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Fast Food Jobs in Fall River, MA (NOW HIRING)

Dunkin'

Team Member- MA

Lakeville, MA · On-site

$15 - $16/hr

  • Medical

Prior Dunkins' is a plus, but other fast food experience is great, too! (i.e., McDonalds, Burger King, and Taco Bell). No experience? That's okay---we'll train you! Great benefits we offer: * TIPS!

Dunkin'

Team Member

Raynham, MA · On-site

$15 - $16/hr

  • Medical

  • PTO

Prior Dunkins' is a plus, but other fast food experience is great, too! (i.e., McDonalds, Burger King, and Taco Bell). No experience? That's okay---we'll train you! Great benefits we offer: * TIPS!

Dunkin'

Team Member

East Freetown, MA · On-site

$15 - $16/hr

  • Medical

Prior Dunkins' is a plus, but other fast food experience is great, too! (i.e., McDonalds, Burger King, and Taco Bell). No experience? That's okay---we'll train you! Great benefits we offer: * TIPS!

Dunkin'

Team Member- Opening Shift- MA

Norton, MA · On-site

$15 - $16/hr

  • Medical

  • PTO

Prior Dunkins' is a plus, but other fast food experience is great, too! (i.e., McDonalds, Burger King, and Taco Bell). No experience? That's okay---we'll train you! Great benefits we offer: * TIPS!

Dunkin'

Team Member- Opening Shift- MA

Taunton, MA · On-site

$15 - $16/hr

  • Medical

  • PTO

Prior Dunkins' is a plus, but other fast food experience is great, too! (i.e., McDonalds, Burger King, and Taco Bell). No experience? That's okay---we'll train you! Great benefits we offer: * TIPS!

Qdoba Bald Hill Rd

Team Member

Warwick, RI

$11.50 - $15.50/hr

This position offers an exciting opportunity to drive success in a fast-paced, hospitality-focused setting where teamwork and excellence are celebrated. Responsibilities * Portion and present food ...

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Showing results 21-40

All JobsFast Food JobsFast Food Jobs in Fall River, MA

Fast Food information

See Fall River, MA salary details

$11

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$40

How much do fast food jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for fast food in Fall River, MA is $22.08, according to ZipRecruiter salary data. Most workers in this role earn between $16.63 and $24.13 per hour, depending on experience, location, and employer.

What is a fast food worker?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.

What are different types of fast food jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What are the key skills and qualifications needed to thrive as a fast food worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

More about Fast Food jobs

What are the most commonly searched types of Fast Food jobs in Fall River, MA?

The most popular types of Fast Food jobs in Fall River, MA are:

What are popular job titles related to Fast Food jobs in Fall River, MA?

For Fast Food jobs in Fall River, MA, the most frequently searched job titles are:

What job categories do people searching Fast Food jobs in Fall River, MA look for?

The top searched job categories for Fast Food jobs in Fall River, MA are:

What cities near Fall River, MA are hiring for Fast Food jobs?

Cities near Fall River, MA with the most Fast Food job openings:

Fast Food jobs near you
Infographic showing various Fast Food job openings in Fall River, MA as of August 2026, with employment types broken down into 75% Full Time, 23% Part Time, and 2% Contract. Highlights an 89% Physical, 2% Hybrid, and 9% Remote job distribution, with an average salary of $45,929 per year, or $22.1 per hour.

Team Member- MA

Dunkin'

Lakeville, MA • On-site

$15 - $16/hr

Part-time

Medical

Re-posted 28 days ago

Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,233 frontline employees who took The Breakroom Quiz

79th of 106 rated fast food restaurants

Job description

DESCRIPTION
HIRING IMMEDIATELY!
Same day interviews and prompt orientations!
NEED A FUN PLACE TO WORK!---no need to look further! You're just who we're looking for---an upbeat, energetic team player! We are an exceptional Dunkin' Franchise where you can enjoy a fun, fast paced, supportive environment! We offer flexible hours. Prior Dunkins' is a plus, but other fast food experience is great, too! (i.e., McDonalds, Burger King, and Taco Bell). No experience? That's okay---we'll train you!
Great benefits we offer:
  • TIPS!
  • Weekly Pay
  • We Strongly Promote From Within
  • Health Insurance
  • Earned Sick Time
  • Employee Referral Bonus
  • Educational benefits through the Brand's partnership with SNHU
  • Employee incentive & recognition programs
  • Network ServSafe & Food Allergen training & certification program

Requirements Company Information You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
REQUIREMENTS
  • Provide excellent guest satisfaction, service speed, and product quality
  • Show passion about results by setting compelling targets and delivering on commitments
  • Meet safety and sanitation standards
  • Anticipate and understand guests' needs and exceed their expectations
  • Works well in a team environment

In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.
We are a locally owned and operated Dunkin' franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today!
You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

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