Cook
Haverhill, MA · On-site
$14.25 - $19/hr
... prepares, and cooks adequate amounts of quality food items for meal service according to ... Properly stores and assembles all food items and supplies according to procedures (FIFO), including ...
Cook
Haverhill, MA · On-site
$14.25 - $19/hr
... prepares, and cooks adequate amounts of quality food items for meal service according to ... Properly stores and assembles all food items and supplies according to procedures (FIFO), including ...
Cook
Haverhill, MA · On-site
$14.25 - $19/hr
... prepares, and cooks adequate amounts of quality food items for meal service according to ... Properly stores and assembles all food items and supplies according to procedures (FIFO), including ...
Quick apply
Cook
Haverhill, MA · On-site
$14.25 - $19/hr
... prepares, and cooks adequate amounts of quality food items for meal service according to ... Properly stores and assembles all food items and supplies according to procedures (FIFO), including ...
Be Seen First
Prep Cook
Boston, MA · On-site
$20 - $23/hr
Execute knife work, portioning, batch cooking, and ingredient prep with consistency * Follow FIFO, proper labeling, and organized storage procedures * Maintain a clean, sanitary, and efficient ...
Quick apply
Be Seen First
Prep Cook
Boston, MA · On-site
$20 - $23/hr
Execute knife work, portioning, batch cooking, and ingredient prep with consistency * Follow FIFO, proper labeling, and organized storage procedures * Maintain a clean, sanitary, and efficient ...
Line Cook
Chestnut Hill, MA · On-site
$23 - $29/hr
... while cooking in full view of members and guests. This position is responsible for Compensation ... Label, date, and rotate all products using FIFO standards to minimize waste. * Support daily prep ...
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Line Cook
Chestnut Hill, MA · On-site
$23 - $29/hr
... while cooking in full view of members and guests. This position is responsible for Compensation ... Label, date, and rotate all products using FIFO standards to minimize waste. * Support daily prep ...
Line Cook
Hudson, MA · On-site
$16.50 - $21/hr
Cook menu items to set standard with consistent results ... Taking safe and proper care, preparation, storage, and rotation of product - including FIFO ...
Line Cook
Hudson, MA · On-site
$16.50 - $21/hr
Cook menu items to set standard with consistent results ... Taking safe and proper care, preparation, storage, and rotation of product - including FIFO ...
Prepared Food - Prep Cook FT
Roxbury, MA · On-site
$16.75 - $17.50/hr
Operate and maintain the frying station, cooking fried foods to order and according to serving and ... Monitor and maintain freshness, labeling, and rotation of all ingredients using the FIFO method.
Prepared Food - Prep Cook FT
Roxbury, MA · On-site
$16.75 - $17.50/hr
Operate and maintain the frying station, cooking fried foods to order and according to serving and ... Monitor and maintain freshness, labeling, and rotation of all ingredients using the FIFO method.
Prepared Food - Prep Cook PT
Roxbury, MA · On-site
$16.25 - $16.75/hr
Operate and maintain the frying station, cooking fried foods to order and according to serving and ... Monitor and maintain freshness, labeling, and rotation of all ingredients using the FIFO method.
Prepared Food - Prep Cook PT
Roxbury, MA · On-site
$16.25 - $16.75/hr
Operate and maintain the frying station, cooking fried foods to order and according to serving and ... Monitor and maintain freshness, labeling, and rotation of all ingredients using the FIFO method.
Banquet Cook
Chestnut Hill, MA · On-site
$21 - $26/hr
Banquet Cook Position Reports to: Banquet Chef Employee Categories: Full Time, Year-Round; Benefit ... Lbel, date, and rotate all products using FIFO standards to minimize waste. * Support daily prep ...
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Banquet Cook
Chestnut Hill, MA · On-site
$21 - $26/hr
Banquet Cook Position Reports to: Banquet Chef Employee Categories: Full Time, Year-Round; Benefit ... Lbel, date, and rotate all products using FIFO standards to minimize waste. * Support daily prep ...
Banquet Cook
Boston, MA · On-site
$33.65 - $35.45/hr
... cooking of food for the Banquets in accordance to the menu and Langham standards. This position ... FIFO inventory and visually inspecting food preparation, delivery activities, and overall ...
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Banquet Cook
Boston, MA · On-site
$33.65 - $35.45/hr
... cooking of food for the Banquets in accordance to the menu and Langham standards. This position ... FIFO inventory and visually inspecting food preparation, delivery activities, and overall ...
Wormtown Cook
Worcester, MA · On-site
$18 - $24/hr
If you love scratch cooking, staying organized under pressure, and being part of a tight-knit team ... Set up, maintain, and break down workstations * Assist with inventory, product rotation (FIFO), and ...
