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Ferry Cook Jobs (NOW HIRING)

Cook

Yonkers, NY · On-site

$14.50 - $19.50/hr

... Dobbs Ferry and Irvington, St. John's Riverside has been and continues to be a unique and ... Prepares/cooks all food items according to Production Sheets, par levels, off-site or special ...

Cook

Yonkers, NY · On-site

$26.50/hr

... Dobbs Ferry and Irvington, St. John's Riverside has been and continues to be a unique and ... Prepares/cooks all food items according to Production Sheets, par levels, off-site or special ...

With the most spectacular view of San Francisco and an easy 8-minute ferry ride from the city, working here is an experience like no other. What You'll Be Doing As a Cook, you'll play a key role in ...

Line Cook

Johns Creek, GA · On-site

$16 - $19/hr

Holiday Inn Express , 7146 Mcginnis Ferry Rd. Suwanee, GA 30024 STIR Medley is now hiring Cooks in the heart of Georgia! The team at STIR purposefully cultivates a culture of teamwork and support. We ...

Cook

Saint Louis, MO

$13.25 - $17.50/hr

Cook EMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT: Food ... FERRY ROAD | OVERLOOK I, 4TH FLOOR | ATLANTA, GEORGIA 30339 |ph. 404.344.7905 | fax. 404.349.3226

Cook

Saint Louis, MO · On-site

$13.25 - $17.50/hr

Cook EMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT: Food ... FERRY ROAD | OVERLOOK I, 4TH FLOOR | ATLANTA, GEORGIA 30339 |ph. 404.344.7905 | fax. 404.349.3226 ...

Line Cook

Sandy Springs, GA · On-site

$20 - $25/hr

Our Line Cooks also enjoy free meals while on duty, free parking, a work uniform, employee golf ... Our Town Club occupies the famed Grant Estate on West Paces Ferry Road in Buckhead and our Country ...

Line Cook

Sandy Springs, GA · On-site

$20 - $25/hr

Our Line Cooks also enjoy free meals while on duty, free parking, a work uniform, employee golf ... Our Town Club occupies the famed Grant Estate on West Paces Ferry Road in Buckhead and our Country ...

Line Cook

Sandy Springs, GA · On-site

$20 - $25/hr

Our Line Cooks also enjoy free meals while on duty, free parking, a work uniform, employee golf ... Our Town Club occupies the famed Grant Estate on West Paces Ferry Road in Buckhead and our Country ...

Cook I

Orient, NY · On-site

$30.27/hr

Marine transportation furnished by Government provided ferry Requirements: * Provide support to ... Cook food according to proper preparation methods in a cafeteria/institution. * Ensure handling of ...

Cook I

Atlanta, GA · On-site

$15.50 - $19.25/hr

... 88 W Paces Ferry Rd NW, Atlanta, Georgia, United States, 30305VIEW ON MAP Schedule Full Time ... Prepare and cook food according to recipes, quality standards, presentation standards, and food ...

$14 - $18.50/hr

... cooking in a fast-paced environment Preferred Qualifications * ServSafe experience * 1 year of ... Primary Location Address 1001 Johnson Ferry Rd Job Family Food Services

$14 - $18.50/hr

... cooking in a fast-paced environment Preferred Qualifications * ServSafe experience * 1 year of ... Primary Location Address 1001 Johnson Ferry Rd Job Family Food Services

Cook I

Potomac, MD · On-site

$23/hr

The Club has hosted over 20 championships for the PGA TOUR, PGA TOUR Champions and the Korn Ferry ... The Cook I performs basic methods of food preparation, portion control, sanitation and routine ...

Showing results 41-60

Ferry Cook information

See salary details

$8

$16

$22

How much do ferry cook jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for ferry cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are popular job titles related to Ferry Cook jobs?

For Ferry Cook jobs, the most frequently searched job titles are:

St. John's Riverside Hospital
Health Care and Social Assistance • 1 - 5K employees

$14.50 - $19.50/hr

Full-time

Re-posted 5 days ago


Job description

St. John's Riverside Hospital is a leader in providing the highest quality, compassionate health care utilizing the latest, state-of-the-art medical technology. Serving the Westchester community from Yonkers to the river town communities of Hastings-on-Hudson, Ardsley, Dobbs Ferry and Irvington, St. John's Riverside has been and continues to be a unique and comprehensive network of medical professionals dedicated to a tradition of service that spans generations.

St. John’s has been an integral part of the community since the 1890's and its’ commitment to provide the community with the most advanced medical services available continues to be the hospitals’ vision, mission and value. St. John's Riverside Hospital built itself around an early foundation of nursing and community service. In 1894, the Cochran School of Nursing, the oldest hospital-based school of nursing in the metropolitan area, was founded, thus making the St. John's Nursing Staff more than just the backbone of the hospital, but the heart and soul. St. John’s dedicated nurses give superior attention to those who need it most with a strong emphasis on patient and family-focused nursing care.   

St. John’s Riverside Hospital staff is committed to making life better for all patients. The hospital continues to elevate the services provided with the goal of increasing the quality of life for all who entrust St. John's Riverside Hospital to their care.

St. John’s Riverside Hospital  is an equal opportunity employer. We maintain a policy of non-discrimination in providing equal employment to all qualified employees and candidates regardless of race, creed, color, national origin, sex, age, disability, marital status, or other legally protected classification in accordance with applicable federal, state, and local law.

Personalized care together with advanced technology is what it means to be Community Strong


The Cook is responsible for accurately and efficiently cooks/prepares entrees, starches, vegetables, soups and other hot food items as well as prepare and portion food ingredients prior to cooking. Prepares all components of each meal in accordance with quality standards, safety and sanitation standards, recipe directions, and, production sheet requirements.  Understands and complies with food safety and temperature standards.  Prepares/cooks all food items according to Production Sheets, par levels, off-site or special function sheets, in accordance with recipe directions, required portions, sanitation standards, etc. within specified time frames.  Cleans, maintains and organizes a clean, safe, and organized work area. Sanitizes cooking equipment, sinks, and small-wares prior to food preparation and cleans/sanitizes after preparation is completed.  Required to safely operate and maintain all types of industrial food preparation equipment, such as, but not limited to, stoves, broilers, steamers, kettles, knives, mixers, food processors, etc.


 High School Diploma or equivalent required. 5-10 years of cooking experience preferably in a healthcare/hotel/catering environment. Basic understanding of professional cooking and knife handling skills required. ServSafe certification and culinary diploma/certificate preferred.