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Flexible Ropes Course Jobs in Wisconsin (NOW HIRING)

Ian's Pizza State - Kitchen Manager

Madison, WI ยท On-site

$21.50 - $26.50/hr

Great health and dental care, IRA retirement with up to 3% match, profit-sharing, flexible ... You'll be the lead trainer for the kitchen: showing staff the ropes, giving helpful feedback, and ...

... flexible schedules, free pizza, and more. * Work-Life Balance: With PTO accrual starting on day one ... You'll be the lead trainer for delivery: showing staff the ropes, giving helpful feedback, and ...

Ian's Pizza State - Delivery Manager

Madison, WI ยท On-site

$21.50 - $26.50/hr

Health and dental, retirement with match, profit-sharing, flexible schedules, and more. * Work-Life ... You'll be the lead trainer for delivery: showing staff the ropes, giving helpful feedback, and ...

Ian's Pizza Verona - Delivery Manager

Verona, WI ยท On-site

$21.50 - $26.50/hr

Health and dental, retirement with match, profit-sharing, flexible schedules, and more. * Work-Life ... You'll be the lead trainer for delivery: showing staff the ropes, giving helpful feedback, and ...

Instructor, EMS

Kenosha, WI ยท On-site

$72.52K - $80.58K/yr

Flexible schedule to accommodate day, evening and weekend students SUPPLEMENTAL INFORMATION ... Ladders, Ropes or Scaffolding Over 100 lbs Driving Traveling - overnight stay(s) Hearing ...

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Flexible Ropes Course information

What are the key skills and qualifications needed to thrive as a Flexible Ropes Course Facilitator, and why are they important?

To thrive as a Flexible Ropes Course Facilitator, you need a solid understanding of safety protocols, group facilitation techniques, and risk management, often supported by certifications such as First Aid/CPR and ropes course operation credentials. Familiarity with harnesses, belay devices, and inspection checklists is essential for maintaining participant safety and equipment integrity. Strong communication, leadership, and problem-solving skills help facilitators engage groups and respond effectively to dynamic situations. These skills and qualifications ensure both participant safety and a positive, growth-oriented experience on the ropes course.

What are some common challenges faced by flexible ropes course facilitators, and how can these be overcome?

Flexible ropes course facilitators often encounter challenges such as managing group dynamics, ensuring participant safety, and adapting activities to different skill levels. Overcoming these requires strong communication skills, continuous safety training, and the ability to assess and modify activities in real-time. Facilitators also benefit from staying up-to-date on best practices and working closely with their team to debrief after each session, which helps improve both participant experiences and operational efficiency.

What is a Flexible Ropes Course?

A Flexible Ropes Course is an adventure-based activity setup that features a series of physical challenges or obstacles, often elevated off the ground, and constructed with ropes, cables, and wood. Unlike traditional ropes courses, flexible designs allow for customization and adaptability to different spaces, group sizes, and skill levels. These courses are used for team-building, personal development, recreation, and sometimes therapeutic purposes. Participants are typically secured with safety harnesses and guided by trained facilitators to ensure a safe and rewarding experience.

What is the difference between Flexible Ropes Course vs Ropes Course Instructor?

AspectFlexible Ropes CourseRopes Course Instructor
CredentialsCertifications in safety and equipment use, sometimes first aidCertifications in safety, rescue, and sometimes first aid
Work EnvironmentOutdoor or indoor adventure parks, team-building facilitiesOutdoor adventure parks, schools, corporate team-building events
Industry UsageDesign, maintenance, and operation of flexible obstacle coursesLeading, instructing, and ensuring safety on ropes courses

The main difference is that a Flexible Ropes Course focuses on the design and maintenance of flexible obstacle setups, while a Ropes Course Instructor primarily leads participants and ensures safety during activities. Both roles require safety certifications and work in similar outdoor or indoor environments, but their responsibilities differ in technical setup versus instruction and supervision.

