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Fast Food Chef Jobs in Illinois (NOW HIRING)

Food for Thought

Chef Manager

Lincolnwood, IL · On-site

$70K - $75K/yr

Job Title: Chef Manager Salary: $70k - 75k a year Hours: Monday to Friday. Weekend and evening ... Required Qualifications * 5+ years in Food Service Management. * Ability to work in a fast-paced ...

Food For Thought (Chicago)

Chef Manager

Lincolnwood, IL · On-site

Chef Manager Are you ready to bring your culinary passion and leadership skills to the next level ... Required Qualifications * 5+ years in food service management. * Ability to work in a fast-paced ...

Food For Thought (Chicago)

Chef Manager

Lincolnwood, IL · On-site

Chef Manager Are you ready to bring your culinary passion and leadership skills to the next level ... Required Qualifications * 5+ years in food service management. * Ability to work in a fast-paced ...

CookUnity

Food Safety Associate - Part Time

Chicago, IL · On-site

$18 - $20/hr

Monitor food production and ensure all Chefs are adhering to food safety regulations * Perform ... Experience working with a team in a fast paced environment * Good communication skills and ability ...

CookUnity

Food Safety Associate - Part Time

Chicago, IL · On-site

$18 - $20/hr

Monitor food production and ensure all Chefs are adhering to food safety regulations * Perform ... Experience working with a team in a fast paced environment * Good communication skills and ability ...

ssagroup

$47K - $63K/yr

Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... Demonstrates the ability to remain flexible in a fast-paced environment. * Computer knowledge and ...

ssagroup

$47K - $63K/yr

Executive Chef Who are we : For more than 50 years, SSA has partnered with cultural attractions to ... Demonstrates the ability to remain flexible in a fast-paced environment. * Computer knowledge and ...

ssagroup

$47K - $63K/yr

Executive Chef Who are we : For more than 50 years, SSA has partnered with cultural attractions to ... Demonstrates the ability to remain flexible in a fast-paced environment. * Computer knowledge and ...

ssagroup

$47K - $63K/yr

Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... Demonstrates the ability to remain flexible in a fast-paced environment. * Computer knowledge and ...

Private Listing

Sous Chef

Chicago, IL

$51K - $69K/yr

The restaurant is known for its chef-driven menu, high standards of execution, and commitment to ... a fast-paced, team-oriented environment * Knowledge of inventory management, food costing, and ...

Jibek Jolu

Chef

Glenview, IL · On-site

$70K - $80K/yr

We are seeking a talented and motivated Chef to lead our Back of House (BOH) operations and drive ... of food safety, sanitation, and inventory management. * Ability to thrive in a fast-paced ...

Mercadito Lincoln Park

Executive Chef

Chicago, IL · On-site

$73K - $101K/yr

This is a hands-on leadership role for someone who thrives in a fast-paced, high-volume environment ... Maintain exceptional food quality, consistency, and presentation. * Recruit, train, mentor, and ...

Beatnik

Sous Chef

Chicago, IL · On-site

$51K - $69K/yr

The Sous Chef will play a crucial role in assisting the Executive Chef in all aspects of kitchen ... Ability to work effectively in a fast-paced, high-pressure environment. * Valid food handler ...

New

Wasabi Sushi Bar Edwardsville

Sushi Chef

Edwardsville, IL · On-site

$16 - $21/hr

We're seeking a skilled and creative Sushi Chef to join our culinary team and craft exceptional ... Ability to work efficiently in a fast-paced kitchen * Food safety certification preferred Why You ...

Wasabi Sushi Bar Edwardsville

Sushi Chef

Edwardsville, IL · On-site

$16 - $21/hr

We're seeking a skilled and creative Sushi Chef to join our culinary team and craft exceptional ... Ability to work efficiently in a fast-paced kitchen * Food safety certification preferred Why You ...

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All JobsFast Food Chef JobsFast Food Chef Jobs in Illinois

Fast Food Chef information

See Illinois salary details

$9

$23

$43

How much do fast food chef jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for fast food chef in Illinois is $23.86, according to ZipRecruiter salary data. Most workers in this role earn between $16.30 and $30.05 per hour, depending on experience, location, and employer.

What is the difference between Fast Food Chef vs Line Cook?

AspectFast Food ChefLine Cook
CredentialsMinimal formal education, on-the-job trainingHigh school diploma, culinary training often preferred
Work EnvironmentFast-paced, quick service restaurantsRestaurants, cafes, various food service settings
Industry UsageCommon in fast food chains and quick service outletsWidespread in full-service and casual dining
Job FocusPreparing quick, standardized menu itemsPreparing a variety of dishes, often with more complexity

Fast Food Chefs and Line Cooks both work in food service environments, but Fast Food Chefs focus on quick, standardized menu items in fast food settings, while Line Cooks handle a broader range of dishes in various restaurant types. The roles overlap in skills and training but differ mainly in scope and complexity.

