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Fifo Culinary Jobs in Boca Raton, FL (NOW HIRING)

Caviar Club

Prep Cook

Fort Lauderdale, FL · On-site

$18 - $20/hr

Opening Fall 2026 in Fort Lauderdale, Caviar Club is building an elite culinary team from the ... FIFO practices Follow prep lists and complete daily production efficiently while maintaining the ...

Wellington Club

Junior Sous Chef

Wellington, FL · On-site

$46K - $63K/yr

... FIFO rotation • Coordinate with culinary, front-of-house, and Events teams on timing, counts, service flow, and changes • Assist with inventory, receiving, production forecasts, and tracking ...

Wanderers Club Partners LLC

Junior Sous Chef

Wellington, FL · On-site

$46K - $63K/yr

... FIFO rotation Coordinate with culinary, front-of-house, and Events teams on timing, counts, service flow, and changes Assist with inventory, receiving, production forecasts, and tracking waste or ...

HUNGRY Marketplace

Hospitality Porter

Pompano Beach, FL · On-site

$23 - $25/hr

... culinary experiences. From large-format catering and memorable events to individually packaged ... Properly store inventory: dry goods vs refrigerated using FIFO rotation * Keep stockroom neat, take ...

HUNGRY Marketplace

Hospitality Porter

Pompano Beach, FL · On-site

$23 - $25/hr

... culinary experiences. From large-format catering and memorable events to individually packaged ... Properly store inventory: dry goods vs refrigerated using FIFO rotation * Keep stockroom neat, take ...

The Cheesecake Factory

Prep Cook

Sunrise, FL

$17.50 - $20/hr

Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ... Label, date, and rotate food using FIFO (First In, First Out) procedures * Follow instructions ...

The Cheesecake Factory

Prep Cook

Boca Raton, FL · On-site

$17.50 - $20/hr

Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ... Label, date, and rotate food using FIFO (First In, First Out) procedures * Follow instructions ...

The Cheesecake Factory

Prep Cook

Fort Lauderdale, FL

$15.50 - $19.50/hr

Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ... Label, date, and rotate food using FIFO (First In, First Out) procedures * Follow instructions ...

The Cheesecake Factory

Prep Cook

Coconut Creek, FL

$17.50 - $20/hr

Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ... Label, date, and rotate food using FIFO (First In, First Out) procedures * Follow instructions ...

The Cheesecake Factory

Prep Cook

West Palm Beach, FL · On-site

$15.50 - $20/hr

Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ... Label, date, and rotate food using FIFO (First In, First Out) procedures * Follow instructions ...

Josephs Classic Market

Sous Chef

Boca Raton, FL · On-site

$19 - $22/hr

At Joseph's Classic Market, we pride ourselves on being a culinary destination where authentic ... Track inventory levels, support ordering, and ensure proper stock rotation (FIFO), labeling, and ...

VELVET TACO

Cook / Cocineros (50023)

Fort Lauderdale, FL · On-site

$17 - $20/hr

We are looking for dedicated culinary experts who take pride in introducing every Guest to the ... Label food and ensure proper rotation (FIFO) * Maintain a driven, intense pace with good cleaning ...

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Showing results 21-40

All JobsFifo Culinary JobsFifo Culinary Jobs in Boca Raton, FL

Fifo Culinary information

See Boca Raton, FL salary details

$9

$17

$27

How much do fifo culinary jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for fifo culinary in Boca Raton, FL is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $17.55 per hour, depending on experience, location, and employer.

What is the difference between Fifo Culinary vs Line Cook?

AspectFifo CulinaryLine Cook
CredentialsBasic culinary training, food safety certificationsSimilar culinary training, food safety certifications
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, hotels, catering services
Common Search & ComparisonYesYes

Fifo Culinary and Line Cook roles both require culinary training and work in similar environments like restaurants and hotels. The main difference is that Fifo Culinary often refers to a specific kitchen process or system, while a Line Cook is a specific job position responsible for preparing dishes on the line. Both roles are essential in food service operations and share similar credentials and work settings.

How to become a FIFO culinary?

To become a FIFO culinary professional, you typically need relevant culinary training or experience, strong cooking skills, and the ability to work in a fast-paced environment. Certifications such as food safety or HACCP may be required, and familiarity with kitchen tools and equipment is beneficial.

What are popular job titles related to Fifo Culinary jobs in Boca Raton, FL?

For Fifo Culinary jobs in Boca Raton, FL, the most frequently searched job titles are:

What job categories do people searching Fifo Culinary jobs in Boca Raton, FL look for?

The top searched job categories for Fifo Culinary jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Fifo Culinary jobs?

Cities near Boca Raton, FL with the most Fifo Culinary job openings:

Fifo Culinary jobs near you
Infographic showing various Fifo Culinary job openings in Boca Raton, FL as of September 2026, with employment types broken down into 63% Full Time, 34% Part Time, 2% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $35,588 per year, or $17.1 per hour.

Prep Cook

Fort Lauderdale, FL • On-site

Caviar Club
See more jobs at Caviar Clubexternal

$18 - $20/hr

Full-time

Posted 26 days ago

Job description

Opening Fall 2026 in Fort Lauderdale, Caviar Club is building an elite culinary team from the ground up. We are a modern American restaurant focused on exceptional seafood, premium steaks, caviar, and luxury ingredients served in a vibrant, high-energy dining experience.
We're seeking dedicated and detail-oriented Prep Cooks who take pride in organization, consistency, and craftsmanship. As a Prep Cook, you will be responsible for producing the mise en place that allows our kitchen to execute at the highest level. From preparing premium seafood and proteins to crafting sauces, dressings, and garnishes, your work is essential to every successful service.

Requirements/Responsibilities

Responsibilities:
Prepare vegetables, herbs, fruits, seafood, meats, and other ingredients according to standardized recipes and specifications
Produce sauces, dressings, vinaigrettes, stocks, butters, and other menu components with consistency and precision
Portion, trim, season, and organize proteins according to Caviar Club standards
Maintain accurate labeling, dating, rotation, and storage of all food products using FIFO practices
Follow prep lists and complete daily production efficiently while maintaining the highest quality standards
Ensure all ingredients are prepared and stocked for service
Maintain a clean, organized, and sanitary workstation throughout each shift
Operate kitchen equipment safely and responsibly
Follow all food safety, sanitation, and health department regulations
Communicate effectively with chefs and fellow team members to ensure smooth kitchen operations
Assist with receiving deliveries, organizing inventory, and maintaining storage areas
Perform additional duties assigned by the Executive Chef and Sous Chefs
Qualifications:
1–3 years of kitchen or prep experience preferred
Strong knife skills and understanding of basic culinary techniques
Ability to follow recipes with precision and consistency
Excellent organization and time management skills
Ability to work efficiently in a fast-paced, team-oriented environment
Strong work ethic with a willingness to learn and grow
Ability to stand for extended periods and lift up to 50 pounds
Flexible schedule, including evenings, weekends, and holidays
What We Offer
Competitive hourly pay
Weekly pay
Opportunities for growth into Line Cook and leadership positions
Hands-on training with premium ingredients including caviar, fresh seafood, USDA Prime beef, and luxury products
Ongoing culinary education and professional development
Supportive, chef-driven culture committed to excellence
If you're passionate about cooking, enjoy working with exceptional ingredients, and believe that great service starts with outstanding preparation, we'd love to meet you.
Join us as we build one of Fort Lauderdale's premier dining destinations.

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.