1

Food Distribution Jobs in Nevada (NOW HIRING)

This role plays a critical part in mobile food distribution operations, requiring a candidate who is comfortable behind the wheel of a large vehicle, thrives in community-facing environments, and can ...

Warehouse Janitor

Sparks, NV · On-site

$18/hr

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Position ...

Picker&Packer

Sparks, NV · On-site

$19.50/hr

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Position ...

Overnight Reach Truck Operator

Las Vegas, NV · On-site

$16.75 - $19.25/hr

Overnight Reach Truck Operator A food distribution warehouse in the Southwest Las Vegas / Blue Diamond area is seeking a reliable and detail-oriented Overnight Reach Truck Operator to support ...

Quality & Food Safety Management * Implement and maintain Food Safety and Quality Assurance (FSQA) programs within the distribution center and serve as the local subject matter expert for food safety ...

Quality & Food Safety Management * Implement and maintain Food Safety and Quality Assurance (FSQA) programs within the distribution center and serve as the local subject matter expert for food safety ...

Experience in the food distribution industry is preferred * Administrative experience 1 year preferred. * Knowledge of Microsoft Word and Excel.

Experience in the food distribution industry is preferred * Administrative experience 1 year preferred. * Knowledge of Microsoft Word and Excel.

Experience in the food distribution industry is preferred * Administrative experience 1 year preferred. * Knowledge of Microsoft Word and Excel.

next page

Showing results 1-20

Food Distribution information

See Nevada salary details

$39.7K

$76.1K

$123.7K

How much do food distribution jobs pay per year?

As of Aug 20, 2026, the average yearly pay for food distribution in Nevada is $76,066.00, according to ZipRecruiter salary data. Most workers in this role earn between $59,600.00 and $85,000.00 per year, depending on experience, location, and employer.

What is food distribution?

Food distribution refers to the process of transporting and delivering food products from producers or manufacturers to various endpoints, such as retailers, restaurants, food banks, or directly to consumers. This job involves handling logistics, ensuring food safety, and maintaining proper storage conditions during transit. Food distribution is a critical link in the supply chain that helps ensure food reaches people efficiently and safely.

What are the key skills and qualifications needed to thrive in food distribution?

To thrive in Food Distribution, you need organizational skills, knowledge of inventory management, and an understanding of food safety standards, often supported by a high school diploma or relevant experience. Familiarity with warehouse management systems (WMS), forklifts, and temperature monitoring tools is typically required. Strong communication, teamwork, and attention to detail help ensure smooth operations and accurate order fulfillment. These skills and qualities are crucial for maintaining product quality, meeting deadlines, and ensuring the safe and efficient delivery of food products.

What are some common challenges faced in food distribution roles and how can they be effectively managed?

In food distribution roles, common challenges include maintaining food safety standards, meeting tight delivery deadlines, and managing inventory efficiently. Workers must regularly monitor temperature controls and adhere to regulations to prevent spoilage and contamination. Effective communication with warehouse staff, drivers, and clients is crucial to ensure smooth coordination and resolve any logistical issues promptly. Staying organized and adaptable helps overcome unexpected delays and keeps the supply chain running smoothly.

What is the difference between Food Distribution vs Food Warehouse Worker?

AspectFood DistributionFood Warehouse Worker
CredentialsHigh school diploma, valid driver’s license, sometimes CDLHigh school diploma or equivalent, forklift certification often preferred
Work EnvironmentTransport vehicles, deliver food to clients, work outdoors and in trucksWarehouse setting, loading/unloading, operating forklifts
Industry UsageInvolves logistics, transportation, and delivery of food productsFocuses on handling, storing, and organizing food inventory in warehouses

Food Distribution primarily involves delivering food products to various locations, requiring driving and logistics skills. Food Warehouse Workers focus on managing inventory within warehouses, including loading and unloading goods. Both roles are essential in the food supply chain but differ in daily tasks and work environments.

What are popular job titles related to Food Distribution jobs in Nevada?

For Food Distribution jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Food Distribution jobs in Nevada look for?

The top searched job categories for Food Distribution jobs in Nevada are:

What cities in Nevada are hiring for Food Distribution jobs?

Cities in Nevada with the most Food Distribution job openings:

Infographic showing various Food Distribution job openings in Nevada as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $76,066 per year, or $36.6 per hour.

Distribution Specialist

MiconeStaffing

Sparks, NV

$24/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 2 hours ago


Job description

Distribution Specialist

Position Overview

We are seeking a reliable and mission-driven Distribution Specialist to join a dynamic operations team on a temp-to-hire basis. This role plays a critical part in mobile food distribution operations, requiring a candidate who is comfortable behind the wheel of a large vehicle, thrives in community-facing environments, and can manage both physical and administrative responsibilities with equal confidence.

This is a meaningful, active role for someone who wants their work to make a direct impact every day.

Compensation & Schedule

  • Pay: $24.00 per hour
  • Schedule: Monday–Friday, 5:30 AM – 2:00 PM
  • Employment Type: Temp-to-Hire

Key Responsibilities

  • Operate a 15–20 foot vehicle to conduct mobile distributions throughout the service area
  • Facilitate distribution operations including site setup, volunteer coordination, and food safety compliance
  • Provide input on site locations, scheduling, and facilitation of monthly mobile distributions
  • Maintain accurate program records in required reporting and tracking systems
  • Communicate program updates, policy changes, and operational adjustments to community members, partners, and stakeholders as needed
  • Train and support volunteers at distribution sites
  • Comply with applicable grant requirements
  • Assist with other program activities and special events as needed

Physical Requirements

  • Ability to push/pull pallets up to 2,000 lbs. using an electric pallet jack
  • Ability to lift and carry up to 50 lbs.
  • Ability to stand for extended periods of time
  • Ability to sit for long periods while driving and entering data
  • Ability to manage outdoor distributions regardless of weather conditions
  • Ability to frequently operate and navigate a vehicle through urban, suburban, and rural communities, including two-lane rural roads and mountain passes
  • Knowledge of tire chain installation and removal in inclement weather conditions

Requirements

  • High school diploma or equivalent
  • At least two years of work experience in a logistics environment
  • Valid driver's license, proof of insurance, and satisfactory driving record required
  • Ability to achieve forklift certification within 3 months of hire
  • Ability to achieve Food Safety Certification within 3 months of hire
  • Strong interpersonal and customer service skills
  • Ability to adapt to changing conditions and solve on-the-ground challenges
  • Must provided a clean driving record.
  • Pre-employment background check required — must pass prior to start date
  • Pre-employment drug screening required — must pass prior to start date

Preferred Qualifications

  • 2–4 years of experience in a non-profit or volunteer environment
  • Experience working with senior populations
  • Bilingual in Spanish
  • Experience driving oversized vehicles
  • Ability to operate a forklift and pallet jack
  • Strong computer skills including data entry, spreadsheets, email, and web-based tools
  • CPR Certification
  • Logistics or warehouse certifications (please include in application if applicable)

Work Environment

This position operates primarily in the field, with exposure to varying weather conditions, warehouse settings, and occasional office time. Candidates should be comfortable working outdoors and driving throughout the region, including rural and mountain areas. A positive, community-focused attitude is essential.

What We Offer

  • $24.00 per hour
  • Monday–Friday schedule, 5:30 AM – 2:00 PM
  • Temp-to-hire opportunity with long-term potential
  • Meaningful, community-impact work
  • Paid holidays and generous PTO accrual
  • Health, dental, and vision insurance (upon conversion)
  • Retirement savings plan (upon conversion)
  • Professional development and training opportunities