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First Cook Jobs in Wayzata, MN (NOW HIRING)

Must have cook and or food service experience. *Internal Employee Referral Bonus Available * Pay Range : $23.00 per hour to $25.00 per hour We Make Applying Easy! Want to apply to this job via text ...

Must have cook and or food service experience. *Internal Employee Referral Bonus Available * Pay Range : $23.00 per hour to $25.00 per hour We Make Applying Easy! Want to apply to this job via text ...

Cook 1

Saint Paul, MN · On-site

$17 - $21.25/hr

Overview - $21.75 As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you want a job where no day is the same and where you will interact ...

Must have cook and or food service experience. *Internal Employee Referral Bonus Available * Pay Range : $23.00 per hour to $25.00 per hour We Make Applying Easy! Want to apply to this job via text ...

Cook 1

Saint Paul, MN · On-site

$17 - $21.25/hr

Overview - $21.75 As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you want a job where no day is the same and where you will interact ...

Cook - FT, Varies/Rotating

Anoka, MN · On-site

$16.25 - $20.50/hr

A knowledge of all methods of cookery is required for this position. The individual must be able to produce a quality, eye appealing product within an allotted amount of time. Performs related duties ...

Private School Cook M-F

Minneapolis, MN · On-site

$16 - $19.75/hr

If you enjoy cooking, working with a team of professionals, we have a spot for you on our team! Essential Functions: * Provide the highest quality of guest service at all times * Execute recipes to ...

STUDENT NUTRITION SUB PART TIME COOK Hours, Days and Location Varies Start Date: TBD Start and end times to be determined SALARY: * In accord with the Agreement with the Food Service Employees. * $19 ...

Churrasqueiro I

Minneapolis, MN · On-site

$16.37/hr

Prepare and cook special cuts of beef and other meats according to traditional Brazilian "churrasco ... Medical, Dental, and Vision insurance are available for full-time, hourly Team Members on the first ...

Cook

Saint Paul, MN · On-site

$14 - $17/hr

The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice ... Restocks and rotates food products by using the first-in, first-out method (FIFO). * Takes ...

Cook

Maplewood, MN · On-site

$14 - $17/hr

The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice ... Restocks and rotates food products by using the first-in, first-out method (FIFO). * Takes ...

Cook

Minneapolis, MN · On-site

$18 - $20/hr

Cook - Early Childhood Education Pay Range: $18-$20/hour Status: Full-Time Location: YWCA South ... Ability to obtain First Aid and CPR certification within 30 days of hire * Ability to obtain Food ...

Showing results 41-60

First Cook information

See Wayzata, MN salary details

$10

$17

$23

How much do first cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for first cook in Wayzata, MN is $17.95, according to ZipRecruiter salary data. Most workers in this role earn between $15.58 and $19.47 per hour, depending on experience, location, and employer.

What is the difference between First Cook vs Line Cook?

AspectFirst CookLine Cook
CredentialsHigh school diploma or equivalent; culinary training or certification often preferredHigh school diploma or equivalent; culinary training often preferred
Work EnvironmentKitchen, often in supervisory or specialized rolesKitchen, focused on specific station or station tasks
ResponsibilitiesOversees kitchen operations, supervises staff, ensures qualityPrepares specific dishes, manages station tasks, supports team

The main difference between a First Cook and a Line Cook lies in their responsibilities and level of supervision. First Cooks typically oversee kitchen operations and supervise other cooks, while Line Cooks focus on preparing dishes at their designated station. Both roles require culinary skills and experience, but First Cooks often have more leadership duties.

How does a first cook typically collaborate with other kitchen staff during busy service periods?

As a First Cook, you play a pivotal role in coordinating with line cooks, prep cooks, and kitchen assistants to ensure dishes are prepared accurately and efficiently during peak hours. Strong communication is essential, as you'll help delegate tasks, monitor food quality, and troubleshoot any issues that arise. You may also work closely with the Sous Chef or Head Chef to implement menu changes and maintain kitchen standards, fostering a team-oriented environment where everyone works together to deliver a seamless dining experience.

What is a first cook?

A first cook works with the kitchen team throughout a breakfast, lunch, and dinner service. In this career, you provide food to diners and learn the fundamental elements of the culinary arts. Because you have experience in food service and working with a team, companies expect you to coordinate activity in the kitchen as part of your duties. Skills including hiring and training personnel, creating menus, and supporting the local food hygiene standard. A first cook must exhibit leadership abilities and have strong time management skills. Companies expect a you to create a culture of productivity and enthusiasm, and support upcoming leaders within the kitchen. Qualifications include a culinary degree and years of work experience.

What are the key skills and qualifications needed to thrive as a first cook, and why are they important?

To thrive as a First Cook, you need solid culinary skills, knowledge of food safety regulations, and prior experience in a professional kitchen, often supported by a culinary certificate or diploma. Familiarity with commercial kitchen equipment, inventory systems, and food preparation tools is essential. Leadership, time management, and the ability to work well under pressure are standout soft skills in this role. These competencies ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.
What cities near Wayzata, MN are hiring for First Cook jobs? Cities near Wayzata, MN with the most First Cook job openings:
Infographic showing various First Cook job openings in Wayzata, MN as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 19% Part Time, and 6% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $37,346 per year, or $18 per hour.

NIGHT COOK (FULL TIME)

Compass Group

Maple Grove, MN • On-site

$25/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

344th of 488 rated business services


Job description

  • We are hiring immediately for a full time NIGHT COOK position.
  • Location: BSCI - 1 Sci Med Place, Maple Grove, MN 55311 Note: online applications accepted only.
  • Schedule: Full time schedule. Monday - Thursday, 3:00 pm - 2:00 am. More details upon interview.
  • Requirement: Must have cook and or food service experience.
    *Internal Employee Referral Bonus Available
  • Pay Range: $23.00 per hour to $25.00 per hour

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1543997.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500.

Job Summary

Prepares food in accordance with established standards and ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals and prepares for delivery by using correct portioning, meeting outlined standards, and ensuring that food is at the correct temperature and arranged nicely.
  • Uses established ticket collection procedures during service and maintains records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat and ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Performs other duties as assigned.

Associates at Eurest are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis.

Eurest maintains a drug-free workplace. 
Req ID: 1543997

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