ZipRecruiter

Log In

1

Fish Processing Plant Jobs in Virginia (NOW HIRING)

BrightView

Enhancement Landscape Laborer

Fredericksburg, VA · On-site

$15.75 - $19.75/hr

Handle tools, dig, cement fish, plant, weed, maintain, and mow You might be a good fit if you have ... A detailed benefits package will be provided during the interview process . It's Not Just a Team.

BrightView

Enhancement Landscape Laborer

Fredericksburg, VA · On-site

$15.75 - $19.75/hr

Handle tools, dig, cement fish, plant, weed, maintain, and mow You might be a good fit if you have ... A detailed benefits package will be provided during the interview process . It's Not Just a Team.

Mondelez International

Sanitation Team Leader

Richmond, VA · On-site

$77K - $106K/yr

In this role, you will ensure that safety processes are observed [e.g. safety maps, lock out tag ... Act as plant contact for pest control. Work Schedule - Sunday through Thursday 3pm-11pm. Salary and ...

Mondelez International

Sanitation Team Leader

Richmond, VA · On-site

$77K - $106K/yr

In this role, you will ensure that safety processes are observed [e.g. safety maps, lock out tag ... Act as plant contact for pest control. Work Schedule - Sunday through Thursday 3pm-11pm. Salary and ...

All JobsFish Processing Plant JobsFish Processing Plant Jobs in Virginia

Fish Processing Plant information

See Virginia salary details

$14

$25

$47

How much do fish processing plant jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for fish processing plant in Virginia is $25.26, according to ZipRecruiter salary data. Most workers in this role earn between $17.40 and $29.33 per hour, depending on experience, location, and employer.

What is a fish processing plant?

A Fish Processing Plant job involves processing and preparing fish for consumption or further distribution. Workers may clean, fillet, package, and freeze fish while ensuring quality and safety standards. The job can include operating machinery, sorting seafood, and maintaining hygiene regulations. It often requires standing for long periods and working in cold environments.

What is a typical work environment like in a fish processing plant?

A fish processing plant is usually a fast-paced, temperature-controlled environment where employees handle, clean, prepare, and package fish products. Workers are part of a structured team that may rotate between various stations, such as filleting, packing, and quality inspection. The work can involve standing for long periods and adhering to strict safety and hygiene protocols. While the pace can be demanding, teamwork and clear communication help ensure operations run smoothly and efficiently. Many plants offer opportunities for advancement into supervisory or specialized roles as you gain experience.

What are the key skills and qualifications needed to thrive in a fish processing plant position?

To thrive in a Fish Processing Plant, you need good physical stamina, attention to detail, and a familiarity with safe food handling practices, often demonstrated by a high school diploma or equivalent. Experience with processing equipment, conveyor belts, and possibly HACCP (Hazard Analysis and Critical Control Points) certification is commonly required. Being a reliable team player, adaptable to changing tasks, and able to follow instructions precisely are valuable soft skills in this environment. These abilities are crucial for maintaining safety, efficiency, and high-quality standards in fast-paced, hands-on production settings.

What are the most commonly searched types of Fish Processing Plant jobs in Virginia? The most popular types of Fish Processing Plant jobs in Virginia are:
What are popular job titles related to Fish Processing Plant jobs in Virginia? For Fish Processing Plant jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Fish Processing Plant jobs in Virginia look for? The top searched job categories for Fish Processing Plant jobs in Virginia are:
Fish Processing Plant jobs near you
Infographic showing various Fish Processing Plant job openings in Virginia as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 12% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $52,532 per year, or $25.3 per hour.

Bi-Lingual Seafood Production Lead

Wanchese Fish Company

Suffolk, VA • On-site

$17.75/hr

Full-time

Posted 18 days ago

Job description

Expectations of the Role:

  • Consistently demonstrate reliability, punctuality, and a strong work ethic. Pay close attention to detail in all tasks.
  • Lead by example through active participation in production tasks and by providing clear guidance to team members.
  • Communicate clearly and respectfully with team members and the Production Supervisor. Be able to give and receive instructions effectively.
  • Proactively identify and report issues related to production, quality, or safety.
  • Uphold high standards for product quality, food safety, and workplace safety.
  • Work cooperatively with team members and support the overall goals of the production department.
  • Adjust to changing production needs and priorities as directed.

Required Skills and Qualifications:

  • MUST be bi-lingual in English and Spanish
  • Minimum 1-3 years of experience working in a food processing environment, preferably in fish or seafood processing.
  • Basic level and understanding of MS Office – Excel, Word, Email.
  • Demonstrated ability to perform various processing tasks efficiently and to a high standard.
  • Good understanding of processing operations and equipment.
  • Knowledge of Good Manufacturing Practices (GMPs) and basic food safety principles (HACCP awareness is an asset).
  • Proven ability to follow instructions and work effectively as part of a team.
  • Some experience in guiding or training colleagues is preferred.
  • Strong attention to detail and commitment to quality.
  • Good verbal communication skills.
  • Ability to work in a fast-paced environment.
  • Understanding of basic workplace safety procedures
  • Physical capability to perform manual labor, stand for extended periods, lift moderately heavy items (e.g., up to 60 lbs), and work in varying temperature conditions (wet, cold).
  • Flexibility to work various shifts, including potential for overtime as required by production needs.

Preferred Qualifications:

  • Previous experience in a lead hand or similar informal leadership role.
  • Basic understanding of production line efficiency and waste reduction.

Working Conditions:

  • Work is performed in a seafood processing plant environment which is refrigerated
  • Exposure to loud noises, strong odors, and slippery surfaces.
  • Regular exposure to water, cleaning chemicals, and seafood processing by-products.
  • The role requires standing for long periods and involves manual tasks.
  • Use of appropriate Personal Protective Equipment (PPE) is mandatory.