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Fast Food Jobs in Washington (NOW HIRING)

Baskin Robbins

Cashier/Barista/Crew Member

Annapolis, MD · On-site

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

Dunkin

Cashier/Barista/Crew Member

Annapolis, MD

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

Baskin Robbins

Cashier/Barista/Crew Member

Edgewater, MD · On-site

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

Baskin Robbins

Cashier/Barista/Crew Member

Lothian, MD · On-site

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

Baskin Robbins

Cashier/Barista/Crew Member

Edgewater, MD · On-site

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

Dunkin

Cashier/Barista/Crew Member

Lothian, MD · On-site

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

Dunkin

Cashier/Barista/Crew Member

Gambrills, MD · On-site

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

Dunkin

Cashier/Barista/Crew Member

Gambrills, MD · On-site

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

Dunkin

Cashier/Barista/Crew Member

Edgewater, MD · On-site

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

Dunkin

Cashier/Barista/Crew Member

Annapolis, MD · On-site

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

Dunkin

Cashier/Barista/Crew Member

Annapolis, MD · On-site

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

Dunkin

Cashier/Barista/Crew Member

Annapolis, MD · On-site

$15 - $17/hr

None/Fast food experience preferred Key Competencies * Works well with others in a fast-paced team environment * On time, demonstrates honesty and a positive attitude * Willingness to learn and adapt ...

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Fast Food information

See Washington salary details

$12

$24

$46

How much do fast food jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for fast food in Washington is $24.91, according to ZipRecruiter salary data. Most workers in this role earn between $18.80 and $27.21 per hour, depending on experience, location, and employer.

What are different types of fast food jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

What are the key skills and qualifications needed to thrive as a fast food worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What is a fast food worker?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.
More about Fast Food jobs
What are the most commonly searched types of Fast Food jobs in Washington? The most popular types of Fast Food jobs in Washington are:
What are popular job titles related to Fast Food jobs in Washington? For Fast Food jobs in Washington, the most frequently searched job titles are:
What job categories do people searching Fast Food jobs in Washington look for? The top searched job categories for Fast Food jobs in Washington are:
What cities in Washington are hiring for Fast Food jobs? Cities in Washington with the most Fast Food job openings:
Fast Food jobs near you
Infographic showing various Fast Food job openings in Washington as of August 2026, with employment types broken down into 74% Full Time, 22% Part Time, and 4% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $51,820 per year, or $24.9 per hour.

Cashier/Barista/Crew Member

Baskin Robbins

Annapolis, MD • On-site

$15 - $17/hr

Full-time

Medical, Retirement

This job post has expired 1 day ago. Applications are no longer accepted.

Baskin-Robbins rating

5.1

Company rating: 5.1 out of 10

Based on 144 frontline employees who took The Breakroom Quiz

31st of 46 rated dessert shops

Job description

Position Title: Restaurant Team Member

Organization: Maritime Coffee Time, a Dunkin' Franchisee with location in the greater Annapolis Area

Reports To: Restaurant Manager

Overview:

Dunkin' Restaurant Team Members maintain a positive culture by greeting guests with a smile and keeping the vibe upbeat while balancing speed and quality, especially during busy times. They are generally responsible for preparing food and beverages according to Dunkin' operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace.

What do we offer:

  • A fun and friendly environment
  • Opportunities for growth and learning
  • Flexible schedule
  • Shift consumption allowance
  • Daily tips
  • Weekly pay (every Friday)
  • Attendance bonus (varies by location)
  • Anniversary bonus (years of service x $100)
  • College' books reimbursement
  • Health benefits
  • 401k (after a year of employment)

Responsibilities include, but are not limited to:

  • Follow Brand standards, recipes, and procedures
  • Follow food safety standards
  • Prepare food and beverages
  • Assemble and package orders
  • Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
  • Maintain a clean and organized workstation
  • Clean equipment, service areas, and guest areas
  • Stock items, such as cups, lids, etc. at the workstation
  • Take orders at the Drive Thru or Front Counter and handle payments (if applicable)
  • Meet speed of service standards while delivering accurate orders to guests
  • Serve and communicate with guests
  • Maintain a guest-focused culture in the restaurant
  • Communicate effectively with managers and coworkers
  • Organize and maintain stock room and refrigerated areas

Education/Experience:

  • None/Fast food experience preferred

Key Competencies

  • Works well with others in a fast-paced team environment
  • On time, demonstrates honesty and a positive attitude
  • Willingness to learn and adapt to change
  • Guest focused

Physical Demands/Working Conditions:

  • Standing on feet
  • Repetitive motion, including bending, stooping, and reaching
  • Lifting objects, including boxes, ice, and product up to 20lbs (if applicable)
  • Working in a small space


Job Types: Full-time, Part-time


Each franchise organization is an independent employer and thus responsible for making its own recruiting, hiring, and employment-related decisions. These materials and resources are optional for franchisees, and nothing in these materials and resources should be construed as the franchisor being involved in or having control over a franchise employee's essential terms and conditions of employment. Specific employment-related questions should be directed to your franchise organization's legal counsel or other professional advisor.




PAY: $15-17*+Tips

*Pay is based upon experience and availability. If candidates offer open availability (i.e. opening, mid, closing shift and weekends) they will be considered for the higher range of pay.

Employment Type: FULL_TIME

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