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Fifo Worker Jobs in Arizona (NOW HIRING)

Aramark

Warehouse Worker - ASU-Downtown

Phoenix, AZ

$15.75 - $19.25/hr

The Warehouse Worker's main responsibilities include receiving and processing incoming products ... Responsible for organizing and storing all incoming products in assigned locations, applying FIFO ...

Aramark

Warehouse Worker - ASU-Downtown

Phoenix, AZ · On-site

$16 - $19.25/hr

The Warehouse Worker's main responsibilities include receiving and processing incoming products ... Responsible for organizing and storing all incoming products in assigned locations, applying FIFO ...

Aramark

Warehouse Worker - ASU-Downtown

Phoenix, AZ · On-site

$15.75 - $19.25/hr

The Warehouse Worker's main responsibilities include receiving and processing incoming products ... Responsible for organizing and storing all incoming products in assigned locations, applying FIFO ...

Aramark

Warehouse Worker - University of Arizona

Tucson, AZ

$13.75 - $16.75/hr

The Warehouse Worker's main responsibilities include receiving and processing incoming products ... Responsible for organizing and storing all incoming products in assigned locations, applying FIFO ...

Aramark

Warehouse Worker - University of Arizona

Tucson, AZ

$15.25 - $18.50/hr

The Warehouse Worker's main responsibilities include receiving and processing incoming products ... Responsible for organizing and storing all incoming products in assigned locations, applying FIFO ...

Aramark

Warehouse Worker - University of Arizona

Tucson, AZ · On-site

$13.75 - $16.75/hr

The Warehouse Worker's main responsibilities include receiving and processing incoming products ... Responsible for organizing and storing all incoming products in assigned locations, applying FIFO ...

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Fifo Worker information

What is a FIFO worker?

FIFO workers, or Fly-In Fly-Out workers, are employees who travel to remote work sites—often in the mining, oil, gas, or construction industries—for a set period before returning home for time off. This arrangement allows companies to staff projects in locations where it may not be practical for workers to live permanently. FIFO workers typically work long shifts for several weeks at a time, followed by a period of leave. The role can be physically and mentally demanding, but it offers attractive pay and the chance to work on significant infrastructure projects.

What are the key skills and qualifications needed to thrive as a FIFO worker?

To thrive as a FIFO (Fly-In Fly-Out) Worker, you generally need relevant trade or industry qualifications, physical fitness, and experience working in remote or industrial environments. Familiarity with safety protocols, site-specific equipment, and often certifications like White Card or relevant tickets (e.g., forklift, machinery operation) are typically required. Strong communication, resilience, and the ability to adapt to isolation and rotational shifts are essential soft skills. These capabilities ensure safe, efficient performance and help workers manage the unique challenges of remote work schedules.

What are some common challenges FIFO workers face regarding work-life balance, and how can they be managed?

FIFO (Fly-In Fly-Out) workers often experience challenges maintaining work-life balance due to extended periods away from home and family. The rostered schedule can lead to feelings of isolation or difficulty participating in social events. To manage these challenges, many employers provide mental health support, regular communication channels with loved ones, and access to recreational facilities on-site. Building a strong support network both at work and at home is key to adapting successfully to FIFO life.

What is the difference between Fifo Worker vs Warehouse Associate?

AspectFifo WorkerWarehouse Associate
Required CredentialsHigh school diploma, basic safety trainingHigh school diploma, safety training
Work EnvironmentFood storage, cold storage, retail warehousesGeneral warehouse, distribution centers
Industry UsageFood industry, perishable goodsVarious industries including retail and manufacturing
Common Search/ComparisonYesYes

Fifo Workers primarily handle perishable goods in food storage environments, focusing on inventory rotation to prevent spoilage. Warehouse Associates work across various industries, managing general warehouse tasks. While both roles require safety training and a high school diploma, Fifo Workers specialize in FIFO (First-In, First-Out) procedures specific to perishable items, whereas Warehouse Associates have broader responsibilities in different warehouse settings.

How do you become a FIFO worker?

To become a FIFO (Fly-In Fly-Out) worker, candidates typically need relevant industry experience, such as in mining, construction, or oil and gas, along with necessary certifications like safety or site-specific training. Employers often require physical fitness, the ability to work in remote locations, and flexibility for rotating shifts. Applying through job boards, recruitment agencies, or company websites is common for securing FIFO roles.

What are popular job titles related to Fifo Worker jobs in Arizona?

For Fifo Worker jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Fifo Worker jobs in Arizona look for?

The top searched job categories for Fifo Worker jobs in Arizona are:

Fifo Worker jobs near you
Infographic showing various Fifo Worker job openings in Arizona as of August 2026, with employment types broken down into 2% As Needed, 75% Full Time, 18% Part Time, 2% Temporary, 2% Contract, and 1% Nights. Highlights an 94% Physical, 3% Hybrid, and 3% Remote job distribution.

CAFETERIA WORKER-SOUTHWEST FOODSERVICE EXCELLENCE

Miami Unified School District 40

Miami, AZ • On-site

$12.50 - $16/hr

Part-time

Re-posted 12 days ago

Job description

Cafeteria Worker - EMPLOYER SOUTHWEST FOODSRVICE EXCELLENCE
SALARY/HOURLY WAGE INFORMATION AVAILABLE FROM SFE DURING INTERVIEW/HIRE PROCESS
Summary of Position:
Provide friendly, responsive service in a clean and safe environment that all of our customers and co-workers will enjoy.
Essential Functions, Duties and Responsibilities:
• Understand and comply completely with all policies , procedures, standards, specifications, guidelines, directives, assignments, and training programs.
• Prepare and cook food as per recipes, production records and manager instruction.
• Keep a clean and safe work area including equipment, utensils, pots and pans.
• Maintain clean and well stocked serving areas including the serving line, salad bars and milk boxes.
• Serve meals to students, staff and parents.
• Be ready and willing to assist fellow workers as situations arise.
• Help put away deliveries in a safe manner, rotating stock using FIFO.
• Sweep and mop floors as needed.
• Remove trash from kitchen and dining room if applicable.
• Follow all local an d SFE health regulations.
• Be available to fill in as needed to ensure the smooth and efficient operation of the cafeteria as directed by the manager or immediate supervisor.
• Ensure that the Company's operations for which this position is responsible
follow sound financial practices, comply with applicable legal requirements, and comport with established practices in all regards.
• Exercise sound judgement and discretion with respect to any matter not specifically addressed by the Company's policies.
• Ultimate accountability for all duties within the scope of this position's responsibilities.
• Submitting reports as directed and in compliance with deadlines.
• Other functions, duties and responsibilities as may be assigned or which are necessary or appropriate to the position.
Minimum Qualifications:
• Successful completion of all interviews, background investigations and
fingerprint clearance requirements (as applicable) prior to employment.
• Submission of all employee-related documents and forms free of false, misleading and/or incomplete information prior to employment.
• Sensitivity and respect for people of various backgrounds, cultures, experiences,
and socio-economic situations.
• Have basic cooking and cleaning skills.
• Be able to work in a standing position for long periods of time (up to 5 pounds).
• Be physically able to lift, reach, bend and stoop.
• Be able to safely lift and easily maneuver cases of food frequently weighing from 25 to 40 pounds.
• Must possess a food handler's card within 2 weeks of hire if applicable

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