ZipRecruiter

Log In

1

Fifo Cooking Jobs in Massachusetts (NOW HIRING)

Mission Beach House

Sushi Line Cook

Revere, MA · On-site

$22 - $26/hr

Maintain proper food temperatures, storage, labeling, rotation, and FIFO procedures. * Follow all ... If you like hands-on cooking, clear standards, and working in a supportive environment that values ...

Mission Beach House

Sushi Line Cook

Revere, MA · On-site

$22 - $26/hr

Maintain proper food temperatures, storage, labeling, rotation, and FIFO procedures. * Follow all ... If you like hands-on cooking, clear standards, and working in a supportive environment that values ...

Vicente's Supermarket

Back of the house

New Bedford, MA · On-site

$16.75/hr

... Cook during times of peak service with pre-prepared ingredients, proteins, garnishes, and decorations. * Monitor and maintain freshness, labeling, and rotation of all ingredients using the FIFO ...

Greathorse

Prep Cook/AM Receiver

Hampden, MA · On-site

$14.50 - $18.25/hr

Prep Cook/AM Receiver GreatHorse GreatHorse Position Summary: The Prep Cook/AM Receiver is ... Collect, confirm, and organize daily deliveries in appropriate locations using the FIFO system.

CW Resources, Inc.

Cook II

Natick, MA · On-site

$25.77 - $26.76/hr

This mid-level role is responsible for preparing, cooking, and presenting meals in accordance with ... FIFO methods. * Communicate effectively with kitchen staff and supervisors to coordinate meal ...

College of the Holy Cross

Cook

Worcester, MA · On-site

$20/hr

... cooking units, rice/pasta steamers. Other responsibilities include assisting in the set-up ... Understands the importance of the food waste system. (Utilize FIFO) * Follows all state and local ...

Mtholyoke

Cook

South Hadley, MA

$28.87 - $30.66/hr

Implementation of inventory management practices, including regular inventory counts and First in, First out (FIFO) method utilization. * Proper maintenance of cooking equipment and up-keep a clean ...

Gourmet Caterers, Inc.

Be Seen First

Cafe Manager

Newton, MA · On-site

$29 - $33/hr

... FIFO), and proper storage of ingredients - Enforce health, safety, and sanitation standards ... and light cooking as needed (sandwiches, salads, soups, baked goods, grab‐and‐go items ...

The Elmhurst Healthcare

Cook

Melrose, MA · On-site

$22.50 - $23.65/hr

... FIFO Method (First in First Out) * Ensure all supplies and equipment are kept in a clean/sanitary condition * Wash pots, pans, dishes, utensils, and other cooking equipment * Wash floors, walls, and ...

Oakhill Healthcare

Cook

Middleborough, MA · On-site

$21.50 - $22.60/hr

... FIFO Method (First in First Out) * Ensure all supplies and equipment are kept in a clean/sanitary condition * Wash pots, pans, dishes, utensils, and other cooking equipment * Wash floors, walls, and ...

College of the Holy Cross

Cook

Worcester, MA · On-site

$14 - $18.75/hr

... cooking units, rice/pasta steamers. Other responsibilities include assisting in the set-up ... Understands the importance of the food waste system. (Utilize FIFO) * Follows all state and local ...

Fall River Healthcare

Cook

Fall River, MA · On-site

$21.50 - $22.60/hr

... FIFO Method (First in First Out) * Ensure all supplies and equipment are kept in a clean/sanitary condition * Wash pots, pans, dishes, utensils, and other cooking equipment * Wash floors, walls, and ...

College of the Holy Cross

Cook

Worcester, MA · On-site

$20/hr

... cooking units, rice/pasta steamers. Other responsibilities include assisting in the set-up ... Understands the importance of the food waste system. (Utilize FIFO) * Follows all state and local ...

Wedgemere Healthcare

Cook

Taunton, MA · On-site

$23 - $25.17/hr

... FIFO Method (First in First Out) * Ensure all supplies and equipment are kept in a clean/sanitary condition * Wash pots, pans, dishes, utensils, and other cooking equipment * Wash floors, walls, and ...

previous pagenext page

Showing results 21-40

All JobsFifo Cooking JobsFifo Cooking Jobs in Massachusetts

Fifo Cooking information

What is the difference between Fifo Cooking vs Line Cook?

AspectFifo CookingLine Cook
CertificationsBasic culinary knowledge, food safetyFood handler's permit, culinary training
Work EnvironmentKitchen, food prep areasKitchen, food prep stations
Employer & Industry UsageRestaurants, catering, food serviceRestaurants, hotels, food establishments
Common Search & ComparisonYesYes

Fifo Cooking focuses on managing food inventory and ensuring proper food rotation, often involving tasks like stock control and food safety. Line Cooks primarily prepare dishes on the kitchen line, executing recipes and plating. While both roles work in the kitchen environment and require culinary knowledge, Fifo Cooking emphasizes inventory management, whereas Line Cooks focus on food preparation and cooking. Understanding these differences helps employers and job seekers find the right fit in the food service industry.

