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First Assistant Manager Jobs in Evans, GA (NOW HIRING)

Assistant Manager

Augusta, GA · On-site

$16.50/hr

As an Assistant Restaurant Manager, you'll partner with the Restaurant General Manager to lead the ... Whether you're joining us for your first job, your next leadership opportunity, or a career you ...

Assistant Manager

Grovetown, GA · On-site

$16.50/hr

As an Assistant Restaurant Manager, you'll partner with the Restaurant General Manager to lead the ... Whether you're joining us for your first job, your next leadership opportunity, or a career you ...

GENERAL FUNCTION The Assistant Manager II is a core member of the leadership team that drives ... a first-class total rewards package. Benefits may include health care, retirement savings, paid ...

GENERAL FUNCTION The Assistant Manager II is a core member of the leadership team that drives ... a first-class total rewards package. Benefits may include health care, retirement savings, paid ...

Showing results 41-60

First Assistant Manager information

See Evans, GA salary details

$9.3K

$39.5K

$53.7K

How much do first assistant manager jobs pay per year?

As of Sep 9, 2026, the average yearly pay for first assistant manager in Evans, GA is $39,505.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,000.00 and $43,200.00 per year, depending on experience, location, and employer.

What is a first assistant manager?

First Assistant Managers are key members of a management team, typically in retail, hospitality, or food service settings. They support the General Manager by overseeing daily operations, supervising staff, handling customer service issues, and ensuring company policies are followed. First Assistant Managers also help with inventory management, scheduling, and training new employees. Their role is vital for maintaining smooth operations and achieving business goals, especially when the General Manager is unavailable.

What are the key skills and qualifications needed to thrive as a first assistant manager?

To thrive as a First Assistant Manager, you need strong leadership, organizational abilities, and experience in retail or hospitality management, often backed by a relevant degree or equivalent experience. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically expected. Exceptional communication, problem-solving, and team-building skills help you motivate staff and maintain smooth operations. These skills are vital for ensuring efficient daily operations, high employee morale, and excellent customer service.

What are some common challenges faced by first assistant managers, and how can they effectively address them?

First Assistant Managers often balance multiple responsibilities, such as supervising staff, handling customer concerns, and ensuring operational efficiency. A common challenge is managing team dynamics while meeting performance targets. To address these challenges, successful First Assistant Managers prioritize clear communication, lead by example, and stay organized to delegate tasks effectively. Building strong relationships with both team members and upper management also helps create a supportive work environment and encourages continuous improvement.

Is a first assistant manager a good first job?

A first assistant manager role can be a good first job for those interested in developing leadership, customer service, and operational skills. It often involves supervising staff, managing daily tasks, and working in a fast-paced environment, which can provide valuable experience for future career growth.

What cities near Evans, GA are hiring for First Assistant Manager jobs?

Cities near Evans, GA with the most First Assistant Manager job openings:

Infographic showing various First Assistant Manager job openings in Evans, GA as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 22% Part Time, and 5% Contract. Highlights an 84% Physical, 1% Hybrid, and 15% Remote job distribution, with an average salary of $39,505 per year, or $19 per hour.

Assistant Manager

Augusta, GA • On-site

Popeyes
Food Services and Drinking Places • 10K+ employees

$16.50/hr

Full-time

PTO

Re-posted 12 days ago


Popeyes rating

4.3

Company rating: 4.3 out of 10

Based on 408 frontline employees who took The Breakroom Quiz

101st of 108 rated fast food restaurants


Job description

Join the SBH Foods Popeyes team as an Assistant Restaurant Manager and take the next step in restaurant leadership.

As an Assistant Restaurant Manager, you'll partner with the Restaurant General Manager to lead the team, deliver a great guest experience, and help drive strong restaurant operations. You'll be hands-on in the restaurant — coaching team members, running shifts, supporting scheduling and food preparation, maintaining standards, and helping your team succeed.

