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Fast Food Jobs in Perry, FL (NOW HIRING)

Pay Range : $19.00 per hour Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities. We're rooted in ...

Dietary Aide

Monticello, FL

$12.75 - $16/hr

... food utensils and dishes. If you have a passion for providing excellent customer service and a desire to work in a fast-paced environment, we encourage you to apply for this exciting opportunity.

Shift Manager

Lamont, FL · On-site

$14.50 - $18.25/hr

Description Managers lead shifts every week, making sure customers get a fast, accurate, friendly ... As a Shift Manager, you may be responsible for: • Food Safety • Internal Communication • ...

Shift Manager

Perry, FL · On-site

$15.25 - $19.25/hr

Description Managers lead shifts every week, making sure customers get a fast, accurate, friendly ... As a Shift Manager, you may be responsible for: • Food Safety • Internal Communication • ...

Shift Manager

Lamont, FL · On-site

$15 - $18/hr

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience ... Food Safety. * Internal Communication. * Inventory Management. * Daily Maintenance and Cleanliness.

Dietary Aide

Monticello, FL · On-site

$12.75 - $16/hr

Experience with the elderly and food service * Ability to read, write, speak, and understand the ... a desire to work in a fast-paced environment, we encourage you to apply for this exciting ...

Production Hourly

Mayo, FL · On-site

$15.35/hr

... food safety and quality standards. You'll operate equipment, maintain a clean work area, and follow all safety and biosecurity guidelines. This is a fast-paced environment where attention to detail ...

Service Champion

Perry, FL

$11.75 - $15/hr

If you want to build a great career while providing fast, fun and friendly service to our customers ... food to our customers! * Must be at least 16 years of age * Accessibility to dependable and ...

At Waffle House, we're not just in the food business--we're in the people business! We're looking ... Thriving in a fast-paced, team-oriented environment (no tip-sharing!). ???? Working weekends and ...

At Waffle House, we're not just in the food business-we're in the people business! We're looking ... Thriving in a fast-paced, team-oriented environment (no tip-sharing!). Working weekends and some ...

Registered Dietitian

Perry, FL · On-site

$40 - $50/hr

... in a fast-paced setting. The ideal candidate will have an engaging personality focused on Education, Communication and Guest experience. REQUIREMENTS: • BS Degree in Food Service Management ...

SALES ASSOCIATE in MAYO, FL S08042

Mayo, FL · On-site

$13 - $15/hr

Every day. ® by offering products that are frequently used and replenished, such as food, snacks ... Fast-paced environment; moderate noise level * Occasional exposure to outside weather conditions ...

Showing results 21-40

Fast Food information

See Perry, FL salary details

$11

$22

$41

How much do fast food jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for fast food in Perry, FL is $22.28, according to ZipRecruiter salary data. Most workers in this role earn between $16.78 and $24.33 per hour, depending on experience, location, and employer.

What is a fast food worker?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.

What are different types of fast food jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What are the key skills and qualifications needed to thrive as a fast food worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

What are the most commonly searched types of Fast Food jobs in Perry, FL?

The most popular types of Fast Food jobs in Perry, FL are:

What are popular job titles related to Fast Food jobs in Perry, FL?

For Fast Food jobs in Perry, FL, the most frequently searched job titles are:

What job categories do people searching Fast Food jobs in Perry, FL look for?

The top searched job categories for Fast Food jobs in Perry, FL are:

What cities near Perry, FL are hiring for Fast Food jobs?

Cities near Perry, FL with the most Fast Food job openings:

Infographic showing various Fast Food job openings in Perry, FL as of August 2026, with employment types broken down into 71% Full Time, 26% Part Time, 2% Contract, and 1% Nights. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $46,336 per year, or $22.3 per hour.

Dietary Aide (FULL TIME and PART TIME)

Compass Group, North America

Greenville, FL • On-site

$16/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 2 days ago. Applications are no longer accepted.


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

350th of 500 rated business services


Job description

Culinary Services Group

Culinary Services Group is hiring immediately for a Dietary Aide position.

  • Location :GREENVILLE, FL

  • Pay Range : $16.00 per hour

Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities. We’re rooted in the belief that empowering our teams leads to exceptional service and better outcomes for those we serve. At CSG, you’ll be part of a collaborative culture built on integrity, where your contributions are valued and growth, development, and impact are part of every role.

Job Summary

Summary: Prepares, presents and serves food as needed.

Essential Duties and Responsibilities:

  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.

  • Weighs and measures designated ingredients.

  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.

  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures.

  • Cleans work areas, equipment and utensils.

  • Distributes supplies, utensils and portable equipment.

  • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.

  • Serves customers in a friendly, efficient manner following outlined steps of service.

  • Resolves customer concerns and relays relevant information to supervisor.

  • Ensures compliance with company service standards and inventory and cash control procedures.

  • Assures compliance with all sanitation and safety requirements.

  • Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

  • Full-time positions also offer the following benefits to team members: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs

Team Members may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CCL.pdf) or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CCL.pdf

Culinary Services Group (CSG) is an equal opportunity employer. At CSG, we are committed to treating all Applicants and Team Members fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.


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