1

Fast Food Operations Director Jobs in Dallas, TX

Operations Director

Dallas, TX · On-site

$18 - $21/hr

DESCRIPTION An operations director is given a specific area of the restaurant to lead. Common ... food, fast service, and genuine hospitality. Please consider joining our team!

Manage financial expenses including labor, food cost, and other controllables Required: * 3+ years ... Ability to work in a fast-paced, high-volume environment * Flexible availability, including ...

Operations Director

Mansfield, TX · On-site

$60K - $85K/yr

Manage financial expenses including labor, food cost, and other controllables Required: * 3+ years ... Ability to work in a fast-paced, high-volume environment * Flexible availability, including ...

Operations Director

Mansfield, TX · On-site

$90 - $130/hr

Manage financial expenses including labor, food cost, and other controllables Required: * 3+ years ... Ability to work in a fast-paced, high-volume environment * Flexible availability, including ...

Operations Director

Dallas, TX · On-site

$18 - $21/hr

Common Operation's Director positions include Front of House Director, Back of House Director, Food Safety Director, Training Director, etc. These positions require a high aptitude for leading teams ...

Operations Director

Dallas, TX · On-site

$18 - $21/hr

Common Operation's Director positions include Front of House Director, Back of House Director, Food Safety Director, Training Director, etc. These positions require a high aptitude for leading teams ...

Operations Director

Hurst, TX · On-site

$21 - $23/hr

The ideal candidate is both a strategic thinker and a hands-on leader who thrives in a fast-paced ... Food safety and quality * Guest experience metrics * Training completion and leadership readiness

The ideal candidate is both a strategic thinker and a hands-on leader who thrives in a fast-paced ... Food safety and quality * Guest experience metrics * Training completion and leadership readiness

We don't just do fast food; we do food... F.A.S.S.T! As a General Manager, you are key to our ... Career Advancements - Become an Area Manager or Director of Operations! Becoming a leader in the ...

We don't just do fast food; we do food... F.A.S.S.T! As a General Manager, you are key to our ... Career Advancements - Become an Area Manager or Director of Operations! Becoming a leader in the ...

We don't just do fast food; we do food... F.A.S.S.T! As a General Manager, you are key to our ... Career Advancements - Become an Area Manager or Director of Operations! Becoming a leader in the ...

We don't just do fast food; we do food... F.A.S.S.T! As a General Manager, you are key to our ... Career Advancements - Become an Area Manager or Director of Operations! Becoming a leader in the ...

We don't just do fast food; we do food... F.A.S.S.T! As a General Manager, you are key to our ... Career Advancements - Become an Area Manager or Director of Operations! Becoming a leader in the ...

Operations Director

Cedar Hill, TX · On-site

$18 - $21/hr

Operations Director - Chick-fil-A Our Director of Operations role at Cedar Hill is to manage the ... Hospitality or food service background is a plus * Expected to attain ServSafe Manager Certificate

Operations Director

Duncanville, TX · On-site

$18 - $21/hr

Operations Director - Chick-fil-A Our Director of Operations role at Hwy 67 & Wintergreen is to ... Hospitality or food service background is a plus * Expected to attain ServSafe Manager Certificate

Operations Director - Chick-fil-A Our Director of Operations role at Cedar Hill is to manage the ... Hospitality or food service background is a plus * Expected to attain ServSafe Manager Certificate

Operations Director - Chick-fil-A Our Director of Operations role at Hwy 67 & Wintergreen is to ... Hospitality or food service background is a plus * Expected to attain ServSafe Manager Certificate

The Operations Director will strategically manage manufacturing operations at our state-of-the-art, ... Ensure compliance with GMP, FDA, safety, and food quality standards.Foster a collaborative, ethical ...

The Operations Director will strategically manage manufacturing operations at our state-of-the-art, ... Ensure compliance with GMP, FDA, safety, and food quality standards. * Foster a collaborative ...

next page

Showing results 1-20

Fast Food Operations Director information

See Dallas, TX salary details

$33.6K

$106.5K

$177.6K

How much do fast food operations director jobs pay per year?

As of Aug 29, 2026, the average yearly pay for fast food operations director in Dallas, TX is $106,521.00, according to ZipRecruiter salary data. Most workers in this role earn between $74,700.00 and $134,000.00 per year, depending on experience, location, and employer.

What does a fast food operations director do?

A Fast Food Operations Director oversees the daily operations and overall performance of multiple fast food restaurant locations. Their responsibilities include managing budgets, ensuring food safety standards, developing operational policies, and leading teams of managers to achieve business goals. They analyze sales data, implement marketing strategies, and ensure customer satisfaction across all sites. Additionally, they are involved in hiring, training, and developing staff to maintain high service standards.

What are the key skills and qualifications needed to thrive as a fast food operations director?

