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Ferry Captain Jobs in Georgia (NOW HIRING)

Compass Group

CATERING ATTENDANT

Atlanta, GA · On-site

$20/hr

Westminster Schools - 1424 West Paces Ferry Road Northwest, Atlanta, GA 30327. Note: online ... Delivers and serves food at scheduled functions under the supervision of the catering captain.

All JobsFerry Captain JobsFerry Captain Jobs in Georgia

Ferry Captain information

See Georgia salary details

$7

$31

$64

How much do ferry captain jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for ferry captain in Georgia is $31.51, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $34.90 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a ferry captain?

To thrive as a Ferry Captain, you need comprehensive maritime navigation skills, vessel handling experience, and typically a valid captain’s license such as a USCG Master or Mate License. Familiarity with radar, GPS, electronic chart systems, and maritime communication devices is essential, along with knowledge of safety protocols and regulatory compliance. Leadership, clear communication, and strong decision-making skills are vital for managing crews and ensuring passenger safety under varying conditions. These capabilities are critical for safely transporting passengers and vehicles while maintaining efficient operations and compliance with maritime regulations.

How do I become a ferry captain?

To become a ferry captain, you typically need to obtain a Merchant Marine license with a captain's endorsement, which requires completing maritime training, gaining relevant sea service experience, and passing written and practical exams. Additionally, a valid medical certificate and good navigation skills are essential for operating vessels safely in various conditions.

How much money do ferry captains make?

Ferry captains typically earn between $60,000 and $100,000 annually, depending on experience, location, and the size of the vessel. They are responsible for navigating and operating ferries, often requiring a Coast Guard license and safety certifications.

What are the typical work schedules and team structures for ferry captains?

Ferry Captains often work in shifts that may include early mornings, evenings, weekends, and holidays, depending on the ferry route and company schedule. They typically lead a team that includes deckhands, engineers, and customer service staff, ensuring smooth vessel operations and passenger experience. Coordination with shore-side personnel, port authorities, and emergency services is also a regular part of the job. This collaborative environment requires strong leadership and adaptability to handle changing schedules and unexpected challenges on the water.

What is a ferry captain?

A Ferry Captain is responsible for operating and navigating a ferry to transport passengers, vehicles, or cargo across bodies of water safely. They manage the vessel's crew, oversee maintenance, and ensure compliance with maritime regulations. Their duties also include monitoring weather conditions, plotting secure routes, and responding to emergencies. Strong leadership, navigational expertise, and safety awareness are essential for this role.

How do you become a ferry captain?

To become a ferry captain, you typically need to obtain a merchant mariner credential with a master license, which requires relevant sea service experience, passing written exams, and completing approved training. Candidates often start as deckhands or mates, gaining experience on vessels, and must meet age, health, and background check requirements. Continuous education and safety training are also essential for career advancement.

What are popular job titles related to Ferry Captain jobs in Georgia?

For Ferry Captain jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Ferry Captain jobs in Georgia look for?

The top searched job categories for Ferry Captain jobs in Georgia are:

What are popular job titles related to Ferry Captain jobs in GA?

For Ferry Captain jobs in GA, the most frequently searched job titles are:

Ferry Captain jobs near you
Infographic showing various Ferry Captain job openings in Georgia as of August 2026, with employment types broken down into 66% Full Time, 26% Part Time, 6% Temporary, and 2% Nights. Highlights an 100% In-person job distribution, with an average salary of $65,546 per year, or $31.5 per hour.

Assistant Banquet Manager

Cherokee Town & Country Club

Atlanta, GA • On-site

$60K - $65K/yr

Full-time

Re-posted 14 days ago

Job description

Description

Cherokee Town & Country Club is seeking an energetic, service-driven Assistant Banquet Manager to help lead one of the premier banquet operations in the private club industry. This hands-on leadership position partners closely with the Director and Banquet Managers to execute exceptional member events while developing a culture of hospitality, teamwork, accountability, and attention to detail.


The Assistant Banquet Manager is responsible for leading daily banquet operations with a primary focus on evening events, ensuring flawless execution of weddings, member functions, club events, and private celebrations. This role requires an individual who enjoys coaching and developing others, thrives in a fast-paced luxury environment, and leads by example on the floor.


Schedule: 

Flexible based on business needs, with the majority of shifts focused on afternoons, evenings, weekends, and holidays.


Essential Responsibilities

  • Lead banquet service during club events, weddings, and private functions while maintaining the highest standards of hospitality.
  • Ensure every member and guest receives attentive, personalized, and anticipatory service consistent with the Cherokee      Standard.
  • Serve as a visible floor leader by actively engaging with members and guests, responding to requests, resolving concerns      immediately, and ensuring complete satisfaction throughout each event.
  • Partner with the Banquet leadership team to execute Banquet Event Orders (BEOs) with precision, including room setup, service      timelines, event flow, and breakdown.
  • Conduct pre-event inspections to verify room readiness, table presentation, buffet displays, service stations, equipment, and      cleanliness.
  • Supervise banquet staff during service while maintaining exceptional standards for appearance, professionalism, and      execution.
  • Coach, mentor, and develop banquet servers, bartenders, captains, and support staff through continuous feedback and hands-on      training.
  • Assist with recruiting, interviewing, onboarding, training, scheduling, performance management, and staff accountability.
  • Foster a positive team culture built on communication, teamwork, professionalism, and continuous improvement.
  • Ensure all food and beverage service is executed accurately, efficiently, and in accordance with Club standards.
  • Prepare event consumption reports, billing, and post-event documentation with accuracy.
  • Assist with inventory management, purchasing, and stewardship of banquet equipment and operating supplies.
  • Monitor labor efficiency and departmental performance while maintaining exceptional member experiences.
  • Attend weekly BEO meetings, Food & Beverage meetings, and leadership meetings to support event planning and      operational excellence.
  • Maintain a safe, organized, and immaculate banquet operation at all times.
  • Perform additional responsibilities as assigned by the Director of Banquets.

Qualifications

  • Minimum three years of leadership experience in banquet, fine dining, luxury hotel, resort, or private club operations.
  • Banquet experience required.
  • Demonstrated ability to lead teams in a high-volume, high-touch hospitality environment.
  • Passion for luxury service and creating memorable experiences for members and guests.
  • Excellent leadership, communication, organization, and problem-solving skills.
  • Ability to remain calm, decisive, and professional in a fast-paced environment.
  • Strong attention to detail and commitment to operational excellence.
  • Proficiency with Microsoft Office (Word, Excel, Outlook, PowerPoint). 

What We're Looking For

The ideal candidate is a servant leader who enjoys working alongside the team, coaching others to succeed, and creating exceptional experiences for every member and guest. They possess a positive attitude, strong organizational skills, and a passion for luxury hospitality. Success in this role comes from leading by example, developing people, embracing accountability, and consistently delivering flawless execution.


ABOUT CHEROKEE TOWN & COUNTRY CLUB

Chartered in 1956, Cherokee Town and Country Club is recognized as one of America's premier private clubs. Our Town Club occupies the famed Grant Estate on West Paces Ferry Road in Buckhead and our Country Club is located near the Chattahoochee River in Sandy Springs. The excellence of our facilities, combined with our commitment to the highest standards in dining and member services, has brought the club an extraordinary number of honors and awards throughout the years.

We are in the "happiness business" and believe in a positive "What can I do? How can I help?" attitude. We refer to our high expectations for our staff as the "Cherokee Standard". We value our employees for their hard work and dedication. Here at Cherokee Town & Country Club, we are proud of our top-notch working environment supported by a high-quality team management approach that includes competitive wages and awesome perks.

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