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Executive Server Jobs in Edgewater, FL (NOW HIRING)

Talk of the Town Restaurant Group

Server

Lake Mary, FL · On-site

$25 - $35/hr

In the Server role, you will be interacting, taking orders, and serving meals to guests in the ... Ron's son, Clark Woodsby has since joined the company as Executive Vice President to continue three ...

Customer Management Systems

Be Seen First

Executive Assistant/Accounts Receivable

Sanford, FL · On-site

$30K - $35K/yr

You will be responsible for Executive Assistant duties including receiving all money for the ... developed an efficient server/pc/telecommunications systems and effective survey processes.

mcr

Server, Restaurant

Deland, FL

MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to ... Role Specific Duties and Expectations The Server is responsible for providing prompt, friendly ...

MCR Hotels

Server, Restaurant

Deland, FL · On-site

$14 - $15/hr

MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to ... Role Specific Duties and Expectations The Server is responsible for providing prompt, friendly ...

NetApp

Senior Commodity Manager, HDD

Lake Mary, FL · On-site +1

... server, or other high-volume technology hardware environments. Experience managing geopolitical, trade, regulatory, and regional supply-chain risks. Track record of leading executive-level supplier ...

New

BNY

Vice President, Information Security

Lake Mary, FL · On-site

Identify material gaps, misalignments, or risk concentrations across endpoint and server security ... executive-ready insights. At BNY, our culture speaks for itself, check out the latest BNY news at:

Talk of the Town Restaurant Group

Host

Lake Mary, FL · On-site

$15 - $18/hr

Assigns servers to reservation floor plan. * Attends pre-meal meetings and assists during dinner ... Ron's son, Clark Woodsby has since joined the company as Executive Vice President to continue three ...

Orlando Marriott Lake Mary

Host

Lake Mary, FL · On-site

... such as server, banquet staff, or even food and beverage management positions. Education ... You control your destiny , and, if our executives are any indication, today's dishwasher can be ...

Orlando Marriott Lake Mary

Host

Lake Mary, FL · On-site

... such as server, banquet staff, or even food and beverage management positions. Education ... You control your destiny , and, if our executives are any indication, today's dishwasher can be ...

Orlando Marriott Lake Mary

Host

Lake Mary, FL · On-site

... such as server, banquet staff, or even food and beverage management positions. Education ... You control your destiny , and, if our executives are any indication, today's dishwasher can be ...

Orlando Marriott Lake Mary

Host

Lake Mary, FL · On-site

... such as server, banquet staff, or even food and beverage management positions. Education ... You control your destiny , and, if our executives are any indication, today's dishwasher can be ...

Orlando Marriott Lake Mary

Host

Lake Mary, FL

... such as server, banquet staff, or even food and beverage management positions. Education ... You control your destiny , and, if our executives are any indication, today's dishwasher can be ...

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Executive Server information

See Edgewater, FL salary details

$24K

$84.6K

$166.3K

How much do executive server jobs pay per year?

As of Sep 12, 2026, the average yearly pay for executive server in Edgewater, FL is $84,565.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,400.00 and $108,900.00 per year, depending on experience, location, and employer.

What is an executive server?

Executive servers are high-level food service professionals who oversee the service operations in upscale restaurants, hotels, or catering events. They are responsible for ensuring superior guest experiences by managing staff, coordinating service, and maintaining quality standards. Unlike regular servers, executive servers often handle VIP guests, provide training to other servers, and act as a liaison between the kitchen and front-of-house staff. Their role requires exceptional communication, organization, and leadership skills to ensure smooth and efficient service.

What skills and qualifications are needed to thrive as an executive server?

To thrive as an Executive Server, you need extensive knowledge of fine dining service protocols, menu offerings, and food and beverage pairings, often supported by prior hospitality experience or training. Familiarity with point-of-sale (POS) systems, reservation management software, and sometimes food safety certifications is typically required. Exceptional communication, attention to detail, and the ability to anticipate guest needs set standout Executive Servers apart. These skills ensure seamless service, enhance guest satisfaction, and uphold the establishment's high standards.

How does an executive server typically collaborate with kitchen and management staff to ensure a seamless dining experience?

Executive Servers play a key role in bridging communication between the front-of-house and back-of-house teams. They regularly coordinate with chefs and kitchen staff to ensure orders are accurate and special requests are met, while also communicating guest feedback and concerns to management. This collaboration helps Executive Servers deliver a polished dining experience, handle high-pressure situations effectively, and resolve any issues promptly. Building strong relationships with both kitchen and management teams is essential for success in this role.

What is the difference between Executive Server vs Banquet Server?

