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First Dishwasher Jobs in Santa Rosa, CA (NOW HIRING)

Ensemble Hospitality

Busser - PT

Santa Rosa, CA · On-site

$16.90/hr

... dishwashing areas · Follow food safety, sanitation, and hygiene standards consistently · ... guest-first mindset in all support functions · Communicate clearly and respectfully with team ...

Living at Reflections

Program Assistant (Weekend)

Novato, CA · On-site

$44K - $55K/yr

... first place. We are seeking experienced Program Assistants (PA) to join our team. With this ... Support Culinary Department as needed (i.e., load/unload dishwasher, assist in food preparation ...

Living at Reflections

Program Assistant (Weekend)

Novato, CA · On-site

$44K - $55K/yr

... first place. We are seeking experienced Program Assistants (PA) to join our team. With this ... Support Culinary Department as needed (i.e., load/unload dishwasher, assist in food preparation ...

CHIPOTLE

Crew Member

Petaluma, CA · On-site

$13.75 - $18.25/hr

So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook ... As a values-driven, people-first company, we are committed to fostering a workplace where all ...

Chipotle

Crew Member

Petaluma, CA

$13.75 - $18/hr

... a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're ... As a values-driven, people-first company, we are committed to fostering a workplace where all ...

CHIPOTLE

Crew Member

Santa Rosa, CA · On-site

$13 - $17.25/hr

So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook ... As a values-driven, people-first company, we are committed to fostering a workplace where all ...

Chipotle

Crew Member

Napa, CA · On-site

$13.50 - $17.75/hr

... a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're ... As a values-driven, people-first company, we are committed to fostering a workplace where all ...

CHIPOTLE

Crew Member

Rohnert Park, CA · On-site

$13.25 - $17.50/hr

So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook ... As a values-driven, people-first company, we are committed to fostering a workplace where all ...

CHIPOTLE

Crew Member

Napa, CA · On-site

$13.50 - $17.75/hr

So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook ... As a values-driven, people-first company, we are committed to fostering a workplace where all ...

CHIPOTLE

Crew Member

Novato, CA · On-site

$14 - $18.50/hr

So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook ... As a values-driven, people-first company, we are committed to fostering a workplace where all ...

CHIPOTLE

Crew Member

Santa Rosa, CA · On-site

$13 - $17.25/hr

So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook ... As a values-driven, people-first company, we are committed to fostering a workplace where all ...

Chipotle

Crew Member

Santa Rosa, CA · On-site

$13 - $17.25/hr

... a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're ... As a values-driven, people-first company, we are committed to fostering a workplace where all ...

Chipotle

Crew Member

Napa, CA · On-site

$15.50 - $20.50/hr

... a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're ... As a values-driven, people-first company, we are committed to fostering a workplace where all ...

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All JobsFirst Dishwasher JobsFirst Dishwasher Jobs in Santa Rosa, CA

First Dishwasher information

See Santa Rosa, CA salary details

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How much do first dishwasher jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for first dishwasher in Santa Rosa, CA is $15.78, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $17.60 per hour, depending on experience, location, and employer.

What does a first dishwasher do?

A First Dishwasher is responsible for cleaning and sanitizing dishes, utensils, and kitchen equipment in a restaurant or food service establishment. They often oversee other dishwashing staff, ensuring that high standards of cleanliness are maintained throughout the kitchen. In addition to washing dishes, they may also assist with basic food preparation and help maintain organization in the kitchen. This role is essential for keeping the kitchen running smoothly and supporting chefs and other kitchen staff.

What key skills and qualifications are needed to thrive as a first dishwasher?

To thrive as a First Dishwasher, you need a solid work ethic, attention to cleanliness and detail, and basic knowledge of kitchen sanitation standards. Familiarity with commercial dishwashing machines, chemical cleaning agents, and kitchen safety procedures is typically required. Reliability, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These qualities ensure a smooth kitchen operation, maintain food safety, and support the overall efficiency of the culinary team.

What are some common challenges faced by a first dishwasher, and how can they be managed effectively?

First Dishwashers often face challenges such as maintaining a fast pace during busy meal periods, handling hot and sometimes heavy kitchenware, and ensuring all items are thoroughly cleaned to meet safety standards. Effective time management and teamwork are key to overcoming these challenges. Staying organized, communicating with kitchen staff, and following proper safety protocols can help First Dishwashers maintain efficiency and avoid burnout during peak hours.

What is the difference between First Dishwasher vs Kitchen Assistant?

