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Foh Manager Jobs in Sequim, WA (NOW HIRING)

Explor Olympic LLC

Executive Chef

Port Angeles, WA

$80K - $90K/yr

Monitor guest satisfaction and collaborating with front-of-house leadership to enhance the overall dining experience. * Develop and managing budgets, controlling food and labor costs, and operating ...

Island County

Office Manager

Coupeville, WA · On-site

$24.30/hr

Board of Health (BOH) Governance Support: Compile agenda packets for monthly Board of Health ... Asset Management & Inventory: Sustain and track small asset inventory for the department in ...

New

Island County

Office Manager

Coupeville, WA · On-site

$24.91 - $28.84/hr

Board of Health (BOH) Governance Support: Compile agenda packets for monthly Board of Health ... Asset Management & Inventory: Sustain and track small asset inventory for the department in ...

Island County, WA

Office Manager

Coupeville, WA · On-site

$24.30/hr

Board of Health (BOH) Governance Support: Compile agenda packets for monthly Board of Health ... Asset Management & Inventory: Sustain and track small asset inventory for the department in ...

Island County, WA

Office Manager

Coupeville, WA · On-site

$24.30/hr

Board of Health (BOH) Governance Support: Compile agenda packets for monthly Board of Health ... Asset Management & Inventory: Sustain and track small asset inventory for the department in ...

Explor Olympic LLC

Server

Port Angeles, WA · On-site

$17.50/hr

Quality) management systems, Health and Safety standards, policies, goals and initiatives and meet the specific responsibilities within these areas * Complete other front of house duties such as host ...

Ambrosia QSR

Shift Leader Sequim Burger King

Sequim, WA · On-site

$19 - $22/hr

Communicate effectively with the General Manager and other leadership as necessary * Deliver exceptional guest service and support team members by actively working in front-of-house operations ...

Burger King

Shift Leader Sequim Burger King

Sequim, WA · On-site

$19 - $22/hr

Communicate effectively with the General Manager and other leadership as necessary * Deliver exceptional guest service and support team members by actively working in front-of-house operations ...

Ambrosia QSR

Shift Leader Sequim Burger King

Sequim, WA · On-site

$19 - $22/hr

Communicate effectively with the General Manager and other leadership as necessary * Deliver exceptional guest service and support team members by actively working in front-of-house operations ...

Explor Olympic LLC

Front Desk Associate

Port Angeles, WA

$17.50 - $19.50/hr

Front Desk Associate Reports To: Front Desk Supervisor Department: Lodging Summary of Position ... of Park and surrounding area * Understand Company's ISO (Environmental amp; Quality) management ...

WhidbeyHealth

RN House Supervisor

Coupeville, WA · On-site

$41.80 - $75.24/hr

A House Supervisor should have extensive experience coordinating and supporting nursing staff ... Responds to administration calls and situations in the absence of Manager I Department Leader in a ...

WhidbeyHealth

RN House Supervisor

Coupeville, WA · On-site

$41.80 - $75.24/hr

A House Supervisor should have extensive experience coordinating and supporting nursing staff ... Responds to administration calls and situations in the absence of Manager I Department Leader in a ...

NatureBridge

Kitchen Assistant

Port Angeles, WA · On-site

$19/hr

Summary The kitchen assistant is responsible for ensuring the front of the house is clean, stocked ... Understand how to manage allergens and minimize the risk of cross-contamination in the kitchen.

Explor Olympic LLC

Dishwasher

Port Angeles, WA

$19/hr

Kitchen Manager Department: Food amp; Beverage Summary of Position: Provide a clean and safe ... Work closely as a team with back-of-house kitchen staff to ensure that all kitchenware is cleaned ...

InTown Suites

General Manager

Port Angeles, WA · On-site

General Managers are charged with the primary duty of managing andoperatingtheir propertytoprovide ... Possess thorough knowledge of Front Office and related department operations, service standards and ...

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All JobsFoh JobsFoh Manager JobsFoh Manager Jobs in Sequim, WA

Foh Manager information

See Sequim, WA salary details

$9

$22

$37

How much do foh manager jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for foh manager in Sequim, WA is $22.99, according to ZipRecruiter salary data. Most workers in this role earn between $16.25 and $28.89 per hour, depending on experience, location, and employer.

What is a FOH manager?

FOH Managers, or Front of House Managers, are responsible for overseeing the customer-facing aspects of a restaurant, bar, or hospitality venue. Their main duties include supervising staff, ensuring excellent customer service, managing reservations, addressing guest concerns, and maintaining a welcoming atmosphere. They work closely with the kitchen (back of house) and other departments to ensure smooth operations and guest satisfaction. FOH Managers typically handle scheduling, staff training, and may also assist with inventory and sales reporting.

What are the key skills and qualifications needed to thrive as a FOH manager, and why are they important?

To thrive as a FOH Manager, you need strong leadership, customer service expertise, and experience in hospitality management, often supported by a degree or relevant work history. Familiarity with point-of-sale (POS) systems, reservation software, and health and safety regulations is typically expected. Excellent communication, conflict resolution, and organizational skills help build a positive team culture and guest experience. These skills are crucial for ensuring efficient operations, guest satisfaction, and smooth coordination between staff and management.

What is the difference between Foh Manager vs Restaurant Supervisor?

AspectFoh ManagerRestaurant Supervisor
CredentialsExperience in hospitality, management skills, possibly certifications in hospitality or managementExperience in restaurant operations, leadership skills, often no formal certification required
Work EnvironmentOversees front-of-house operations, manages staff, interacts with customersSupervises front-of-house staff, ensures service quality, handles customer issues
Employer & Industry UsageCommonly employed in restaurants, hotels, and hospitality venuesTypically found in restaurants, cafes, and food service establishments

The main difference between a Foh Manager and a Restaurant Supervisor lies in their scope of responsibilities and experience. A Foh Manager usually has broader management duties, overseeing entire front-of-house operations, staff, and customer experience, often requiring management certifications. A Restaurant Supervisor focuses more on supervising staff and ensuring service quality on a daily basis. Both roles are essential in hospitality settings, but the Foh Manager generally holds a higher level of responsibility and experience.

What are some common challenges faced by a FOH manager, and how can they be addressed?

A FOH Manager often encounters challenges such as balancing high customer expectations with staff productivity, managing busy service periods, and resolving conflicts between team members or with guests. To address these challenges, it's important to maintain clear communication, provide ongoing staff training, and develop strong problem-solving skills. Building a positive team culture and staying adaptable during peak times can also help ensure smooth operations and excellent customer experiences.
What cities near Sequim, WA are hiring for Foh Manager jobs? Cities near Sequim, WA with the most Foh Manager job openings:
Foh Manager jobs near you
Infographic showing various Foh Manager job openings in Sequim, WA as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $47,828 per year, or $23 per hour.

Senior Kitchen Staff at Salish Grill

Salish Grill

Port Townsend, WA • On-site

$23 - $32/hr

Full-time

Re-posted 26 days ago

Job description

Salish Grill provides a fun loving work environment, delivering quality product to the table with waterfront views. We are seeking a full time senior kitchen staff to join our hard working team. We are looking for a motivated individual with great communication skills and a confident, respectful presence with staff. We have a veteran staff, with many staying with us for six plus years. They will work closely with our Chef and FOH Manager to create a positive, comfortable and fun work environment. Our optimal candidate will have several years in high quality and fast paced restaurants. Computer skills will go a long way. He/She will possess a positive attitude with the goal of finding a way to say "yes" to the guests and staff. Top salary commensurate to experience. We are excited to now offer health benefits for our full time employees. Hourly wage includes tip pool compensation.

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