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Food Country Jobs (NOW HIRING)

Oakley Country Club

Food Runner - Server

Watertown, MA · On-site

$17/hr

Become a part-time Food Runner - Server with Oakley Country Club to learn more about the restaurant industry and gain valuable experience within an upscale dining environment. Don't worry if you lack ...

Glenmoor Country Club

Food Runner

Englewood, CO · On-site

$18/hr

Food & Beverage Managers Status: Seasonal | Non-Exempt | Hourly $18.00 Position Summary The Food ... Provide attentive and courteous service to all members and guests Glenmoor Country Club operates in ...

Vineyards Country Club

Food and Beverage Manager

Naples, FL · On-site

$50K - $65K/yr

Food & Beverage Manager Join One of Southwest Florida's Premier Private Country Clubs Vineyards Country Club is seeking an energetic, hands-on, and results-driven Food & Beverage Manager to help lead ...

The Country Club of Virginia

Food Runner

Henrico, VA · On-site

$15.95 - $16/hr

Description The Country Club of Virginia has proudly unveiled its newly renovated, state-of-the-art ... Deliver food efficiently and accurately from kitchen to dining areas, ensuring proper plate ...

Houston Country Club

Food Runner - Part Time

Houston, TX · On-site

$14/hr

We are seeking a Food Runners - Part Time Food Runners to become an integral part of our team! You ... The Houston Country Club Scholarship Fund was established to assist our employees, their children ...

PALMA CEIA GOLF & COUNTRY CLUB

Food Runner

Tampa, FL · On-site

$17/hr

Serve Excellence at Palma Ceia Golf & Country Club: Food Runner Welcome to Palma Ceia Golf & Country Club , Tampa Bay's most prestigious private club since 1916. Located in the heart of the city ...

Rock Ridge Country Club Inc

Food Runner

Newtown, CT

Food Runner - Rock Ridge Country Club Rock Ridge Country Club is a private, members-only club offering an exceptional dining experience in a welcoming, community-focused environment. We are currently ...

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Food Country information

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How much do food country jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for food country in the United States is $22.40, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $26.92 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Country Manager, and why are they important?

To thrive as a Food Country Manager, you need expertise in food industry operations, supply chain management, and a relevant degree such as business administration or food science. Familiarity with inventory management systems, food safety certifications (such as HACCP), and ERP software is typically required. Strong leadership, negotiation, and cross-cultural communication skills help drive team performance and foster relationships with suppliers and stakeholders. These competencies are crucial for ensuring efficient operations, regulatory compliance, and business growth in a competitive market.

What are Food Country jobs?

Food Country jobs refer to positions available at Food Country, a regional grocery store chain. These jobs can include roles such as cashier, stock clerk, deli worker, bakery staff, and management positions. Employees are responsible for providing excellent customer service, restocking shelves, maintaining cleanliness, and assisting shoppers. Working at Food Country can offer flexible scheduling, opportunities for advancement, and a team-oriented environment.

What is the difference between Food Country vs Food Service Worker?

AspectFood CountryFood Service Worker
CredentialsFood handling certifications, food safety trainingFood handling certifications, food safety training
Work EnvironmentGrocery stores, supermarkets, food distribution centersRestaurants, cafes, fast food outlets
Industry UsageFood retail and distributionFood service and hospitality

Food Country roles typically involve managing food products in retail or distribution settings, requiring food safety certifications. Food Service Workers focus on preparing and serving food in hospitality environments, also needing food safety training. While both roles require similar credentials, their work environments and industry applications differ significantly.

What are some common challenges faced by team members working in a Food Country grocery store, and how can they be overcome?

Team members at Food Country grocery stores commonly face challenges such as managing high customer traffic during peak hours, maintaining stock levels, and ensuring food safety standards. Effective communication with colleagues, staying organized, and prioritizing tasks help address these challenges. Additionally, Food Country often provides training and clear procedures to support employees in delivering excellent customer service and maintaining a positive work environment.
More about Food Country jobs
What cities are hiring for Food Country jobs? Cities with the most Food Country job openings:
What job categories do people searching Food Country jobs look for? The top searched job categories for Food Country jobs are:
Food Country jobs near you
Infographic showing various Food Country job openings in the United States as of July 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $46,591 per year, or $22.4 per hour.
Food Runner - Server

Food Runner - Server

Oakley Country Club

Watertown, MA • On-site

$17/hr

Part-time

Posted 16 days ago

Job description

Become a part-time Food Runner - Server with Oakley Country Club to learn more about the restaurant industry and gain valuable experience within an upscale dining environment. Don't worry if you lack experience; this is an entry-level position! Are you ready to work hard, learn new things, and grow your career potential? Join us in Watertown, MA and start earning $17.00/hour!


YOUR RESPONSIBILITIES

As an entry-level Food Runner - Server, you keep accuracy, speed, and customer service at the forefront. You're in our upscale restaurant, ensuring customer satisfaction and supporting our waitstaff in serving guests. With a positive attitude, you help set tables, clear dirty dishes, and answer customer questions. You also communicate food orders to the kitchen, making sure to pass along any special requests or allergy info. When the food's ready, you quickly take it to the correct table while everything's still warm. You share restaurant feedback and do whatever is needed to ensure positive dining experiences!


YOUR SCHEDULE

We're flexible with scheduling, and this part-time role generally works from 10:00 am - 3:00 pm or 4:00 pm - 9:00 pm.


REQUIREMENTS

We prefer a part-time Food Runner - Server with a high school degree or equivalent, but it's not required. Here's what we're looking for:

  • Knowledge about food safety and hygiene
  • Ability to balance and carry heavy trays
  • Ability to stay calm and work well in a fast-paced environment
  • Good communication and customer service skills
  • Some weekend availability

OUR HISTORY

Oakley Country Club was initially established in 1895 with the vision of becoming the go-to place for outdoor sports and friendly gatherings. Since becoming incorporated in 1898, we have grown into an exceptional venue that thrives on fun, creativity, and member satisfaction. For over 120 years, we've remained committed to our original mission while expanding our offerings and improving the member experience. As a job seeker, you'll enjoy working in a beautiful environment where your contributions are acknowledged and your talents are valued. Embrace the opportunity to grow within a historical organization and play an important part in our institution!

Are you the motivated person we need at our country club? Apply for this entry-level position today by filling out our initial, mobile-friendly application!


Must have the ability to pass a background check and drug screening test.