AspectFirst DishwasherKitchen Assistant
Primary RoleOperates dishwashing equipment, cleans dishes, maintains sanitationAssists with food prep, cleaning, and basic kitchen tasks
Required SkillsKnowledge of dishwashing procedures, attention to hygieneBasic cooking skills, ability to follow instructions
Work EnvironmentCommercial kitchens, restaurants, cafeteriasKitchen areas, food prep stations, dining establishments
CertificationsFood safety certification often preferredFood safety certification often preferred

The main difference between a First Dishwasher and a Kitchen Assistant is that the First Dishwasher primarily focuses on cleaning dishes and maintaining sanitation, while the Kitchen Assistant has broader responsibilities including food prep and assisting kitchen staff. Both roles are essential in restaurant and food service environments and often require similar certifications.

Is being a first dishwasher a good first job?

Being a first dishwasher is often considered a suitable first job because it requires minimal experience, offers flexible hours, and helps develop work ethic and basic skills like time management and teamwork. It can also serve as an entry point to gain industry experience and potentially advance to higher positions in the food service industry.

What are popular job titles related to First Dishwasher jobs in Santa Rosa, CA?

For First Dishwasher jobs in Santa Rosa, CA, the most frequently searched job titles are:

What job categories do people searching First Dishwasher jobs in Santa Rosa, CA look for?

The top searched job categories for First Dishwasher jobs in Santa Rosa, CA are:

What cities near Santa Rosa, CA are hiring for First Dishwasher jobs?

Cities near Santa Rosa, CA with the most First Dishwasher job openings:

First Dishwasher jobs near you
Infographic showing various First Dishwasher job openings in Santa Rosa, CA as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 22% Part Time, and 6% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $32,818 per year, or $15.8 per hour.

Busser - PT

Ensemble Hospitality

Santa Rosa, CA • On-site

$16.90/hr

Part-time

Posted 15 days ago

Job description

Description: Position Summary

The Busser / Server Assistant supports the Food & Beverage service team by maintaining clean, organized, and well-prepared dining environments that enable exceptional guest experiences at Vinarosa Resort. This role is essential to service flow, table readiness, and overall operational efficiency across restaurants, bars, lounges, and event venues. Bussers work closely with servers, hosts, and leadership to ensure tables are cleared, reset, and staged promptly according to service standards. Attention to cleanliness, urgency, and detail is critical to guest perception and satisfaction. The role contributes directly to service pace, table turns, and team productivity. Through teamwork and consistency, the Busser helps uphold luxury brand standards and supports positive guest impressions.

Key Responsibilities

· Clear and reset tables promptly in accordance with service standards

· Maintain cleanliness of dining areas, service stations, and guest pathways

· Assist servers with pre-bussing, water service, and table maintenance

· Stock and replenish linens, silverware, glassware, and service supplies

· Support service pacing by ensuring tables are guest-ready at all times

· Assist with opening, closing, and side work duties as assigned

· Transport dirty dishes and glassware safely to dishwashing areas

· Follow food safety, sanitation, and hygiene standards consistently

· Communicate table status and guest needs to servers and hosts

· Support banquet and event service execution when scheduled

· Handle service equipment safely and responsibly

· Respond professionally to guest requests and escalate when appropriate

Leadership & Cultural Expectations

· Demonstrate reliability, accountability, and urgency during service

· Maintain a guest-first mindset in all support functions

· Communicate clearly and respectfully with team members

· Remain calm and focused during peak service periods

· Collaborate closely with servers, hosts, and kitchen teams

· Uphold appearance, grooming, and conduct standards

· Contribute positively to a culture of teamwork and mutual support

Requirements: Required Skills & Qualifications

· Previous restaurant or hospitality experience preferred but not required

· Ability to work efficiently in a fast-paced environment

· Strong attention to cleanliness and detail

· Clear communication and teamwork skills

· Commitment to service excellence and safety standards

Physical & Scheduling Requirements

This position requires standing and walking for extended periods, lifting and carrying items up to 40 pounds, and frequent bending and reaching. Flexible availability is required, including evenings, weekends, holidays, and special events.

Work Environment Statement

The work environment includes indoor and outdoor dining areas within a luxury resort setting. Employees may be exposed to varying noise levels, temperatures, and guest volumes.

Equal Opportunity Employer Statement

Vinarosa Resort, managed by Ensemble Hospitality, is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, gender identity or expression, sexual orientation, national origin, ancestry, age, disability, medical condition, genetic information, marital status, military or veteran status, or any other status protected by applicable California law.