We're looking for leaders who enjoy working with people, thrive in a fast-paced environment, and want an opportunity to continue developing their restaurant management career.

Why Join Us?

  • Competitive salary with performance-based bonuses every four weeks
  • Paid time off and flexible scheduling to support your work-life balance
  • Employee discounts and referral programs to reward your efforts
  • Ongoing paid training and leadership development opportunities
  • Career advancement path from Crew to Area Leadership roles
  • Additional earning opportunities at designated Training Stores

Key Responsibilities

  • Support the Restaurant General Manager in daily operations to ensure smooth restaurant performance
  • Lead shifts and supervise food preparation and restaurant activities
  • Deliver excellent guest service and resolve any concerns promptly
  • Maintain high standards for food quality, cleanliness, safety, and sanitation
  • Train, coach, and develop enthusiastic team members
  • Create and adjust team schedules based on restaurant needs
  • Manage food and inventory efficiently while following Popeyes procedures
  • Work hands-on across multiple restaurant stations as needed
  • Foster a positive, engaging environment for team members and guests
  • Demonstrate integrity and uphold the culture of Popeyes and SBH Foods

Qualifications & Skills

  • At least 18 years old with preferred leadership experience in restaurant, food service, retail, or hospitality
  • Strong leadership, communication, and guest service skills
  • Ability to make decisions and lead effectively in a fast-paced environment
  • Detail-oriented with excellent organizational skills
  • Passion for coaching and motivating team members
  • Willingness to learn all areas of restaurant operations and work various stations
  • Flexible availability including evenings, weekends, and holidays
  • Commitment to meeting training and certification requirements

Develop People. Build Your Career.

At SBH Foods, Assistant Restaurant Manager isn't the end of the path.

We believe great operators are developed from within, and our managers have a responsibility to help develop the people coming up behind them.

Crew → Shift Leader → Kitchen Manager → Assistant Restaurant Manager → Restaurant General Manager → Area Leadership

As you develop your team and strengthen your restaurant operations skills, you'll have opportunities to prepare for greater responsibility and your next leadership role.

Earn More When Your Restaurant Wins

Assistant Restaurant Managers are eligible for SBH Foods' store performance bonus program, with opportunities to earn additional compensation every four weeks based on qualifying restaurant performance. Assistant Restaurant Managers at designated Training Stores are eligible for an enhanced store bonus in recognition of the additional responsibility of helping develop SBH Foods leaders.

Physical Requirements

This position requires the ability to:

  • Stand and move throughout the restaurant for extended periods
  • Work in a fast-paced restaurant environment
  • Bend, reach, lift, carry, and perform physical restaurant responsibilities as needed
  • Work across restaurant stations and support food preparation, stocking, cleaning, and guest service
  • Safely perform the physical tasks necessary to support restaurant operations

SBH Foods is a Popeyes franchisee and an equal opportunity employer. We make employment decisions based on qualifications, skills, experience, and business needs and encourage all qualified applicants to apply.

Big flavor. Real hospitality. A place to grow.
Popeyes has been serving bold, Louisiana-inspired food since 1972. What started with one restaurant and one big idea has grown into a globally recognized brand known for its unmistakable flavor, Cajun hospitality, and food people genuinely crave.
At SBH Foods, we’re proud to be part of that story.
We own and operate Popeyes restaurants with a simple belief: great restaurants are built by great people. That means serving delicious food, taking care of our guests, supporting one another, and creating an environment where team members can learn, grow, and build something meaningful.
Development is a big part of how we operate. We believe in coaching our people, promoting from within, and giving team members the opportunity to take on more when they’re ready.
Whether you’re joining us for your first job, your next leadership opportunity, or a career you want to keep building, there’s a place for you at SBH Foods.
Come bring your energy, grow your skills, and help us build something great.


What Popeyes employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Popeye's Louisiana Kitchen logo

About Popeye's Louisiana Kitchen

Sourced by ZipRecruiter

Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Year founded

1972