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Fast Food Jobs in Rochester, MN (NOW HIRING)

Assistant Food Service Manager

Byron, MN · On-site

$16 - $22.26/hr

... fast paced work environment • Ability to problem solve challenges and shift priorities quickly • Desire to help others • Maintain a clean and inviting store • 6 months food experience ...

... fast paced work environment • Ability to problem solve challenges and shift priorities quickly • Desire to help others • Maintain a clean and inviting store • 6 months food experience ...

Assistant Food Service Manager

Byron, MN · On-site

$16 - $22.26/hr

... fast paced work environment • Ability to problem solve challenges and shift priorities quickly • Desire to help others • Maintain a clean and inviting store • 6 months food experience ...

Founded in 1954, BURGER KING is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER, our commitment to premium ingredients, signature recipes, and family ...

Food Service Worker

Chatfield, MN · On-site

$15 - $18.25/hr

Join our team as a food service aide and help make a difference in our guests lives with fresh, chef-created, and prepared food. Be a lunch SUPERHERO working with a team of professionals to bring ...

Food Service Worker

Pine Island, MN · On-site

$15.22 - $18.22/hr

Food Service Worker DEPARTMENT: Pine Island School Food Service SUPERVISOR: Food Service Director Start Date: 2026-27 School Year Application Deadline: Open Until Filled JOB SUMMARY: The Food Service ...

Food Service Worker

Rochester, MN · On-site

$14.75 - $17.75/hr

Join our team as a food service aide and help make a difference in our guests lives with fresh, chef-created, and prepared food. Be a lunch SUPERHERO working with a team of professionals to bring ...

Fast & Fresh Clerk Department: Fast & Fresh FLSA : Non-Exempt General Function Provides prompt ... Redeems promotional coupons, food stamps, receives cash, checks, completes credit-card charge ...

Showing results 21-40

Fast Food information

See Rochester, MN salary details

$11

$22

$41

How much do fast food jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for fast food in Rochester, MN is $22.36, according to ZipRecruiter salary data. Most workers in this role earn between $16.88 and $24.42 per hour, depending on experience, location, and employer.

What is a fast food worker?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.

What are different types of fast food jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What are the key skills and qualifications needed to thrive as a fast food worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

What are the most commonly searched types of Fast Food jobs in Rochester, MN?

The most popular types of Fast Food jobs in Rochester, MN are:

What job categories do people searching Fast Food jobs in Rochester, MN look for?

The top searched job categories for Fast Food jobs in Rochester, MN are:

What cities near Rochester, MN are hiring for Fast Food jobs?

Cities near Rochester, MN with the most Fast Food job openings:

Infographic showing various Fast Food job openings in Rochester, MN as of September 2026, with employment types broken down into 14% Full Time, and 86% Part Time. Highlights an 100% In-person job distribution, with an average salary of $46,508 per year, or $22.4 per hour.

Assistant Food Service Manager

Byron, MN • On-site

Kwik Trip, Inc.
Food and Beverage Stores • 10K+ employees

$16 - $22.26/hr

Part-time

Medical, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Key responsibilities

  • Prepare foods, delegate tasks, and train coworkers to ensure food program standards are met.

  • Resolve customer complaints and set an example for excellent customer service.

  • Assist with merchandising and ensure the team focuses on achieving daily goals.


Kwik Trip rating

7.0

Company rating: 7.0 out of 10

Based on 867 frontline employees who took The Breakroom Quiz

2nd of 47 rated convenience stores


Job description

Location: Kwik Trip 622 16 2nd Ave Nw Byron, MN 55920
Pay Range: $16.00 to $22.26
Requisition: 229116
Shift: Variable
Related Military Occupational Classification (MOC):3301, CS, 752, 92V
Actual pay will be based on various factors, such as a candidate's qualifications, skills, competencies, proficiency for the role, and internal equity. In addition to base pay, Kwik Trip gives 40% of pre-tax profits back to our coworkers with bonuses ranging from 8-12% of each coworker's gross annual wage depending on company profitability and offers a comprehensive benefits package, including health insurance, 401k, paid time off, and more.
Assistant Food Manager
Kwik Trip is seeking energetic, outgoing, and positive people to make a difference in the communities we serve. Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service, ensure the team focuses on achieving daily goals, assist with merchandising, and most importantly ensure that the highest quality of customer service is being met on a daily basis
Requirements:
• Available to work full-time (40 hours per week) primarily 2nd shift
• Great people skills
• Enjoy a fast paced work environment
• Ability to problem solve challenges and shift priorities quickly
• Desire to help others
• Maintain a clean and inviting store
• 6 months food experience including customer service and food prep
• Ability to get others motivated to complete tasks and meet goals
• Knowledgeable on food safety and sanitation
• Lift up to 50lbs, walk/stand up to 8-10 hours per day
Kwik Trip has rated as a Top Workplace several years running, both nationally and in the states that we operate. We live by our mission, treating others how we would like to be treated and we strive to make a difference in people's lives. Our mission drives how we operate as a business as well as how we approach staffing our stores. We are a family owned company and share 40% of pre-tax profits with all their coworkers. Our teams are loaded with fun, ambitious and energetic people that make work enjoyable and brighten the days of our guests.
Kwik Trip is an innovative company that offers a variety of careers paths, from Retail Leadership to our Support Center and Production and Distribution Facilities. Many Assistant Food Managers throughout the company have developed the skills to take on new challenges and other leadership roles within the company.
Kwik Trip, Inc. is a family-owned, Midwest company, in operation since 1965. We are dedicated to serving our guests and coworkers while treating everyone like family. Along with our award-winning culture, we are proud to be an Equal Opportunity Employer. Learn more about Kwik Trip and our culture.
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