What are the most commonly searched types of Ropes Course jobs in Wisconsin? The most popular types of Ropes Course jobs in Wisconsin are:
What are popular job titles related to Flexible Ropes Course jobs in Wisconsin? For Flexible Ropes Course jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Flexible Ropes Course jobs in Wisconsin look for? The top searched job categories for Flexible Ropes Course jobs in Wisconsin are:
What cities in Wisconsin are hiring for Flexible Ropes Course jobs? Cities in Wisconsin with the most Flexible Ropes Course job openings:
Infographic showing various Flexible Ropes Course job openings in Wisconsin as of May 2026, with employment types broken down into 50% Full Time, 38% Part Time, 10% Temporary, and 2% Summer. Highlights an 98% In-person, and 2% Remote job distribution.
Ian's Pizza State - Kitchen Manager

Ian's Pizza State - Kitchen Manager

Ian's Pizza

Madison, WI โ€ข On-site

$21.50 - $26.50/hr

Full-time

Medical, Dental, Retirement, PTO

Posted 8 days ago


Job description

Earn $21.50-$26.50/hour as the Kitchen Manager at Ian's Pizza in Madison, WI!

We're hiring a full-time kitchen manager at our location at 100 State St.ย 

For the quickest response to your application, apply on our website at ianspizza.com.ย 

Why Ian's?

  • $21.50/hour Minimum Guarantee: Department Managers average $21.50-$26.50/hour with tips. Anything above 40 hours a week is overtime.
  • Excellent Benefits: Great health and dental care, IRA retirement with up to 3% match, profit-sharing, flexible schedules, free pizza, and more.
  • Work-Life Balance: PTO accrual starting on day one at 2% of hours worked! A management job that supports your success and well-being.
  • Inclusive Culture: Join an inclusive crew committed to the Big Five: Dependability, Awareness, Connection, Generosity, and Effort.
  • Growth Opportunities: Advance your career with our robust Manager Training. You could even own and operate your own restaurant someday!

About the Role

As the Kitchen Manager, you're the commander of the cooks! Keeping the energy high, the service smooth, and the vibe unmistakably Ian's. You'll work with the GM and AGM to make sure your kitchen crew has the training, tools, and support they need to crush every shift.

You'll work kitchen shifts in addition to your management duties. You'll stretch dough, add toppings, and bake pies to perfection. Along the way, you'll pitch in with prep work, cleaning, and restocking to help keep the kitchen organized and efficient. We're a team that values both quality and a good time at work. We take great pride in what we do!ย 

A big part of your gig is training and developing your team on-shift. You'll be the lead trainer for the kitchen: showing staff the ropes, giving helpful feedback, and running quarterly reviews. There's also the behind-the-scenes work: meetings, responding to messages, tackling projects, and working with leadership to make the kitchen runs smoothly.

What You'll Bring to the Manager Team

  • 1+ years of supervisory experience in the food and beverage industry. Kitchen experience required.
  • Embrace and embody the 2030 Vision, Company Values, Ian's Standards for Customer Service, Food Quality, and the Big Five.
  • Must complete a food safety certification course within 6 months.
  • Ability to stand and walk for long periods; bend, crouch, and lift up to 50 lbs; use ovens, knives, and other equipment of the business.
  • Reliable transportation to and from the restaurant for a variety of shift times, including mornings, afternoons, and nights.
  • Bilingual in Spanish is a major plus!

Kitchen Manager Scheduling

Working 35-40 hours, you'll split your time between the floor (30-35 hours/week) and admin tasks (5-10 hours/week). Any time over 40 is paid as overtime. Your schedule will drop monthly, so you can plan your life and your pizza intake accordingly!

Our hours are Sunday-Wednesday 11am-10pm, Thursday 11am-2am, Friday-Saturday 11am-2:30am. You'll work a variety of shifts: opening, dinner, late night, and manager on duty. Late nights (10pm-4am) are required once per week.

The action happens on evenings and weekends! The ovens are roaring, the line's bumping, so we'll need you in the mix. You'll work with the rest of the managers to handle emergencies and jump in when coverage is needed.

Apply today!

Join a crew where you can be yourself, develop your leadership skills, and fill up on pizza!

Apply easily at ianspizza.com. For the quickest response, apply on our website!

Follow us on Instagram and Facebook to see the vibe in action.