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Fifo Operator Jobs in Colorado (NOW HIRING)

Torchy's Tacos

Prep Cook

Denver, CO

$19.29/hr

... operating restaurants nationwide. Here's what we need: The Prep Cook is responsible for the ... Practice proper food safety and HACCP techniques, including FIFO (First In, First Out) to manage ...

Golden Corral

Cook

Pueblo, CO · On-site

$13 - $15/hr

Restocks and rotates food products by using the first-in, first-out method (FIFO). * Takes ... This franchise is independently owned and operated by a franchisee. Your application will go ...

Great Wolf Lodge

Lead Line Cook

Colorado Springs, CO · On-site

$22/hr

Maintain and follow all department operating procedures; ensure completion of daily temperature ... using FIFO (first in, first out) and ensure adherence to all health code requirements. * Keeps ...

Equiliem

Loader

Colorado Springs, CO · On-site

$20 - $22/hr

Rotate inventory using First In, First Out (FIFO) practices and monitor product expiration dates ... Follow all company safety procedures and warehouse operating guidelines. * Support additional ...

Golden Corral

Cook

Thornton, CO · On-site

$14.50 - $16.50/hr

Restocks and rotates food products by using the first-in, first-out method (FIFO). * Takes ... This franchise is independently owned and operated by a franchisee. Your application will go ...

Torchy's Tacos

Prep Cook

Denver, CO

$19.29/hr

... operating restaurants nationwide. Here's what we need: The Prep Cook is responsible for the ... Practice proper food safety and HACCP techniques, including FIFO (First In, First Out) to manage ...

Great Wolf Resorts

Lead Line Cook

Colorado Springs, CO · On-site

$22/hr

Maintain and follow all department operating procedures; ensure completion of daily temperature ... using FIFO (first in, first out) and ensure adherence to all health code requirements. * Keeps ...

OctaPharma Plasma

Phlebotomist II

Denver, CO · On-site

$17 - $21.25/hr

FDA approved Standard Operating Procedures, OSHA, CLIA, and GMP) to maintain the highest production ... First Out (FIFO) method. * Performs other job-related tasks as assigned. This is What It Takes:

Golden Corral

Cook

Pueblo, CO · On-site

$13 - $14/hr

Restocks and rotates food products by using the first-in, first-out method (FIFO). * Takes ... This franchise is independently owned and operated by a franchisee. Your application will go ...

MSCCN

Extract Entry - Fort Collins, CO

Fort Collins, CO · On-site

$1.0K/day

... Operators with daily pre-operational setups Understand all cleaning procedures, including the PPE ... FIFO Operate entry-level equipment, including bean chopping machines, pneumatic pallet jacks, and ...

Octapharma Plasma

Phlebotomist II

Denver, CO · On-site

$17.50 - $21.75/hr

FDA approved Standard Operating Procedures, OSHA, CLIA, and GMP) to maintain the highest production ... First Out (FIFO) method. * Performs other job-related tasks as assigned. This is What It Takes:

Golden Corral

Hot Cook

Pueblo, CO · On-site

$12.56 - $13/hr

Restocks and rotates food products by using the first-in, first-out method (FIFO). * Takes ... This franchise is independently owned and operated by a franchisee. Your application will go ...

Golden Corral

Hot Cook

Thornton, CO · On-site

$12.56 - $13/hr

Restocks and rotates food products by using the first-in, first-out method (FIFO). * Takes ... This franchise is independently owned and operated by a franchisee. Your application will go ...

Golden Corral

Hot Cook

Colorado Springs, CO · On-site

$12.56 - $13/hr

Restocks and rotates food products by using the first-in, first-out method (FIFO). * Takes ... This franchise is independently owned and operated by a franchisee. Your application will go ...

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All JobsFifo Operator JobsFifo Operator Jobs in Colorado

Fifo Operator information

See Colorado salary details

$14

$29

$47

How much do fifo operator jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for fifo operator in Colorado is $29.18, according to ZipRecruiter salary data. Most workers in this role earn between $25.29 and $29.57 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a FIFO operator, and why are they important?

To thrive as a FIFO (First-In, First-Out) Operator, you need a solid understanding of inventory management, warehouse operations, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with warehouse management systems (WMS), inventory tracking software, and material handling equipment is typically required. Attention to detail, reliability, and strong organizational skills help individuals excel in this role. These abilities ensure efficient inventory flow, minimize errors, and maintain smooth operations within supply chain environments.

What is a FIFO operator?

FIFO Operators are professionals responsible for managing inventory or materials using the 'First In, First Out' (FIFO) method. This means they ensure that the oldest stock or materials are used or shipped out before newer items. FIFO Operators typically work in warehouses, manufacturing plants, or logistics companies, and their role helps reduce waste and maintain product quality. They may use inventory management systems and follow strict safety and handling procedures. Proper FIFO management is critical for industries dealing with perishable goods or items with expiration dates.

What are some common challenges a FIFO operator faces when working on a fly-in fly-out roster?

FIFO Operators often experience challenges such as adjusting to long shifts, being away from home for extended periods, and adapting to changing work environments. The role typically involves working in remote locations with a structured roster, usually two weeks on and one week off. Maintaining communication with family, managing fatigue, and building strong team relationships are important for success. Many employers provide support services and recreational facilities onsite to help operators manage these challenges and maintain work-life balance.

What is the difference between Fifo Operator vs Warehouse Associate?

