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Fda Inspector Jobs in Modesto, CA (NOW HIRING)

FullSteam

Maintenance Supervisor

Stockton, CA · On-site

$70K/yr

  • Medical

  • Dental

  • Life

Ensure compliance with OSHA, FDA, USDA, GMP, HACCP, and company food safety standards. * Conduct routine inspections of the facility to identify maintenance needs and safety hazards. * Maintain ...

California Natural Products

Controls Engineer

Lathrop, CA · On-site

$110K - $130K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Knowledge of motion control, VFDs, safety hardware, robotics, and vision inspection systems (e.g ... Understanding of food processing/packaging operations, FDA regulations, and NFPA 70/70E/78 ...

Gehl Food & Beverage

Controls Engineer

Lathrop, CA

$110K - $130K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Knowledge of motion control, VFDs, safety hardware, robotics, and vision inspection systems (e.g ... Understanding of food processing/packaging operations, FDA regulations, and NFPA 70/70E/78 ...

Diamond Foods, LLC

Quality Control Supervisor

Stockton, CA · On-site

$75K - $95K/yr

... and FDA regulations.Strong attention to detail and ability to analyze dataAbility to conduct thorough inspections and identify potential hazardsMust be able to work cooperatively with other ...

Joseph Farms

MILK RECEIVER

Atwater, CA · On-site

$23.50 - $27.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Routine inspections of all working parts. * Keep accurate records * Milk Receiving entries in NAV Food Safety Requirements/Responsibilities: Comply with all Plant, State and Federal OSHA, EPA, FDA ...

Joseph Gallo Cheese Company

MILK RECEIVER

Atwater, CA · On-site

$23.50 - $27/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Routine inspections of all working parts. * Keep accurate records * Milk Receiving entries in NAV Food Safety Requirements/Responsibilities: Comply with all Plant, State and Federal OSHA, EPA, FDA ...

Joseph Gallo Cheese Company

MILK RECEIVER

Atwater, CA

$23.50 - $27/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Routine inspections of all working parts. * Keep accurate records * Milk Receiving entries in NAV Food Safety Requirements/Responsibilities: Comply with all Plant, State and Federal OSHA, EPA, FDA ...

All JobsFda Inspector JobsFda Inspector Jobs in Modesto, CA

Fda Inspector information

See Modesto, CA salary details

$25.8K

$58K

$104.4K

How much do fda inspector jobs pay per year?

As of Aug 18, 2026, the average yearly pay for fda inspector in Modesto, CA is $57,961.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,600.00 and $67,000.00 per year, depending on experience, location, and employer.

What does an FDA inspector do?

An FDA Inspector is responsible for ensuring that companies comply with federal regulations related to food, drugs, medical devices, and other products overseen by the U.S. Food and Drug Administration. They conduct inspections, review records, collect samples, and assess manufacturing practices to ensure public health and safety. Inspectors may also investigate complaints, issue compliance notices, and recommend enforcement actions if violations are found.

What skills and qualifications are needed to be an FDA inspector?

To thrive as an FDA Inspector, you need a solid background in science or public health, attention to detail, and thorough knowledge of regulatory standards, often supported by a relevant degree. Familiarity with inspection protocols, laboratory testing equipment, and digital reporting systems is commonly required, along with potential USDA or FDA certifications. Strong analytical thinking, effective communication, and integrity are important soft skills for this role. These competencies ensure accurate inspections, compliance with safety regulations, and clear reporting essential to public health and organizational accountability.

What types of facilities or products do FDA inspectors review, and what does a typical inspection process involve?

FDA Inspectors routinely examine a variety of facilities, such as food processing plants, pharmaceutical manufacturers, medical device companies, and cosmetic production sites, to ensure compliance with federal safety and quality regulations. A typical inspection involves reviewing operational procedures, examining production environments, sampling products, and interviewing staff to identify potential violations or risks. Inspectors often work onsite, sometimes with travel required to cover multiple locations within their region, and collaborate closely with facility management to explain findings and recommend corrective actions. This role offers the opportunity to make a significant impact on public health and provides clear advancement pathways into specialized inspection or supervisory roles within regulatory agencies.

How do you become an FDA inspector?

To become an FDA inspector, candidates typically need a bachelor's degree in a relevant field such as biology, chemistry, or food science, along with experience in food safety, pharmaceuticals, or related areas. They must pass a written exam and a background check, and often undergo specialized training at the FDA's training center. Certification or licensing is not required but can enhance prospects in the field.

What are popular job titles related to Fda Inspector jobs in Modesto, CA?

