers.

How do I become a food delivery driver?

To become a food delivery driver, you typically need to be at least 18 years old, have a valid driver's license and reliable vehicle or bike, and pass a background check. You may also need to have insurance, a smartphone with the delivery app, and meet any specific platform requirements. Once approved, you can start accepting delivery orders through the app.

How much do food drivers actually make?

Food drivers typically earn between $10 and $20 per hour, including tips, with total earnings depending on factors like location, delivery volume, and tips received. Many drivers also earn additional income through bonuses or incentives offered by delivery platforms. Pay can vary based on experience, efficiency, and the number of deliveries completed.

What food drivers make the most money?

Food drivers who deliver through platforms that offer higher tips, such as those in busy urban areas or during peak hours, tend to earn the most. Drivers with access to larger delivery zones, efficient routes, and good customer service skills can increase their earnings, especially when working during high-demand times or with premium delivery services.

What are popular job titles related to Food Drivers jobs in Tennessee?

For Food Drivers jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Food Drivers jobs in Tennessee look for?

The top searched job categories for Food Drivers jobs in Tennessee are:

Food Drivers jobs near you
Infographic showing various Food Drivers job openings in Tennessee as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution.

Driver Apprentice - We Pay for Your CDL-A!

Performance Food Group

Morristown, TN • On-site

$20/hr

Full-time

Medical, Retirement, PTO

Posted 15 days ago

Job description


Position Details:
  • Local Delivery Routes
  • Schedule: Monday - Friday (3am-6am Dispatch Time)
  • Pay: $20.00 per hour
  • Company Pays for CDL (Terms & Conditions apply)

We Deliver the Goods:
  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
  • Growth opportunities performing essential work to support America's food distribution system
  • Safe and inclusive working environment, including culture of rewards, recognition, and respect
Position Purpose:
This driver role is responsible for driving a straight truck or van intrastate and/or interstate on local routes to deliver and unload various food and food related products to customers. This role generally handles deliveries of urgent orders due to mispicks and other customer service related issues. All routes are expected to be completed safely in accordance with all Company policies and Department of Transportation (DOT) regulations. The driver communicates and interacts with customers, vendors and co-workers professionally ensuring all services and duties are executed in accordance with preferred work methods and customer service practices.
Primary Responsibilities:
  • Perform all required safety checks (i.e. pre/post trip) including inspections of truck/van and trailer according to Department of
    Transportation (DOT) regulations; inspect truck/van and trailer to insure they meet company safety standards and take appropriate
    action as needed. Report all safety issues and/or repairs required.
  • Follow all DOT regulations and company safe driving guidelines and policies. Immediately report any and all safety hazards.
  • Inspect truck/van for properly loaded and secured freight. Perform count check of items and check customer invoices of products
    that have been loaded. Check and complete in an accurate and in legible fashion all required paper work associated with freight.
  • Drive to and deliver customer orders according to assigned delivery schedule.
  • Unload products from truck/van, transport items into designated customer storage areas. Perform damage control checks on items,
    scanning and contact supervisor about removing orders according to company policy. Verify delivery of items with customer and obtain proper signatures. Collect money (cash or checks) where required. Load customer returns on to trailer and secure trailer doors.
  • Ensure that truck, van and freight are appropriately locked and/or secured at all times.
  • Unload damaged goods and customer returns and bring to the driver check-in and complete necessary paperwork. Unload all equipment, materials and remove trash from trailers as required. Complete daily record of hours of service and enter in log in accordance with Federal DOT, state and company requirements.
  • Perform general housekeeping duties in tractor, loading dock area and keep trailers clear and clean as required. At the end of the shift secure all equipment and complete all necessary paperwork.
  • Performs other related duties as assigned.

EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Required Qualifications
• High School Diploma/GED or equivalent experience
• Valid non-commercial driver's license
• Meet all State licensing and/or certification requirements (where applicable)
• Must be 21 years of age
• Clean Motor Vehicle Report (MVR) for past 3 years
• Pass pre-employment drug test
• Pass road test
• Able to hand-lift and utilize two-wheeler, lift gate and/or other equipment to move and/or stack product cases/freight of varying size and weight throughout shift; product generally ranges from approximately 60 to 90 pounds, depending on the location.
Company Description
Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

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