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Fast Food Chef Jobs in Draper, UT (NOW HIRING)

Homestead Midway Utah

1886 Sous Chef

Midway, UT · On-site

$47K - $63K/yr

As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... a fast-paced environment and handle multiple tasks simultaneously * Understanding of food safety ...

American Cruise Lines

Executive Chef

Sandy, UT · On-site

$67K - $93K/yr

... fast-paced, team-oriented environments. This is a dynamic, rewarding role for those who want to ... Overseeing food inventory, portion control, and waste reduction. * Adapting quickly to last-minute ...

Laredo Country Club

Pastry Sous Chef

Draper, UT · On-site

Support food cost control through accurate production, waste reduction, and recipe compliance ... Proven ability to lead teams in a fast-paced, high-volume or luxury environment.Strong ...

ssagroup

Catering Jr Sous Chef

Salt Lake City, UT · On-site

Oversight of location kitchen duties, ensuring quickservice, food service, safety and quality ... Demonstrates the ability to remain flexible in a fast-paced environment. * An ideal candidate is a ...

SSA Group

Catering Jr Sous Chef

Salt Lake City, UT · On-site

$18 - $20/hr

Oversight of location kitchen duties, ensuring quickservice, food service, safety and quality ... Demonstrates the ability to remain flexible in a fast-paced environment. * An ideal candidate is a ...

ssagroup

Catering Jr Sous Chef

Salt Lake City, UT

Oversight of location kitchen duties, ensuring quickservice, food service, safety and quality ... Demonstrates the ability to remain flexible in a fast-paced environment. * An ideal candidate is a ...

Carver Road Hospitality

Food Runner

Salt Lake City, UT · On-site

... Chef in calling the tickets and organize the line. Food runner must also complete side work ... Must be able to work and remain focused in a fast-paced and ever-changing environment. * Ability to ...

New

Carver Road

Food Runner

Salt Lake City, UT · On-site

... Chef in calling the tickets and organize the line. Food runner must also complete side work ... Must be able to work and remain focused in a fast-paced and ever-changing environment. * Ability to ...

New

Firehouse Subs

Chef / Head Cook

UT · On-site

If you thrive in a fast-paced kitchen and love bringing innovative dishes to life, we want to hear ... Qualifications: • Desire to create a new concept. • Strong knowledge of food preparation ...

SSA Group

Food Service Cook

Salt Lake City, UT · On-site

$15 - $17/hr

Kitchen Manager(s), Sous Chef(s) andExecutive Chef Responsibilities * Live out 452 Hospitalityby ... Demonstrates the ability to remain flexible in a fast-paced environment. * Ideal candidate is a ...

ssagroup

Food Service Cook

Salt Lake City, UT · On-site

$13.50 - $17.75/hr

Kitchen Manager(s), Sous Chef(s) and Executive Chef Responsibilities * Live out 452 Hospitality by ... Demonstrates the ability to remain flexible in a fast-paced environment. * Ideal candidate is a ...

ssagroup

Food Service Cook

Salt Lake City, UT · On-site

$13.50 - $17.75/hr

Kitchen Manager(s), Sous Chef(s) and Executive Chef Responsibilities * Live out 452 Hospitality by ... Demonstrates the ability to remain flexible in a fast-paced environment. * Ideal candidate is a ...

Troon Golf

Food Runner/Busser

Heber, UT · On-site

We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced ... Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact ...

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Showing results 41-60

All JobsFast Food Chef JobsFast Food Chef Jobs in Draper, UT

Fast Food Chef information

See Draper, UT salary details

$9

$23

$41

How much do fast food chef jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for fast food chef in Draper, UT is $23.02, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $28.99 per hour, depending on experience, location, and employer.

What is the difference between Fast Food Chef vs Line Cook?

AspectFast Food ChefLine Cook
CredentialsMinimal formal education, on-the-job trainingHigh school diploma, culinary training often preferred
Work EnvironmentFast-paced, quick service restaurantsRestaurants, cafes, various food service settings
Industry UsageCommon in fast food chains and quick service outletsWidespread in full-service and casual dining
Job FocusPreparing quick, standardized menu itemsPreparing a variety of dishes, often with more complexity

Fast Food Chefs and Line Cooks both work in food service environments, but Fast Food Chefs focus on quick, standardized menu items in fast food settings, while Line Cooks handle a broader range of dishes in various restaurant types. The roles overlap in skills and training but differ mainly in scope and complexity.

How much do fast food chefs make?

Fast food chefs typically earn an hourly wage that ranges from minimum wage to around $12-$15 per hour, depending on experience, location, and the employer. Entry-level positions may pay less, while experienced cooks or those with specialized skills can earn higher wages. Many fast food restaurants also offer benefits such as flexible schedules and training opportunities.

What cities near Draper, UT are hiring for Fast Food Chef jobs?

Cities near Draper, UT with the most Fast Food Chef job openings:

Fast Food Chef jobs near you
Infographic showing various Fast Food Chef job openings in Draper, UT as of August 2026, with employment types broken down into 76% Full Time, 21% Part Time, 2% Contract, and 1% Nights. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $47,887 per year, or $23 per hour.

1886 Sous Chef

Homestead Midway Utah

Midway, UT • On-site

$47K - $63K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 23 days ago

Job description

Property Description

Nestled in the scenic Wasatch Mountains in Midway, Homestead is a historic, reimagined four-season destination set across nearly 190 acres of breathtaking natural beauty. Known for its iconic geothermal crater, championship golf course, and year-round outdoor adventure, the resort offers a unique blend of heritage charm and modern hospitality. With newly renovated accommodations, diverse dining experiences, and close proximity to world-class skiing, hiking, and fly fishing, Homestead is both a relaxing retreat and an adventure hub-creating an inspiring environment for hospitality professionals to grow, innovate, and deliver memorable guest experiences.

Overview

Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences.

The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team.  You will also play an integral role in menu development, managing inventory, maintaining a clean and organized kitchen, and ensuring that all dishes are prepared to perfection.

We offer competitive compensation and benefits packages, as well as opportunities for career growth and development. If you have a passion for food and a drive for excellence, apply now!

Qualifications
  • College degree or certification in culinary field/hospitality field preferred
  • Minimum of 2 years of experience in a high-volume kitchen, preferably in a hotel or resort setting
  • Knowledge of a variety of culinary techniques and cuisines
  • Strong leadership skills with the ability to motivate and inspire a team
  • Excellent communication skills, both verbal and written
  • Ability to manage inventory, including ordering and receiving products
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Understanding of food safety and sanitation guidelines and regulations
Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays). 
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.

Employment Type: FULL_TIME

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