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Farrowing Manager Jobs in Minnesota (NOW HIRING)

Pig Production Tech

Pillager, MN ยท On-site

$16.75 - $21/hr

... or Manager. * Perform heat checking and the breeding/insemination processes * Monitor, test and ... Prepare the farrow rooms, assist in the proper farrowing of sows and day one pig care. * Assist in ...

Pig Production Tech

Goodhue, MN ยท On-site

$18 - $22.25/hr

... or Manager. * Perform heat checking and the breeding/insemination processes * Monitor, test and ... Prepare the farrow rooms, assist in the proper farrowing of sows and day one pig care. * Assist in ...

Pig Production Tech

Bricelyn, MN ยท On-site

$16.25 - $20.25/hr

... or Manager. * Perform heat checking and the breeding/insemination processes * Monitor, test and ... Prepare the farrow rooms, assist in the proper farrowing of sows and day one pig care. * Assist in ...

Pig Production Tech

Bricelyn, MN ยท On-site

$16.25 - $20.25/hr

... or Manager. * Perform heat checking and the breeding/insemination processes * Monitor, test and ... Prepare the farrow rooms, assist in the proper farrowing of sows and day one pig care. * Assist in ...

Unit Manager

Goodhue, MN ยท On-site

$71K - $72K/yr

Monitors farrowing, pregnancy check and breeding expectations. * Communicate with production lead ... Manages feeding systems and strategies. * Coordinates health program with veterinarian. * Monitors ...

Pig Production Tech

Goodhue, MN ยท On-site

$18 - $22.25/hr

... or Manager. * Perform heat checking and the breeding/insemination processes * Monitor, test and ... Prepare the farrow rooms, assist in the proper farrowing of sows and day one pig care. * Assist in ...

Unit Manager

Goodhue, MN ยท On-site

$71K - $72K/yr

Monitors farrowing, pregnancy check and breeding expectations. * Communicate with production lead ... Manages feeding systems and strategies. * Coordinates health program with veterinarian. * Monitors ...

Showing results 21-40

Farrowing Manager information

What is the difference between Farrowing Manager vs Sow Herdsman?

AspectFarrowing ManagerSow Herdsman
CredentialsExperience in pig production, farm management skillsExperience in pig care, basic farm skills
Work EnvironmentSupervises farrowing facilities, manages staffHands-on care in sow housing areas
Industry UsageUsed in commercial pig farms, large-scale operationsCommon in breeding farms, smaller operations

The Farrowing Manager oversees the entire farrowing process, staff, and facility management, ensuring piglets are born and raised efficiently. The Sow Herdsman focuses on daily care and management of sows, supporting the breeding program. While both roles require experience in pig production, the Farrowing Manager has broader responsibilities including supervision and operational planning, whereas the Sow Herdsman concentrates on sow health and welfare.

What is a farrowing manager?

A Farrowing Manager is a specialized professional in the swine industry responsible for overseeing the birthing process (farrowing) of sows and the care of newborn piglets. Their duties include monitoring sow health, assisting with deliveries, ensuring proper nutrition, and managing the overall environment in farrowing facilities to maximize piglet survival and growth. Farrowing Managers play a crucial role in maintaining herd productivity, animal welfare, and biosecurity standards on pig farms.

What are some common challenges faced by farrowing managers, and how can they be addressed?

Farrowing Managers often encounter challenges such as maintaining optimal sow and piglet health, managing biosecurity protocols, and ensuring timely farrowing assistance. Balancing these responsibilities requires keen observation skills, prompt decision-making, and effective communication with the broader livestock team. Staying updated on best practices in animal welfare and collaborating closely with veterinarians and farm staff can help address these challenges and ensure successful farrowing outcomes.

What are the key skills and qualifications needed to thrive as a farrowing manager?

To thrive as a Farrowing Manager, you need expertise in swine reproduction, animal husbandry, and farm management, often supported by a degree in animal science or related experience. Familiarity with herd management software, biosecurity protocols, and automated feeding or climate control systems is typically required. Strong leadership, attention to detail, and effective communication are essential soft skills for managing staff and ensuring animal welfare. These skills ensure optimal piglet survival rates, operational efficiency, and compliance with industry standards.
What job categories do people searching Farrowing Manager jobs in Minnesota look for? The top searched job categories for Farrowing Manager jobs in Minnesota are:
What cities in Minnesota are hiring for Farrowing Manager jobs? Cities in Minnesota with the most Farrowing Manager job openings:
Infographic showing various Farrowing Manager job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 88% Full Time, 10% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

Pig Production Tech

Preferred Capital Management

Pillager, MN โ€ข On-site

$16.75 - $21/hr

Full-time

Re-posted 2 days ago


Job description

Summary/Objective
The Pig Production Technician is a position specializing in the daily pork production activities within the farrowing and/or gestation departments. This position involves working in an agricultural environment with continuous hands-on interaction with livestock and regular structured routines.
Essential Functions
  1. Ensure the highest standards of the humane treatment of animals.
  2. Follow the farm's bio-security protocols at all times.
  3. Monitor and assist with feeding systems and ensure animals are fed and watered according to respective protocols
  4. Maintain and monitor overall animal health, care and treatment of animals.
  5. Perform routine and seasonal vaccinations and injections as directed.
  6. Perform general facility cleaning, maintenance, and hygiene.
  7. Power wash following the farm's cleaning and disinfection processes, including to pre-check, performing the appropriate preparation, abiding by the safety protocols and ensuring the equipment is in effective and efficient working order.
  8. Assist with the recording and maintaining of accurate production records and documentation.
  9. Follow all safety policies and procedures; and communicate any potential hazards and near misses to the Department Lead or Manager.
  10. Perform heat checking and the breeding/insemination processes
  11. Monitor, test and care for pregnant sows.
  12. Assist with weaning of piglets and movement of animals between barns and departments.
  13. Prepare the farrow rooms, assist in the proper farrowing of sows and day one pig care.
  14. Assist in the fostering of piglets.
  15. Process and castrate piglets.
  16. Adjust and hang heat lamps as required, check on heat mats.

Competencies
  1. Respect and care for animals.
  2. Ability to communicate clearly and effectively.
  3. Ability to work effectively on a team.
  4. Demonstrates initiative and time-management skills.
  5. Safety oriented.

Work Environment
While performing the duties of this job, the employee has constant exposure to dust, animal dander and odor. The noise level in the work environment is usually loud. Employees stand and walk on concrete for most of their shift. Seasonally, the employee is exposed to a variety of extreme conditions within the barn that include heat and humidity.
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
While performing the duties of this job, the employee is required to have ordinary ambulatory skills sufficient to move throughout the farm; and the ability to stand, walk, stoop, kneel, crouch, balance, climb, and manipulate (lift, carry, move) weight of up to 50 pounds. Position requires good hand-eye coordination, arm, hand and finger dexterity, including ability to grasp. Frequently required, for extended periods of time, to stand, walk, stoop, reach with hands and arms, kneel, bend at the waist, climb, perform repetitive motions, and communicate.
Basic Qualifications
  • Respect and care for animals.
  • Ability to do basic math such as addition, subtraction, and multiplication.
  • Ability to communicate clearly and effectively.
  • Regular and consistent attendance.
  • For positions that require travel to another barn location(s), a valid driver's license and insurable driving record is required.
  • Ability to drive a skid steer.
  • Must attain TQA and PQA+ certification within the first sixty (60) days of employment. Thereafter, must maintain TQA and PQA+ certification status.

Preferred Experience
  • Previous pork production experience is preferred.