AspectExecutive ServerBanquet Server
CredentialsHigh school diploma; experience in fine dining; sometimes certifications in wine or serviceHigh school diploma; experience in event or banquet service
Work EnvironmentUpscale restaurants, hotels, private clubsEvent venues, hotels, conference centers
Employer & IndustryLuxury dining establishments, hospitality industryEvent planning, hospitality, catering services
Job FocusProviding personalized, high-quality service, managing tables, upsellingServing large groups efficiently during events, assisting with setup and cleanup

While both Executive Servers and Banquet Servers work in hospitality settings, Executive Servers typically focus on personalized service in upscale environments, often with more responsibilities and higher expectations. Banquet Servers primarily serve large groups during events, emphasizing efficiency and teamwork. The roles overlap in skills and industry but differ in scope and setting.

What are the most commonly searched types of Server jobs in Edgewater, FL?

The most popular types of Server jobs in Edgewater, FL are:

What are popular job titles related to Executive Server jobs in Edgewater, FL?

For Executive Server jobs in Edgewater, FL, the most frequently searched job titles are:

What job categories do people searching Executive Server jobs in Edgewater, FL look for?

The top searched job categories for Executive Server jobs in Edgewater, FL are:

What cities near Edgewater, FL are hiring for Executive Server jobs?

Cities near Edgewater, FL with the most Executive Server job openings:

Executive Server jobs near you

Server

Lake Mary, FL • On-site

Talk of the Town Restaurant Group
Restaurants • 201 - 500 employees
Learn more about Talk of the Town Restaurant Groupexternal

$25 - $35/hr

Full-time

Medical, Dental, PTO

Posted 11 days ago

Job description

Benefits:
  • Free uniforms
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Dental insurance
  • Employee discounts
  • Flexible schedule

About the Position: In the Server role, you will be interacting, taking orders, and serving meals to guests in the dining area. At the core of our front-of-house team, servers have the guest's interest as the utmost priority. We don't have customers, we have Guests. Unparalleled Service isn't just a part of our culture; it's a commitment to each and every one of our current & future Guests. Our staff spends their time making sure that every single one of our guests gets the rock star treatment, but also rolls out the red carpet for our employees with competitive benefits & a great work environment.
About YOU: You are energetic, highly motivated, and have a passion for hospitality where pleasing our guests comes naturally. You are able to work in a fast-paced environment, possess excellent multitasking skills, and are willing to work as part of a team.
Benefits & Perks:
  • Health Insurance - A Robust Group Health Insurance and Dental Insurance is available based on certain eligibility criteria.
  • Holidays Off - All restaurants are closed during major holidays, including Thanksgiving, Christmas, July 4th, Memorial Day, Labor Day, and Super Bowl Sunday.
  • Personal Time Off, Sick Leave & Flexible Schedules - We encourage our team members to take regular time off to maintain a healthy work-life balance.
  • Restaurant Discounts - Hourly employees plus three guests will receive 50% off total food and N/A beverage when you dine in at any Talk of the Town Restaurant. Managers will receive an exclusive dining card to dine each quarter.
  • Employee Recognition - Employee of the Month program and tenured employee recognition and gifts.
  • Direct Deposit - Payroll is paid by direct deposit and stubs will be emailed to the employee's email.
  • Giving Back - Monthly Round Up for Charity program at all Talk of the Town Restaurants to support local charities in our community.
  • Family Culture Environment - A family owned and operated company since 1974, it is our goal at Talk of the Town Restaurants to make each employee feel like family!

Essential Duties:
  • Present menu, answers questions, and makes suggestions regarding food and service
  • Record orders in POS System
  • Relay orders to kitchen and serve courses from kitchen/service bars
  • Observe guest and respond to any additional requests
  • Total bills and accept payments
  • Always maintain composure and hospitality nature with guests and other staff

Qualifications:
  • Hospitable
  • Has server experience in full service restaurants preferred (1-3 years, but willing to train the right candidate)
  • Has flexible schedule to work during nights, weekends, and holidays as needed

Skills & Abilities:
  • Must be able to stand for 5 to 7 hours
  • Ability to lift and move 20 to 30 pounds
  • Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships
  • Eager to learn and grow

Compensation: $25.00 - $35.00 per hour
Founded in 1974 by the father and son team of Charley and Ron Woodsby, Talk of the Town Restaurant Group encompasses six restaurants in the Central Florida area, including Charley's Steak House, FishBones, Texas Cattle Company and Vito's Chop House. The locally owned, Orlando based company has a long-standing history of success in the restaurant industry. Ron's son, Clark Woodsby has since joined the company as Executive Vice President to continue three generations of the family's restaurant business.
We are always on the lookout for talented, outgoing and experienced people at all levels of foodservice to join our team in Orlando, Tampa, Kissimmee, Lakeland or Lake Mary. If you're interested in working with professionals in a lively atmosphere, please fill out an application online or turn in your resume to any restaurant during normal business hours.
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