How much do fast food chefs make?

Fast food chefs typically earn an hourly wage that ranges from minimum wage to around $12-$15 per hour, depending on experience, location, and the employer. Entry-level positions may pay less, while experienced cooks or those with specialized skills can earn higher wages. Many fast food restaurants also offer benefits such as flexible schedules and training opportunities.

What are popular job titles related to Fast Food Chef jobs in Illinois?

For Fast Food Chef jobs in Illinois, the most frequently searched job titles are:

What job categories do people searching Fast Food Chef jobs in Illinois look for?

The top searched job categories for Fast Food Chef jobs in Illinois are:

What cities in Illinois are hiring for Fast Food Chef jobs?

Cities in Illinois with the most Fast Food Chef job openings:

Fast Food Chef jobs near you
Infographic showing various Fast Food Chef job openings in Illinois as of August 2026, with employment types broken down into 79% Full Time, 18% Part Time, 2% Contract, and 1% Nights. Highlights an 88% Physical, 2% Hybrid, and 10% Remote job distribution, with an average salary of $49,638 per year, or $23.9 per hour.

Chef Manager

QUEST FOOD MANAGEMENT SERVICES LLC

Grayslake, IL • On-site

Full-time

Posted 8 days ago

Quest Food Management Services rating

3.4

Company rating: 3.4 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

66th of 68 rated caterers

Job description

Chef Manager – Grayslake North High School

Location: Grayslake, Illinois
Company: Quest Food Management Services

About Quest

At Quest Food Management Services, we believe food should be fresh, flavorful, and made with care. We create scratch-made dining experiences using high-quality ingredients while building strong relationships with the students, staff, and communities we serve.

Our team members enjoy a supportive, people-first environment where great food, teamwork, and work-life balance matter.

Position Summary

Quest Food Management Services is seeking a Chef Manager to lead the culinary and day-to-day food service operations at Grayslake High School.  This is a Monday - Friday role - no weekends!

This is a hands-on leadership role for a chef who enjoys being in the kitchen, developing and executing great menus, leading a team, and creating an outstanding dining experience for students and staff.

The Chef Manager is responsible for culinary execution, team leadership, food safety and sanitation, ordering and inventory, cost management, and overall kitchen operations. This position works closely with Quest leadership and our school partner to ensure the account operates efficiently while consistently delivering the quality and service Quest is known for.

What You’ll Do

  • Lead daily culinary and food service operations for the school account.

  • Prepare and oversee fresh, scratch-made meals while maintaining Quest's standards for quality, presentation, and consistency.

  • Lead, train, schedule, coach, and support kitchen and food service team members.

  • Create a positive, organized, and collaborative kitchen environment.

  • Execute menus and recipes while ensuring proper portioning, production levels, and presentation.

  • Manage ordering, receiving, inventory, and food storage.

  • Monitor food and labor costs and make operational adjustments to support account financial goals.

  • Maintain high standards for food safety, sanitation, cleanliness, and regulatory compliance.

  • Ensure appropriate procedures are followed for food allergies and special dietary needs.

  • Coordinate production and service for special events, catering, and other school activities as needed.

  • Build strong relationships with school administrators, staff, students, and the Quest leadership team.

  • Respond to feedback and identify opportunities to continuously improve the dining experience.

  • Ensure equipment, kitchen facilities, and work areas are properly maintained and operational.

  • Step into food preparation and service when needed — this is a hands-on leadership role.

What We’re Looking For

  • Culinary leadership experience in a high-volume food service environment.

  • Previous experience as a Chef Manager, Kitchen Manager, Sous Chef, Executive Chef, or similar culinary leadership role preferred.

  • Experience in K-12, higher education, corporate dining, healthcare, hospitality, or contract food service is a plus.

  • Strong knowledge of food preparation, kitchen operations, food safety, and sanitation.

  • Experience managing food and labor costs, ordering, and inventory.

  • Proven ability to lead, coach, and develop a team.

  • Strong organizational and communication skills.

  • Ability to work effectively in a fast-paced, hands-on environment.

  • ServSafe certification or ability to obtain certification as required.

Why Quest?

At Quest, our Chef Managers aren't managing from an office — they're part of the kitchen and part of the community they serve. You'll have the opportunity to lead a team, create great food, build relationships, and make an impact on the dining experience students have every day.

Quest offers competitive compensation and benefits, professional development opportunities, access to leadership, and a culture that values both culinary excellence and quality of life.


 

#Questfood


Monday-Friday. No Nights, No weekends !

What Quest Food Management Services employees say

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