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Food Cooks Jobs in Boston, MA (NOW HIRING)

Taco Bell

Overnight Food/Cook

Danvers, MA

$18/hr

The successful Food/Kitchen Service Crew Member is able to: * Answering questions about menu items and promotions * Prepare Ingredients and Menu Items * Restocking product and workstations * Using ...

Taco Bell

Overnight Food/Cook

Danvers, MA

$18/hr

The successful Food/Kitchen Service Crew Member is able to: * Answering questions about menu items and promotions * Prepare Ingredients and Menu Items * Restocking product and workstations * Using ...

The Outlook Restaurant

Food Prep Cook

Westford, MA · On-site

$17 - $18/hr

Food Prep Cook - Mornings - 10am-4pmLocation: Westford, MA, 01886Skills Required: Food Prep Cook We are seeking a skilled Food Prep Cook to join our team in Westford, MA. The ideal candidate will ...

Ballers Boston Seaport

Food Truck Cook

Boston, MA · On-site

$18/hr

Our food truck and lounge are available to our players and local guests. At Ballers, it's not just about playing the game; it's about living it. Who We're Looking For Passionate about cooking and ...

Estella Patriot Place

Be Seen First

Line Cooks

Foxboro, MA · On-site

$20 - $27/hr

Line Cooks are essential team members in a restaurant kitchen responsible for preparing and cooking ... Knowledge of Food Safety practices

Estella Patriot Place

Be Seen First

Line Cooks

Foxboro, MA · On-site

$20 - $27/hr

Line Cooks are essential team members in a restaurant kitchen responsible for preparing and cooking ... Knowledge of Food Safety practices

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Food Cooks information

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How much do food cooks jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for food cooks in Boston, MA is $17.41, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $19.57 per hour, depending on experience, location, and employer.

What is the difference between Food Cooks vs Kitchen Assistants?

AspectFood CooksKitchen Assistants
CredentialsMay require culinary training or certificationsUsually no formal credentials needed
Work EnvironmentProfessional kitchens, restaurants, hotelsSupport roles in kitchens, hospitals, cafeterias
Job ResponsibilitiesPreparing, cooking, and plating dishesAssisting with prep, cleaning, and basic tasks
Industry UsageCommonly searched for as chefs or cooksOften compared as support staff in kitchens

Food Cooks focus on preparing and cooking meals, often requiring culinary skills and certifications. Kitchen Assistants support kitchen operations through prep and cleaning tasks. While both roles work in food service environments, Food Cooks have more advanced responsibilities, whereas Kitchen Assistants provide essential support to ensure smooth kitchen operations.

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For Food Cooks jobs in Boston, MA, the most frequently searched job titles are:

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The top searched job categories for Food Cooks jobs in Boston, MA are:

What cities near Boston, MA are hiring for Food Cooks jobs?

Cities near Boston, MA with the most Food Cooks job openings:

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Overnight Food/Cook

Taco Bell

Danvers, MA

$18/hr

Full-time

Re-posted 9 days ago

Taco Bell rating

5.2

Company rating: 5.2 out of 10

Based on 3,030 frontline employees who took The Breakroom Quiz

53rd of 107 rated fast food restaurants

Job description

Hours for this position are 10 pm to 6 am

Looking for Crew Members who can work after dinner and late nights. Times vary by restaurant. Schedules can start as early as 4:00pm or later. This shift has a wide variety of shift lengths, depending on part-time vs. full-time and the specific hours of operation and closing time for each location. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.

The Crew Member is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.

Why should you apply?

  • Free Meals during your shift
  • Flexible Scheduling
  • Fun Work Environment
  • Paid Training
  • Advancement Opportunities
  • Competitive Pay
  • GED/Scholarship Opportunities
  • Retail Discount Program to save $$$ at other retail establishments.
  • Referral Program available at Most Locations - ask for details.
  • Early Access to New Menu Items

The successful Customer Service Crew Member is able to:

  • Greet and positively engage guests in the restaurant.
  • Accurately accept the guests’ orders and process payments.
  • Address and resolve all guest inquiries and concerns in a timely manner.
  • Maintain a safe, secure, and comfortable area for guests and team members.
  • Work well with our Delivery Partners
  • Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.

The successful Food/Kitchen Service Crew Member is able to:

  • Answering questions about menu items and promotions
  • Prepare Ingredients and Menu Items
  • Restocking product and workstations
  • Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
  • Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors

Requirements:

  • No previous experience required.
  • Must have reliable transportation.
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
  • Must be able to stand for long periods of time.
  • Must be able to lift up to 50 lbs. with assistance.
  • Must get along well with coworkers and guests through a positive and friendly demeanor.
  • If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!

At Taco Bell, we’ve had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we’ve grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.

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