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Female Chef Job Jobs (NOW HIRING)

Merkin Vineyards

Sushi Chef

Deer Lodge, MT · On-site

We are seeking an experience Japanese/Sushi chef to join our team! Experience: Five years or more ... Queen B Sushi is an EEO/AA/Minority/Female/Disability/Veteran employer.

Butch's Dry Dock

Executive Chef

Holland, MI

$66K - $91K/yr

The executive chef will demonstrate his/her skills in cultural proficiency, culinary creativity and ... Minority/Female/Veteran/Individuals with disabilities/Sexual Orientation/Gender Identity. BUTCH ...

Avolta

Sous Chef

Salt Lake City, UT · On-site

$60K - $73K/yr

Sous Chef Location: Salt Lake Airport F&B Advertised Compensation: $60,167.00 to $73,538.00 Sous ... Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)

Avolta

Restaurant Chef

Salt Lake City, UT · On-site

$64K - $79K/yr

Restaurant Chef Location: Salt Lake Airport Advertised Compensation: $64,981.00 to $79,421.00 ... Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)

Butch's Dry Dock

Executive Chef

Holland, MI · On-site

$66K - $91K/yr

The executive chef will demonstrate his/her skills in cultural proficiency, culinary creativity and ... Minority/Female/Veteran/Individuals with disabilities/Sexual Orientation/Gender Identity. BUTCH ...

DIG INN Chefs-In-Training

Sous Chef, NoHo

New York, NY · On-site

$18 - $21/hr

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... Female, LGBTQ+, BIPOC, and diverse candidates are encouraged to apply Additional Role Note: The ...

DIG INN Chefs-In-Training

Sous Chef, Seaport

Boston, MA · On-site

$18 - $21/hr

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... Female, LGBTQ+, BIPOC, and diverse candidates are encouraged to apply Additional Role Note: The ...

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Female Chef Job information

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$10

$24

$44

How much do female chef job jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for female chef job in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a female chef, and why are they important?

To thrive as a female chef, you need strong culinary skills, knowledge of food safety, and typically formal training through culinary school or apprenticeship. Familiarity with commercial kitchen equipment, recipe management software, and certifications like ServSafe are important for efficiency and safety. Leadership, resilience, and effective communication help female chefs excel in fast-paced kitchen environments and support team collaboration. These skills ensure consistent food quality, safe kitchen operations, and a positive work culture crucial for success in the culinary industry.

What unique challenges might a female chef encounter in a professional kitchen, and how can these be overcome?

Female chefs may sometimes face challenges related to gender bias or underrepresentation in certain kitchens, which can impact opportunities for advancement or leadership roles. Building a strong professional network, seeking mentors, and consistently demonstrating culinary skills and leadership can help overcome these barriers. Many kitchens are actively working to foster more inclusive environments, and organizations now offer support and resources specifically for women in culinary roles. Staying proactive and connecting with industry groups can further empower female chefs to achieve their career goals.

What is the difference between Female Chef Job vs Female Line Cook?

AspectFemale Chef JobFemale Line Cook
CredentialsCulinary degree or equivalent experienceOften requires culinary training, but less formal education
Work EnvironmentLeadership role in kitchens, managing staffWorking on specific station, supporting chefs
Industry UsageUsed for head or executive rolesUsed for station-specific roles in kitchens
Search & ComparisonOften compared for career progressionCompared for entry-level or specialized roles

The Female Chef Job typically refers to leadership roles in kitchens, requiring culinary credentials and management skills. The Female Line Cook is a supporting role focused on specific kitchen stations. Both roles are essential in culinary environments, but differ in responsibilities and experience levels.

What does a female chef do?

A female chef is a professional cook who prepares meals in restaurants, hotels, or other food establishments. She is responsible for creating menus, overseeing kitchen staff, ensuring food quality and safety, and managing kitchen operations. Female chefs can specialize in different cuisines and may also be involved in food presentation and innovation. Like their male counterparts, female chefs require strong culinary skills, creativity, time management, and leadership abilities.
Infographic showing various Female Chef Job job openings in the United States as of May 2026, with employment types broken down into 76% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Sushi Chef

Merkin Vineyards

Deer Lodge, MT • On-site

Full-time

Medical, PTO

This job post has expired today. Applications are no longer accepted.

Job description

Queen B Sushi From the team behind Caduceus Cellars, Merkin Vineyards, and Queen B Vinyl Café. Coming to Cottonwood in Fall 2026. Position: We are seeking an experience Japanese/Sushi chef to join our team! Experience: Five years or more experience as Head Chef in upscale Japanese cuisine. Compensation: Competitive salary depending on experience. Skills Required:
  • Proficient in cooking sushi rice.
  • Excellent knife skills.
  • Ability to source and break down whole fish.
  • Able to work in a social situation in front of guests.
  • Working knowledge of ramen dishes.
  • Create exciting menu items.
  • Control labor and food costs.
  • Work well with and lead a small team.
Benefits: Eligible for health insurance and vacation pay (subject to Company policies). Additional Requirements: Yavapai County Food Worker Certificate. (https://yavapaiaz.gov/chs/) This job is ideal for someone who is:
  • Team oriented and appreciates providing support to others while expecting support in return.
  • Dependable and reliable in relation to their work schedule and work duties.
  • Adaptable and flexible to a dynamic workplace that is structured but also evolving.
  • Goal oriented and appreciates and responds well to working towards specific results.
  • Self-managed and self-aware once provided goals and objectives.
  • Collaborative by nature and appreciates offering and receiving creative ideas and constructive feedback.
Queen B Sushi is an EEO/AA/Minority/Female/Disability/Veteran employer.

Apply