To thrive as a Fast Food Operations Director, you need extensive experience in restaurant management, expertise in food safety regulations, and a relevant degree such as hospitality management or business administration. Familiarity with POS systems, inventory management software, and certifications like ServSafe are typically required. Outstanding leadership, problem-solving, and communication skills help drive team performance and guest satisfaction. These skills ensure operational efficiency, compliance, and profitability in a highly competitive food service environment.

What are the main challenges faced by a fast food operations director when overseeing multiple locations?

A Fast Food Operations Director often encounters challenges such as maintaining consistent quality and service standards across all locations, managing diverse teams, and effectively implementing company policies. Balancing operational efficiency with customer satisfaction can be demanding, especially during peak hours or staff shortages. Additionally, directors must stay updated on industry trends and compliance regulations while fostering a collaborative environment among managers to achieve business goals.

What is the difference between Fast Food Operations Director vs Restaurant General Manager?

AspectFast Food Operations DirectorRestaurant General Manager
CredentialsExperience in fast food management, industry-specific certificationsHospitality or restaurant management experience, certifications often include ServSafe
Work EnvironmentCorporate fast food chains, multiple locations, high-volume settingsIndividual restaurant, casual or fine dining, customer-focused
Employer & Industry UsageFast food chains, quick-service restaurantsVarious restaurant types, including casual dining
Search & Comparison IntentFocus on overseeing multiple locations, strategic planningFocus on daily operations, staff management

The Fast Food Operations Director typically oversees multiple fast food outlets, focusing on strategic growth and operational efficiency across locations. In contrast, a Restaurant General Manager manages daily restaurant operations at a single location, emphasizing customer service and staff supervision. Both roles require industry-specific experience and certifications but differ mainly in scope and responsibilities.

What are popular job titles related to Fast Food Operations Director jobs in Dallas, TX?

For Fast Food Operations Director jobs in Dallas, TX, the most frequently searched job titles are:

What job categories do people searching Fast Food Operations Director jobs in Dallas, TX look for?

The top searched job categories for Fast Food Operations Director jobs in Dallas, TX are:

Infographic showing various Fast Food Operations Director job openings in Dallas, TX as of August 2026, with employment types broken down into 83% Full Time, 13% Part Time, and 4% Temporary. Highlights an 100% In-person job distribution, with an average salary of $106,521 per year, or $51.2 per hour.

Operations Director

Chick-Fil-A

Dallas, TX • On-site

$18 - $21/hr

Full-time

Re-posted 15 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,669 frontline employees who took The Breakroom Quiz

14th of 107 rated fast food restaurants


Job description

DESCRIPTION
An operations director is given a specific area of the restaurant to lead. Common Operation's Director positions include Front of House Director, Back of House Director, Food Safety Director, Training Director, etc. These positions require a high aptitude for leading teams, producing results, creating buy-in, and other leadership attributes. These positions also require a high amount of grit (the ability to push through adversity) and self-motivation.
Responsibilities include:
  • Maintains a positive working relationship and treats all employees with respect while providing them with direction and feedback.
  • Communicates employee performance and policy/procedure violations to management for appropriate handling.
  • Strictly adheres to all Company policies and procedures.
  • Produce positive business results through leading teams
  • Insures that Team Members follow recipes and read tickets to accurately prepare all orders.
  • Insures that Team Members are extremely accurate with weights and measurements for all recipe items.
  • Insures that Team Members work at a pace to maintain restaurant's established speed of service guidelines.
  • Insures that workstations are clean at all times.
  • Insures that cashiers follow cash handling procedures at all times.
  • Executes proper security and cash handling and control procedures and holds cashiers accountable to adhering to policies and procedures.
  • Insures that Team Members monitor dining room, restroom, parking lot and overall facility cleanliness.
  • Perform any of the tasks above as needed throughout shift.
  • Addresses guest issues that may arise; consults with management regarding complex issues.

Benefits Include:
  • Competitive Pay
  • Health Benefits (for certain levels of leadership)
  • Scholarship Opportunities
  • Sundays Off
  • Flexible Scheduling
  • Advancement Opportunities
  • Fun Work Environment
  • Free Food!

REQUIREMENTS
  • Must be able to work 40 Hours
  • Coachable
  • Reliable
  • Positive Attitude
  • Great Customer Service
  • Leadership Experience
  • Proven Track Record of Producing Results and Building Relationships
  • Open Availability Preferred
  • Must Be Available on Saturdays

We are a Chick-fil-A Restaurant that is located just south of Beltline on Preston Road. We desire to not only serve delicious food with great customer service, but also to have a lasting impact on our team and our community. We specifically strive to partner with local schools in the area to serve teachers and students.
We're not interested in simply filling positions with employees; rather, we want to develop and equip our team members to be the business leaders of tomorrow. Whether you have experience working in the food service industry or not, we invite you to consider joining our mission to provide the community of North Dallas with great tasting food, fast service, and genuine hospitality.
Please consider joining our team!

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media