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Flying Food Jobs (NOW HIRING)

Expo - Flying Biscuit Cafe Are you passionate about working in a fun and loving environment? Do you enjoy serving delicious food and ensuring a delightful dining experience for customers? If your ...

This job operates in a food manufacturing environment and this position will routinely use standard office equipment. Ability to work in hot, cold, and freezing environments. Physical Demands: The ...

This job operates in a food manufacturing environment and this position will routinely use standard office equipment. Ability to work in hot, cold, and freezing environments. Physical Demands: The ...

Job Responsibilities: Load Catering Vehicle according to off loading specifications * Ensure airline is correctly catered and all equipment is in place * Load and unload aircraft in a safe and ...

Join our team at Flying Biscuit Cafe and embark on a rewarding career in the food and beverage industry. Flying Biscuit Cafe' - Serving Breakfast All Day for 20 Years!!! Opening brand new location in ...

Line Cook

Newington, CT · On-site

$20 - $26/hr

We value hard work, creativity, and a shared love for great food. Ready to Apply? If you're ready to bring your culinary talents to The Flying Monkey Grill & Bar, we'd love to hear from you! Apply ...

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Flying Food information

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$10

$15

$19

How much do flying food jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for flying food in the United States is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.07 per hour, depending on experience, location, and employer.

What are Flying Food jobs?

Flying Food jobs refer to positions within companies that specialize in airline catering services. These roles typically involve preparing, packaging, and delivering meals and snacks to airlines for in-flight service. Employees may work as cooks, food assemblers, packers, drivers, or logistics coordinators to ensure that food meets safety standards and is delivered on time. Flying Food jobs are essential in maintaining the quality and efficiency of airline meal services for passengers.

What are the key skills and qualifications needed to thrive as a Food Production Worker in the airline catering industry?

To thrive as a Food Production Worker in airline catering, you need experience in food handling, knowledge of food safety regulations, and often a high school diploma or equivalent. Familiarity with industrial kitchen equipment, HACCP protocols, and basic inventory systems is typically required. Attention to detail, teamwork, and time management are crucial soft skills in this fast-paced environment. These skills ensure the safe, efficient, and high-quality preparation of meals that meet both regulatory standards and customer satisfaction.

What are the typical challenges faced by employees working in the airline catering industry?

Employees in the airline catering industry, like those at Flying Food Group, often face fast-paced work environments where meeting tight deadlines is essential due to flight schedules. Coordinating with multiple departments—such as logistics, culinary, and quality assurance—requires strong communication and teamwork skills. Adhering to strict food safety and security standards is a key part of daily operations. Additionally, employees may need to adapt to changing client requirements and seasonal fluctuations in demand, which can add variety but also complexity to the job.

What is the difference between Flying Food vs Catering Crew?

AspectFlying FoodCatering Crew
CertificationsFood safety, hospitality certificationsFood safety, hospitality certifications
Work EnvironmentAirports, airline lounges, in-flight serviceEvent venues, catering events, on-site food prep
Employer & IndustryAirlines, airline catering companiesCatering companies, event organizers
Job FocusServing food on flights, in-flight customer servicePreparing, delivering, and setting up catering services

Flying Food and Catering Crew both involve food service roles, but Flying Food specializes in in-flight catering and service within the airline industry, requiring specific certifications for airline standards. Catering Crew typically works at events or catering companies, focusing on food prep and event setup. While both roles require food safety knowledge, Flying Food positions are more airline-specific, whereas Catering Crew roles are more event-focused.

More about Flying Food jobs

What cities are hiring for Flying Food jobs?

Cities with the most Flying Food job openings:

What states have the most Flying Food jobs?

States with the most job openings for Flying Food jobs include:

What are popular job titles for Flying Food?

Popular job titles for Flying Food:

Infographic showing various Flying Food job openings in the United States as of September 2026, with employment types broken down into 20% Full Time, and 80% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,159 per year, or $15.9 per hour.

Food Services Assistant (Part-Time, Kitchen Assistant | Food Prep | Dishwasher)

Mount Gilead, OH • On-site

Flying Horse Farms
Charitable Organizations • 11 - 50 employees

$12 - $15/hr

Part-time

Re-posted 22 days ago


Job description

Job Type
Part-time
Description
Food Services Assistants provide essential support in the kitchen and dining hall at Flying Horse Farms. They help ensure campers, staff, and volunteers receive safe, nutritious, and delicious meals by completing dishwashing, cleaning, and food preparation tasks. This is an hourly, entry-level position ideal for high school students or individuals seeking seasonal kitchen experience.
Responsibilities:
  • Wash dishes, utensils, and kitchen equipment following all food safety standards
  • Clean and sanitize kitchen and dining hall areas throughout shifts
  • Assist with basic food preparation under supervision (washing, chopping, portioning)
  • Stock supplies and assist with unloading deliveries as directed
  • Support Food Services staff in meal service to campers and staff
  • Follow all camp and food safety policies and procedures
  • Work collaboratively and take direction from Shift Managers and the Food Services Manager

Requirements
Required Skills, Qualifications & Experience:
  • Must be at least 16 years of age
  • Ability to follow directions and work effectively in a team environment
  • Strong work ethic, reliability, and willingness to learn
  • Ability to stand for long periods of time and lift up to 50 lbs.
  • Availability to work flexible hours, including weekends and camp sessions
  • Some food service experience preferred

Expectations & Requirements for all Flying Horse Farms Staff:
We live our Values. We are each responsible for knowing our values and nurturing our culture:
  • We are All In. We demonstrate a willingness to do what it takes to get the job done, we are supportive and loyal, show up present and ready and we are passionate about "Campers First."
  • We have an Attitude of Optimism. We find what is working and make more of that happen, demonstrate adaptability within ambiguity, spread joy and hope and ensure everyone we interact with feels "Welcomed Home."
  • We are Trustworthy. We are consistent, dependable, steady, truthful and operate with transparency, take ownership for our work and "See the Best" in others.
  • We Take Initiative. We are driven, work towards goals with fortitude, pay attention to details and find innovative solutions with "Fearless is Free" attitudes. merican Camp Association.

Salary Description
$12-$15 per hour