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Fast Food Jobs in Commack, NY (NOW HIRING)

barista - Store# 09265, BARNUM AVENUE

Stratford, CT · On-site

$17.10 - $19.41/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

If you thrive in a fast-paced environment, love engaging with people, and take pride in your work ... Prepare food and beverages to standard recipes or customized for customers, including recipe ...

barista - Store# 80295, 1520 AVENUE J

New York, NY · On-site

$17.75 - $20.15/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

If you thrive in a fast-paced environment, love engaging with people, and take pride in your work ... Prepare food and beverages to standard recipes or customized for customers, including recipe ...

barista - Store# 07646, BAY RIDGE

New York, NY · On-site

$17.75 - $20.15/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

If you thrive in a fast-paced environment, love engaging with people, and take pride in your work ... Prepare food and beverages to standard recipes or customized for customers, including recipe ...

barista - Store# 07576, MELVILLE- ROUTE 110

Melville, NY · On-site

$17.10 - $19.41/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

If you thrive in a fast-paced environment, love engaging with people, and take pride in your work ... Prepare food and beverages to standard recipes or customized for customers, including recipe ...

Shift Leader

Jamaica, NY · On-site

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join Our Team as a Fast Food Shift Leader! Are you a dynamic leader with a passion for food, people, and creating memorable experiences? We are looking for a Shift Leader to lead our fast-paced team ...

Showing results 21-40

Fast Food information

See Commack, NY salary details

$11

$22

$42

How much do fast food jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for fast food in Commack, NY is $22.78, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $24.90 per hour, depending on experience, location, and employer.

What is a fast food worker?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.

What are different types of fast food jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What are the key skills and qualifications needed to thrive as a fast food worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

What are the most commonly searched types of Fast Food jobs in Commack, NY?

The most popular types of Fast Food jobs in Commack, NY are:

What job categories do people searching Fast Food jobs in Commack, NY look for?

The top searched job categories for Fast Food jobs in Commack, NY are:

What cities near Commack, NY are hiring for Fast Food jobs?

Cities near Commack, NY with the most Fast Food job openings:

Infographic showing various Fast Food job openings in Commack, NY as of August 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% In-person job distribution, with an average salary of $47,380 per year, or $22.8 per hour.

HOLBROOK - Crumbl Cookies General Manager

MARI CORP

Holbrook, NY • On-site

$70K - $87K/yr

Full-time

PTO

Re-posted 24 days ago


Job description

General Manager - Crumbl Cookies

Are you self motivated and looking for more than just a paycheck? If that’s you keep reading. It’s more than a bakery. It's more than retail. At Crumbl Cookies in Holbrook, New York, we are cultivating an experience with customers and crew that builds and lifts others while developing your own business oriented managerial mindset. Crumbl offers cookies in a way that can’t be found anywhere else. With a weekly rotating menu, open concepts kitchens, and a famously recognizable pink box, Crumbl is revolutionizing the gourmet dessert experience.
Do you want to be part of the fastest-growing cookie franchise in the country? We are seeking talented General Managers who want to grow with us!
As a General Manager, you will play a very important role in operating the store daily. You will be responsible for maintaining fast friendly customer experience; keeping a clean organized kitchen; ensuring continuous flow of high-quality cookies, making sure that bakers are well trained and provide great customer service. Managers spend much of their time working in the kitchen as a team ensuring all crew members have assigned duties and all tasks are completed on time. At Crumbl we have a strong culture of teamwork, growth, and family. If this interests you, please keep reading and apply today!
Role
  • Be present and work on the floor with the crew (this will be roughly 90% of where your time will be spent)
  • Manage Assistant General Manager, shift managers, and bakers
  • Address employee questions and concerns
  • Handle back-of-the-house work such as training, interviewing, ordering, scheduling, and communicating with partner vendors
  • Regularly coordinate and communicate with owners

Anticipated Hours
  • Days: Monday through Saturday
  • Shifts to potentially be available (for): Morning, day, and night

Pay
  • Starting Salary + Bonuses = up to $87,000

Benefits
  • 2 weeks of PTO for Vacation and Sick Time
  • Employee Discount
  • Off Every Sunday
  • Early close on certain holidays
  • Quarterly Bonuses -Your success is our Success!
  • Regular performance collaboration and career growth opportunities
  • Upon successful completion of the 90 day training period, manager compensation and benefits will begin.

Experience
  • At least 1 year in restaurant/food industry management (Preferred not required)

Certifications
  • Valid Driver's License (Required)
  • ServSafe Food Handlers Certification (Preferred but if you do not have, will pay for certification)

Physical Requirements
  • Ability to lift packages between 10-55 lbs
  • Ability to be on your feet for the entire shift
  • Climb a ladder

Corporate Uniform
  • Crumbl shirts and hat (required to be worn at each shift) will be provided
  • Black pants
  • Black sneakers
  • No jewelry

Software (knowledge preferred but not required, will train)
  • Proprietary software (Crumbl platform)
  • Apple products (Apple TV, iPads)
  • When I Work
  • Slack

Specific Job Responsibilities
  • Taking ownership of all operational aspects
  • Training all roles including bakers, shift leads, and delivery drivers
  • Knowing your team well enough to identify the employees who may want further training to advance to the next level/role
  • Maintaining set standards such as cleanliness and quality control
  • Creating work schedules and addressing any schedule gaps
  • Tracking sales and calculating healthy labor cost
  • Managing new applications, interviewing, and hiring new employees
  • Sharing and enforcing state and corporate policies and rules
  • Addressing and documenting any employee disputes and infractions
  • Interacting with customers and resolving any service issues
  • Stepping into various roles when the store needs help such as baker, delivery, restocking

Mari logo

About Mari

Sourced by ZipRecruiter

Industry

Education programs administration

Company size

1 - 10 Employees

Headquarters location

Alexandria, VA, US

Year founded

2011