Quick apply
Wormtown Cook
Worcester, MA · On-site
$18 - $24/hr
If you love scratch cooking, staying organized under pressure, and being part of a tight-knit team ... Set up, maintain, and break down workstations * Assist with inventory, product rotation (FIFO), and ...
Cook
$23 - $24/hr
Set up and stock cooking stations with all necessary supplies, ingredients, and equipment before ... Properly store food products and rotate stock using FIFO (First In, First Out) procedures to ...
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Cook
$23 - $24/hr
Set up and stock cooking stations with all necessary supplies, ingredients, and equipment before ... Properly store food products and rotate stock using FIFO (First In, First Out) procedures to ...
Cook
Boston, MA · On-site
$18.58 - $26.58/hr
... cooking menu items with consistency, efficiency, and attention to detail while maintaining the ... FIFO (First In, First Out) and established food safety practices. - Inspect ingredients and ...
Cook
Boston, MA · On-site
$18.58 - $26.58/hr
... cooking menu items with consistency, efficiency, and attention to detail while maintaining the ... FIFO (First In, First Out) and established food safety practices. - Inspect ingredients and ...
Cook
$18.58 - $26.58/hr
... cooking menu items with consistency, efficiency, and attention to detail while maintaining the ... FIFO (First In, First Out) and established food safety practices. - Inspect ingredients and ...
Cook
$18.58 - $26.58/hr
... cooking menu items with consistency, efficiency, and attention to detail while maintaining the ... FIFO (First In, First Out) and established food safety practices. - Inspect ingredients and ...
Cook
Boston, MA · On-site
$18.58 - $26.58/hr
... cooking menu items with consistency, efficiency, and attention to detail while maintaining the ... FIFO (First In, First Out) and established food safety practices. - Inspect ingredients and ...
Cook
Boston, MA · On-site
$18.58 - $26.58/hr
... cooking menu items with consistency, efficiency, and attention to detail while maintaining the ... FIFO (First In, First Out) and established food safety practices. - Inspect ingredients and ...
Line Cook
Hudson, MA · On-site
$16.50 - $21/hr
Cook menu items to set standard with consistent results ... Taking safe and proper care, preparation, storage, and rotation of product - including FIFO ...
Quick apply
Line Cook
Hudson, MA · On-site
$16.50 - $21/hr
Cook menu items to set standard with consistent results ... Taking safe and proper care, preparation, storage, and rotation of product - including FIFO ...
Line Cook
Hudson, MA · On-site
$16.50 - $21/hr
Cook menu items to set standard with consistent results ... Taking safe and proper care, preparation, storage, and rotation of product - including FIFO ...
Line Cook
Hudson, MA · On-site
$16.50 - $21/hr
Cook menu items to set standard with consistent results ... Taking safe and proper care, preparation, storage, and rotation of product - including FIFO ...
BOS Kitchen Agent - Full-Time
Boston, MA · On-site
$24/hr
Prep, heat, or cook menu items according to SOPs and established recipe guidelines * Maintain proper stock levels in FOH and BOH, practicing FIFO rotation standards * Ensure the quality and ...
BOS Kitchen Agent - Full-Time
Boston, MA · On-site
$24/hr
Prep, heat, or cook menu items according to SOPs and established recipe guidelines * Maintain proper stock levels in FOH and BOH, practicing FIFO rotation standards * Ensure the quality and ...
BOS Kitchen Agent - Part-Time
Boston, MA · On-site
$24/hr
Prep, heat, or cook menu items according to SOPs and established recipe guidelines * Maintain proper stock levels in FOH and BOH, practicing FIFO rotation standards * Ensure the quality and ...
BOS Kitchen Agent - Part-Time
Boston, MA · On-site
$24/hr
Prep, heat, or cook menu items according to SOPs and established recipe guidelines * Maintain proper stock levels in FOH and BOH, practicing FIFO rotation standards * Ensure the quality and ...
Lead Line Cook
Fitchburg, MA · On-site
$23.50/hr
... using FIFO (first in, first out) and ensure adherence to all health code requirements. * Keeps ... cooking is always clean and sanitary. * Maintains correct cleaning schedules on all equipment ...
Lead Line Cook
Fitchburg, MA · On-site
$23.50/hr
... using FIFO (first in, first out) and ensure adherence to all health code requirements. * Keeps ... cooking is always clean and sanitary. * Maintains correct cleaning schedules on all equipment ...
BOS Lounge Kitchen Agent - Part-Time
Boston, MA · On-site
$24/hr
Prep, heat, or cook menu items according to SOPs and established recipe guidelines * Maintain proper stock levels in FOH and BOH, practicing FIFO rotation standards * Ensure the quality and ...
BOS Lounge Kitchen Agent - Part-Time
Boston, MA · On-site
$24/hr
Prep, heat, or cook menu items according to SOPs and established recipe guidelines * Maintain proper stock levels in FOH and BOH, practicing FIFO rotation standards * Ensure the quality and ...