What are popular job titles related to Fifo Cooking jobs in Massachusetts?

For Fifo Cooking jobs in Massachusetts, the most frequently searched job titles are:

What job categories do people searching Fifo Cooking jobs in Massachusetts look for?

The top searched job categories for Fifo Cooking jobs in Massachusetts are:

What cities in Massachusetts are hiring for Fifo Cooking jobs?

Cities in Massachusetts with the most Fifo Cooking job openings:

Fifo Cooking jobs near you
Infographic showing various Fifo Cooking job openings in Massachusetts as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution.

Sushi Line Cook

Mission Beach House

Revere, MA • On-site

$22 - $26/hr

Full-time

Posted 14 days ago

Job description

DESCRIPTION
Our Sushi Line Cooks are responsible for prepping, setting up, and executing our sushi menu while also supporting the salad/cold station and dessert preparation. This position plays an important role in delivering fresh, consistent, beautifully presented food while maintaining the highest standards of quality, cleanliness, sanitation, and food safety.
As a Sushi Line Cook, you will work with fresh seafood, raw ingredients, vegetables, rice, sauces, and other prepared items while following Mission recipes, specifications, and proper portioning standards. You will be a member of a fast-paced, cohesive kitchen team that communicates, supports one another, and takes pride in creating an unforgettable guest experience.
What You Will Do
  • Understand and embrace our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
  • Set up, stock, and maintain the sushi and cold stations for service.
  • Prepare and execute sushi rolls, sashimi, nigiri, and other sushi menu items according to established recipes and presentation standards.
  • Prepare and execute salads, cold menu items, and desserts as assigned.
  • Properly prepare and handle raw seafood, vegetables, rice, sauces, garnishes, and other ingredients.
  • Follow strict recipes, portioning standards, and plating specifications to ensure consistency.
  • Read and prioritize tickets to determine what items need to be prepared and when.
  • Maintain proper food temperatures, storage, labeling, rotation, and FIFO procedures.
  • Follow all food safety and sanitation standards, especially those related to handling raw seafood and ready-to-eat foods.
  • Maintain a clean, organized, and properly stocked station throughout the entire shift.
  • Clean and sanitize station floors, counters, knives, tools, cutting boards, equipment, and preparation surfaces.
  • Communicate effectively with fellow cooks, chefs, managers, and service team members during busy service periods.
  • Assist with prep, stocking, breakdown, and cleaning responsibilities before and after service.
  • Take pride in food quality, presentation, consistency, and speed of execution.

What We Are Looking For
  • Previous sushi, line cook, or professional kitchen experience preferred.
  • Knowledge of sushi preparation and proper raw seafood handling is strongly preferred.
  • Ability to safely and confidently use knives and kitchen equipment.
  • Strong attention to detail, organization, cleanliness, and presentation.
  • Ability to follow recipes and maintain consistent portioning and quality.
  • Ability to work efficiently and remain organized in a fast-paced environment.
  • Strong communication skills and a team-first attitude.
  • Commitment to food safety, sanitation, and cleanliness standards.
  • Availability to work nights, weekends, and holidays as required.

Perks of the Job
  • Great Pay
  • Flexible Schedules
  • Growth Opportunities
  • Hands-On Training
  • Fast-Paced, Team-Oriented Environment
  • Opportunities to Learn and Advance Within Mission

A Sushi Line Cook is responsible for serving our guests and supporting our team with unparalleled hospitality while delivering fresh, consistent, high-quality food every day.
If you take pride in your craft, enjoy working as part of a strong kitchen team, and want the opportunity to grow, we would love to hear from you. Apply today!
REQUIREMENTS
  • Prepare sushi ingredients and assemble rolls to order with consistent quality and presentation
  • Maintain proper food safety, sanitation, and allergen practices throughout prep and service
  • Store, rotate, and label seafood and produce according to health and safety guidelines
  • Knife skills and portioning accuracy for fish, vegetables, and garnishes
  • Follow Mission Beach House recipes, plating standards, and station procedures
  • Ability to work efficiently in a fast-paced sushi line during peak service
  • Collaborate with kitchen and service teams to ensure timely order fulfillment
  • Maintain cleanliness of the sushi station, tools, and cutting boards before, during, and after shifts
  • Monitor ingredient freshness and communicate needs to the kitchen lead promptly
  • Support cross-training and assist with other kitchen tasks as needed

Mission Beach House is a welcoming restaurant where fresh ingredients, great teamwork, and a smooth service pace come first. We serve guests with high-quality sushi and Japanese-inspired favorites prepared with care and consistency. As a Sushi Line Cook, you'll be part of a focused kitchen team that takes pride in clean prep, sharp execution, and supporting each other during busy shifts. If you like hands-on cooking, clear standards, and working in a supportive environment that values skill and reliability, Mission Beach House is a great place to build your craft.

Apply