For Fda Inspector jobs in Modesto, CA, the most frequently searched job titles are:

What cities near Modesto, CA are hiring for Fda Inspector jobs?

Cities near Modesto, CA with the most Fda Inspector job openings:

Fda Inspector jobs near you
Infographic showing various Fda Inspector job openings in Modesto, CA as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 22% Part Time, 2% Contract, and 1% Nights. Highlights an 87% Physical, 3% Hybrid, and 10% Remote job distribution, with an average salary of $57,961 per year, or $27.9 per hour.

Food Safety Quality Assurance Manager

Kruger Foods, Inc

Stockton, CA

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 18 days ago

Job description

Food Safety Quality Assurance Manager:  We are currently seeking a highly detailed self-starter for this position.  The Food Safety Quality Assurance Manager's primary responsibility is establishing, implementing and maintaining of programs necessary for Food Safety, Quality Systems, HACCP, GMP, SQF 2000 and other regulatory/compliance or customer specific programs, including Food Security.  Manage the Quality Assurance Department to ensure quality standards are met and customer satisfaction is achieved.  Monitor laboratory testing and results to ensure the highest standards are met. 
Selected candidate will have five to seven years experience and/ or training in a food manufacturing environment, two to four years of supervisor experience and at least a Bachelor's degree in Food Science or related field.  
Responsibilities will include but not limited to:
  • Write quality assurance and food safety policies and procedures so that they are in compliance with individual customer requirements, regulatory requirements and SQF programs.
  • Responsible for FSMA Compliance
  • Formulate, direct, and participate in the development and implementation of goals, objectives, policies, and procedures for the quality assurance department. 
  • Oversee the resolution of non-conforming areas. 
  • Conducts Monthly Quality Focused Management meeting with Management and Ownership
  • Work with production personnel in an advisory role to assist them with quality issues within their departments. 
  • Responsible for continuous improvement efforts with regard to product quality and food safety.  Work with management team to achieve continuous process goals
  • Troubleshoot and resolve product quality problems by researching problems, analyzing data, and developing solutions to problems. 
  • Oversee analytical work done at each step of the production process to assure that quality control standards are maintained.
  • Maintain, Update and review Product Specifications
  • Insure compliance with customer specific quality requirements and interfaces
  • Provide technical support to customers and assist in the resolution of problems. 
  • Hire, train, monitor, and assist employees. 
  • Enforce company policies, establish performance standards, and evaluate employee status.
  • Maintain and manage the FDA, SSOP programs and review daily documentation generated to assure regulatory and specification compliance
  • Maintain and Submit Process Filings with FDA on an as needed basis
  • Acts as liaison for Kruger Foods regarding all regulatory inspections and audits by local county and state health; SQF (GFSI) FDA; Third Party; Kosher/Organic certification organizations; and customers. Ensures compliance with policies and regulations formulated by these organizations.
  • Reviews all data obtained during all quality assurance activities and implements actions to solve problems that have been identified to ensure consistency with company policies and procedures. Applies statistical process control (SPC) methods for analyzing data as appropriate.
  • Responsible for Food Quality, Safety and Legality.
  • Perform or oversee micro and environmental testing as needed.
  • Develop new products as requested, ensure that products are stable and all food safety standards are met.  Complete and file all required documents with FDA and the State of California Food and Drug Branch.
  • Review, verify and validate HACCP program annually or when any product or line change occurs.  Review HACCP records and deviations.
  • Define acceptable quality parameters as appropriate.  Review or revise as necessary.  Collect, investigate, trend, troubleshoot and communicate resolution of customer complaints.  Provide quarterly reports to Management Team including recommendations or corrective actions that have already occurred.
  • Conduct periodic internal plant inspections and develop and effective vendor audit program for primary vendors. 
  • Establish and ensure maintenance of Specification Books for all products produced.
  • Direct special projects such as developing quality procedures for new products and performing product shelf life studies.
  • Perform audits of records, logs, and charts for conformance to quality and food safety related standards.  Verify and validate the SQF program at least annually or if a significant change occurs.
  • Ensure Prerequisite, HACCP, SQF and position based training is conducted and serves as the in-house expert for the food safety, SQF, food security and quality programs.  Ensure that standards are met.
  • Oversee sanitation department and conduct or make arrangements for sanitation training. 
We are a well-established growing family owned and operated manufacturing company in the Stockton area that offers and excellent working environment with opportunity for career advancement.  We offer a competitive compensation package which includes health, dental, vision, vacation and 401K.
If interested, please attach resume and cover letter along with salary requirements.