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Flexible Chocolate Factory Packing Jobs (NOW HIRING)

Hampton Chocolate Factory

Assistant Manager

Tampa, FL · On-site

$48K/yr

At Hampton Chocolate Factory, our mission is to create a 'one-of-a-kind memorable experience ... Must be able to work flexible shifts and schedules, inclusive of weekends and holidays. PHYSICAL ...

Hampton Chocolate Factory

Assistant Manager

Tampa, FL · On-site

At Hampton Chocolate Factory, our mission is to create a 'one-of-a-kind memorable experience ... Must be able to work flexible shifts and schedules, inclusive of weekends and holidays. PHYSICAL ...

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How much do flexible chocolate factory packing jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for flexible chocolate factory packing in the United States is $15.00, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $15.14 per hour, depending on experience, location, and employer.

Is flexible chocolate factory packing a physically demanding job?

Flexible chocolate factory packing jobs can be physically demanding, often requiring standing for long periods, repetitive hand movements, and lifting or moving boxes. Workers may need good manual dexterity and stamina to perform tasks efficiently in a fast-paced environment.

What skills do flexible chocolate factory packing jobs require?

Flexible chocolate factory packing jobs typically require good attention to detail, manual dexterity, and the ability to work efficiently in a fast-paced environment. Basic math skills, the ability to follow safety procedures, and physical stamina are also important for handling repetitive tasks and standing for long periods.

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Flexible Chocolate Factory Packing jobs near you

Prep Artisan - Tampa, FL

Hampton Chocolate Factory

Tampa, FL • On-site

$16/hr

Full-time

Re-posted 3 days ago

Job description

JOB DESCRIPTION
LOCATION: TAMPA, FL
ABOUT THE ROLE

As a Prep Team Member at Hampton Chocolate Factory, you’ll be an essential part of our kitchen team, ensuring every dessert component is prepared with precision, consistency, and care. Your role is hands-on, focused on following recipes and methods exactly as written, keeping production areas organized, and supporting the team to meet daily demands.

You’ll work closely with kitchen leadership and fellow team members to execute high standards, maintain freshness, and create smooth, efficient workflows. As a prep team member, your attention to detail and dedication will directly support Hampton Chocolate Factory’s promise of delivering a “one-of-a-kind memorable experience.”

We’re looking for someone reliable, hardworking, and passionate about culinary craftsmanship, who thrives in a structured, high-expectation environment.


OUR CULTURE

At Hampton Chocolate Factory, our mission is to create a “one-of-a-kind memorable experience” (OOAKME) driven by 5 core values:

  • We Perform with a Positive Mental Attitude.
  • We Always Strive to Be the Best.
  • We are Always Willing to Learn.
  • We Deliver with Diligence and Proactivity.
  • We are an Artisan, first.


WHAT YOU’LL GET
  • A rewarding, artisan-focused work culture
  • Competitive pay ($21.50/hr guaranteed, effective September 29th)
  • Opportunities to learn and grow in a premium dessert kitchen
  • Career advancement as Hampton Chocolate Factory expands into multi-unit operations


YOU WILL
  • Follow recipes and Methods of Preparation (MOPs) with accuracy—no shortcuts, eyeballing, or changes without approval.
  • Prepare ingredients, batters, bases, and components for daily production.
  • Ensure freshness and quality by practicing FIFO (First In, First Out).
  • Support seasonal rollouts by preparing and organizing necessary components.
  • Assist with maintaining recipe documentation and organized prep stations.
  • Keep kitchen areas clean, safe, and well-stocked at all times.
  • Communicate clearly with leadership about product needs, shortages, or issues.
  • Work efficiently to meet daily prep demands while upholding exacting quality.
  • Support the team with occasional FOH assistance to stay connected with the guest experience.


WHAT YOU'LL NEED

- A passion for culinary craftsmanship and premium dessert production.

- 1–2 years of experience in food production, pastry, or culinary environments (chocolate or dessert experience preferred).

- Proven ability to train and lead teams, including peers and leaders.

- Strong organizational skills and attention to detail—especially in recipes and quality control.

- Proactive communication skills with a collaborative, solution-focused mindset.

- Reliability, accountability, and the ability to thrive in high-volume, fast-paced settings.

- Flexible availability, including weekends, holidays, and varied shifts as needed.


PHYSICAL REQUIREMENTS

- Ability to stand for extended periods (up to 10 hours).

- Ability to bend, reach, stoop, and lift up to 30 lbs.

- Comfortable working in varied temperatures.

- Frequent multitasking, communication, and physical activity in a high-demand kitchen.


REQUIREMENTS
  • Food/prep experience
  • Restaurant experience
  • Customer Service
  • Ability to follow recipes and instructions

ABOUT THE COMPANY
ABOUT US

Hampton Chocolate Factory is a boutique-style chocolate and dessert brand committed to creating elevated, elegant treats that delight guests. We were built on a mission to excite and inspire customers through premium, handcrafted desserts that look as good as they taste.

Born in the Hamptons and reimagined in Florida, we’ve cultivated a culture of resilience, accountability, and excellence. As we expand into a multi-unit operation across Southwest Florida, we’re setting the trend—not following it.

If you’re passionate about hospitality, growth, and creating unforgettable desserts, you may be one of us.

Must love people—and sweet treats.

Job Type: Full-time