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First Hospitality Jobs in Kentucky (NOW HIRING)

Gecko Hospitality

Restaurant Service Manager

Frankfort, KY · On-site

$60K - $70K/yr

Service Manager Casual Theme - Hospitality Leader This is a Service Manager Career opportunity for ... Since we opened our doors over 20 years ago, our main focus has been putting our employees first.

Gecko Hospitality

Kitchen Manager

Frankfort, KY

$60K - $75K/yr

Since we opened our doors over 20 years ago, our main focus has been putting our employees first ... Company Description Gecko Hospitality, named to Forbes list of America's Best Recruiting Firms ...

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All JobsFirst Hospitality JobsFirst Hospitality Jobs in Kentucky

First Hospitality information

See Kentucky salary details

$22.1K

$50.1K

$72.1K

How much do first hospitality jobs pay per year?

As of Aug 10, 2026, the average yearly pay for first hospitality in Kentucky is $50,128.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,300.00 and $59,900.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in First Hospitality roles?

To thrive in hospitality, you need strong customer service skills, attention to detail, and relevant experience or education in hospitality management. Familiarity with property management systems (PMS), reservation software, and point-of-sale (POS) systems is commonly required. Exceptional communication, teamwork, and problem-solving abilities help professionals exceed guest expectations and handle challenges gracefully. These skills are crucial for delivering memorable guest experiences, maintaining operational efficiency, and ensuring customer satisfaction in a competitive industry.

What is the difference between First Hospitality vs Hotel Front Desk Agent?

AspectFirst HospitalityHotel Front Desk Agent
Primary RoleOversees hotel operations, manages staff, and ensures guest satisfaction at a managerial levelHandles guest check-ins/outs, reservations, and customer service at the front desk
Required CredentialsHospitality management experience, relevant certifications, leadership skillsHigh school diploma or equivalent, customer service skills, sometimes hospitality certifications
Work EnvironmentOffice setting within hotel, managerial meetings, staff supervisionFront desk area, guest interaction, shift work

First Hospitality focuses on managing hotel operations and staff, often requiring leadership experience, while a Hotel Front Desk Agent primarily handles guest interactions and reservations. Both roles are essential in the hospitality industry but differ in responsibilities and work environment.

What are the opportunities for career advancement within First Hospitality roles?

First Hospitality offers a variety of pathways for career growth, often encouraging internal promotions and professional development. Team members typically start in entry-level positions such as guest services or food and beverage, and can advance to supervisory or management roles through consistent performance and participation in training programs. The company values cross-training, which allows employees to gain experience in different departments and broaden their skill sets. Regular performance reviews and mentorship programs further support employees looking to move up within the hospitality industry.

What is First Hospitality?

First Hospitality is a hotel management, development, and investment company that operates properties across the United States. They partner with major hotel brands to manage a wide range of hotels, focusing on delivering high-quality guest experiences and maximizing property value. The company offers services such as property management, asset management, and hotel development. Employees at First Hospitality work in various roles, including hotel operations, sales, marketing, and corporate support. Their mission emphasizes innovation, collaboration, and growth within the hospitality industry.
What are popular job titles related to First Hospitality jobs in Kentucky? For First Hospitality jobs in Kentucky, the most frequently searched job titles are:
What job categories do people searching First Hospitality jobs in Kentucky look for? The top searched job categories for First Hospitality jobs in Kentucky are:
What cities in Kentucky are hiring for First Hospitality jobs? Cities in Kentucky with the most First Hospitality job openings:
First Hospitality jobs near you
Infographic showing various First Hospitality job openings in Kentucky as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, and 4% Contract. Highlights an 87% Physical, 1% Hybrid, and 12% Remote job distribution, with an average salary of $50,128 per year, or $24.1 per hour.

Hospitality Team Member (Front of House)

Chick-fil-A

Louisville, KY • On-site

$12.50 - $16.50/hr

Full-time

Re-posted 2 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,596 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants

Job description

Hospitality Team MemberPosition Overview

At Chick-fil-A, we are committed to delivering exceptional hospitality and creating memorable experiences for every guest. The Hospitality Team plays a vital role in serving as the face of our restaurant—building genuine connections, anticipating needs, and ensuring every guest feels cared for.

This role is designed for individuals who thrive on interaction, enjoy serving others, and bring energy and positivity to every shift.

Key Responsibilities
  • Greet and engage with guests in a warm, friendly, and genuine manner
  • Take orders accurately while creating a welcoming and efficient experience
  • Deliver meals and assist guests with their needs in the dining room or drive-thru
  • Maintain a clean, inviting, and guest-ready environment
  • Anticipate guest needs and go above and beyond to exceed expectations
  • Work collaboratively with Logistics Team Members to ensure fast and accurate service
What We’re Looking For
  • Passion for serving others and creating positive guest experiences
  • Strong communication and interpersonal skills
  • High energy with a friendly and outgoing personality
  • Ability to multitask while maintaining a guest-first mindset
  • Team-oriented attitude with a willingness to support others
What You’ll Gain
  • Opportunity to develop strong communication and people skills
  • Experience in delivering high-level hospitality in a fast-paced environment
  • Growth and leadership development opportunities within Chick-fil-A
Position Details
  • Location: Front of House (Guest-Facing Role)
  • Positions include:
  • Order Taking (Front Counter & Drive-Thru)
  • Drive Thru Order Fulfillment
  • Dining Room Host
  • Curbside & Mobile Order Service
  • Guest Experience & Table Touching
Why Join Our Team?

At Chick-fil-A, we believe every guest interaction matters. The Hospitality Team sets the tone for the entire experience—creating moments that guests remember long after they leave. If you enjoy connecting with people and making someone’s day better, this is the role for you.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

What Chick-fil-A employees say

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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