Fifo Cooking information
What is the difference between Fifo Cooking vs Line Cook?
| Aspect | Fifo Cooking | Line Cook |
|---|---|---|
| Certifications | Basic culinary knowledge, food safety | Food handler's permit, culinary training |
| Work Environment | Kitchen, food prep areas | Kitchen, food prep stations |
| Employer & Industry Usage | Restaurants, catering, food service | Restaurants, hotels, food establishments |
| Common Search & Comparison | Yes | Yes |
Fifo Cooking focuses on managing food inventory and ensuring proper food rotation, often involving tasks like stock control and food safety. Line Cooks primarily prepare dishes on the kitchen line, executing recipes and plating. While both roles work in the kitchen environment and require culinary knowledge, Fifo Cooking emphasizes inventory management, whereas Line Cooks focus on food preparation and cooking. Understanding these differences helps employers and job seekers find the right fit in the food service industry.
How to become a FIFO cooking?
To become a FIFO (First In, First Out) cook, typically you need to gain relevant culinary skills through training or experience, understand inventory management principles, and work in a kitchen environment that emphasizes FIFO procedures. Certifications in food safety and proper handling are also beneficial for ensuring compliance with health standards.
What are popular job titles related to Fifo Cooking jobs in Massachusetts? For Fifo Cooking jobs in Massachusetts, the most frequently searched job titles are:
What job categories do people searching Fifo Cooking jobs in Massachusetts look for? The top searched job categories for Fifo Cooking jobs in Massachusetts are:
What cities in Massachusetts are hiring for Fifo Cooking jobs? Cities in Massachusetts with the most Fifo Cooking job openings:
Job description
) ESSENTIAL FUNCTIONS
1. Prepares and merchandises menu items as directed.
2. Plans, prepares, and cooks adequate amounts of quality food items for meal service according to standardized recipes and planned menus ensuring foods are seasoned and cooked correctly.
3. Portions and serves food items during meal service according to the menu.
4. Monitors service line to ensure foods are available to replenish when needed without interruption in service.
5. Prepares food for special functions as planned and listed on the production sheets.
6. Where applicable, prepares adequate food for the general store daily with creativity.
7. Receives and checks food orders on arrival. Properly stores and assembles all food items and supplies according to procedures (FIFO), including the separate storage of chemicals and cleaning supplies and equipment.
8. Prepares leftover food for proper storage labeled with description of food and date.
9. Cleans food service work area according to posted cleaning schedule or as assigned, always "cleaning as you go" throughout the workday.
10. In cooperation with the Food Service Director, instructs and ensures staff work in a safe and sanitary manner.
11. Assists executive chef with feedback on the strength and weakness of staff members as well as advise on determining promotions.
12. Reports to the Food Service Director incomplete work assignments of staff as well as conflict which may warrant disciplinary action.
13. Secures and locks the kitchen as directed. Understands and complies with the closing procedures of the department.
14. Completes required paperwork including but not limited to the 5 in 1 HACCP LOG, Prep & Pull Sheets, Production Sheets, Leftover Log, Refrigeration/Freezer Temp Logs, and Sanitizer Logs.
15. Performs other related duties and attends meetings as may be deemed necessary by supervisors.
1. Prepares and merchandises menu items as directed.
2. Plans, prepares, and cooks adequate amounts of quality food items for meal service according to standardized recipes and planned menus ensuring foods are seasoned and cooked correctly.
3. Portions and serves food items during meal service according to the menu.
4. Monitors service line to ensure foods are available to replenish when needed without interruption in service.
5. Prepares food for special functions as planned and listed on the production sheets.
6. Where applicable, prepares adequate food for the general store daily with creativity.
7. Receives and checks food orders on arrival. Properly stores and assembles all food items and supplies according to procedures (FIFO), including the separate storage of chemicals and cleaning supplies and equipment.
8. Prepares leftover food for proper storage labeled with description of food and date.
9. Cleans food service work area according to posted cleaning schedule or as assigned, always "cleaning as you go" throughout the workday.
10. In cooperation with the Food Service Director, instructs and ensures staff work in a safe and sanitary manner.
11. Assists executive chef with feedback on the strength and weakness of staff members as well as advise on determining promotions.
12. Reports to the Food Service Director incomplete work assignments of staff as well as conflict which may warrant disciplinary action.
13. Secures and locks the kitchen as directed. Understands and complies with the closing procedures of the department.
14. Completes required paperwork including but not limited to the 5 in 1 HACCP LOG, Prep & Pull Sheets, Production Sheets, Leftover Log, Refrigeration/Freezer Temp Logs, and Sanitizer Logs.
15. Performs other related duties and attends meetings as may be deemed necessary by supervisors.