AspectFifo OperatorWarehouse Associate
CredentialsBasic forklift certification, inventory management knowledgeNone typically required, may have general warehouse training
Work EnvironmentCold storage, refrigerated warehouses, food or pharmaceutical industriesGeneral warehouse settings, distribution centers
Industry UsageCommon in industries requiring inventory rotation like food, pharmaceuticalsBroadly used across various retail, manufacturing, and logistics sectors

The Fifo Operator specializes in managing inventory rotation using FIFO methods, often in cold storage environments, requiring specific certifications. In contrast, a Warehouse Associate performs general warehouse tasks across various industries without specialized FIFO responsibilities. Both roles are essential in logistics but differ in focus and required skills.

What are popular job titles related to Fifo Operator jobs in Colorado?

For Fifo Operator jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Fifo Operator jobs in Colorado look for?

The top searched job categories for Fifo Operator jobs in Colorado are:

What cities in Colorado are hiring for Fifo Operator jobs?

Cities in Colorado with the most Fifo Operator job openings:

Fifo Operator jobs near you
Infographic showing various Fifo Operator job openings in Colorado as of August 2026, with employment types broken down into 51% Full Time, 47% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $60,694 per year, or $29.2 per hour.

Prep Cook

Torchy's Tacos

Denver, CO

$19.29/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 4 days ago

Torchy's Tacos rating

5.8

Company rating: 5.8 out of 10

Based on 50 frontline employees who took The Breakroom Quiz

27th of 106 rated fast food restaurants

Job description

Prep Cook

$19.29/hr + tips plus pooled tips that increase your total take-home pay.

Prep Cook/Tortilla Prep

 The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.

Here’s what we need:

The Prep Cook is responsible for the production of all food items as listed on the daily prep sheet according to Torchy’s standards and recipes.

What you’ll be doing:

  • Food Production: Produce food items listed on the prep sheet, ensuring each dish meets Torchy’s standards and follows recipes from the Taco Bible.
  • Cleanliness & Organization: Maintain a clean and organized kitchen, including the walk-in, and detail kitchen equipment daily.
  • Station Setup & Breakdown: Properly set up and break down your station, ensuring readiness for the shift and cleanliness afterward.
  • Recipe Adherence: Use the Taco Bible to follow all recipes accurately, upholding Torchy’s food standards.
  • Food Safety & HACCP: Practice proper food safety and HACCP techniques, including FIFO (First In, First Out) to manage inventory.
  • Documentation: Record pre- and post-weights of food items, track yields for each recipe, and label, date, and fill pans correctly for all produced items.
  • Rotation & Assistance: Rotate products as needed and assist with other duties outside of this job description as requested by management.

Tortilla Prep Responsibilities:

  • Masa Production & Pressing: Responsible for masa production and pressing corn tortillas using a tortilla press.
  • Flour Tortilla Prep: Slack flour tortilla dough balls and ensure proper booking of both flour and corn tortillas.
  • Tortilla Cooking: Use a flat top to cook tortillas to the correct specifications.

QUE-SO…here’s what you’ll need:

  • Must meet state and local requirements for Food Handler’s certification.
  • Certification(s) must be obtained by your first day or within the timeline required by your location.
  • Familiarity with kitchen equipment including fryer, char grill, flat top, stove, RoboCoups, immersion blender, dicers, mandolin, and scales.
  • Physical Requirements: Ability to lift a minimum of 40 lbs.
  • Skills: Basic knife safety, basic communication and reading, and the ability to multi-task.
  • Experience: Kitchen experience is a plus.
  • Age Requirement: Must be 18 years of age.

Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:

  • $19.29 per hour, plus pooled tips that increase your total take-home pay.
  • Flexible schedules.
  • Damn Good food discount card for you AND your spouse.
  • Access to all benefits including medical, dental, and vision for full-time Team Members after 1 year of employment, plus 401(k) after 6 months.
  • Paid Time Off (PTO) after 1 year of employment.
  • Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis.

--


 An artificial intelligence tool that may be considered a high-risk AI system (HRAIS) is employed in the assessment of applicants for the positions being recruited for in order to gauge the following pertinent qualifications or traits:
  • The candidate’s ability to perform the tasks in the available job role.
  • The candidate's self-rated skill proficiency.
  • The candidate’s fit for this job posting.
The use of AI technology is used to converse with candidates, screen based on the position’s criteria, and schedule interviews. The candidate may request an alternative selection process or accommodation if desired. 

What Torchy's Tacos employees say

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About Torchy's Tacos

Sourced by ZipRecruiter

Torchy's Tacos, based in Austin, TX, US, operates in the food and beverage industry, specifically in the fast-casual dining sector specializing in Mexican cuisine. Founded in 2006 by Mike Rypka, Torchy's Tacos originated as a food trailer in Austin.before growing into a renowned restaurant chain with over 83 locations across seven states in the US. The company's diverse and creative menu features unique taco varieties, including vegetarian and gluten-free options, as well as a range of complementary items like chips & dip, and drinks. Torchy's Tacos is steadfastly committed to providing exceptional customer service and quality food using fresh, responsibly-sourced ingredients. Their mission is to be the 'taco of choice in every community' they serve. Some significant achievements include numerous culinary awards and a substantial following of devoted customers, aptly named 'Torchy's Tacos fanatics.'

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Austin, TX, US

Year founded

2006

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