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Executive Health Brigade Jobs (NOW HIRING)

Executive Sous Chef

Fountain Hills, AZ · On-site

$65K/yr

  • Medical

  • Dental

  • Vision

  • PTO

Brigade Leadership: Directly manage, mentor, and inspire a full kitchen team (Sauce, Fry, Line Prep ... Exemplary awareness of occupational hazards, local health codes, and emergency kitchen protocols.

Head Executive Chef

Tampa, FL · On-site

$75K - $80K/yr

Recruit, hire, train, and mentor the kitchen brigade (Executive Chefs, sous chefs, cooks, prep ... Teach and train staff on nutrition, healthy cooking techniques, and the benefits of "food as ...

Head Executive Chef

Tampa, FL · On-site

$67K - $93K/yr

Recruit, hire, train, and mentor the kitchen brigade (Executive Chefs, sous chefs, cooks, prep ... Teach and train staff on nutrition, healthy cooking techniques, and the benefits of "food as ...

Executive Chef

Tucson, AZ · On-site

$69K - $96K/yr

Maintain immaculate production areas and ensure full compliance with health regulations * Implement ... culinary brigade. If you're ready to lead with purpose and elevate every plate that leaves the ...

Head Executive Chef

Tampa, FL

$67K - $93K/yr

Recruit, hire, train, and mentor the kitchen brigade (Executive Chefs, sous chefs, cooks, prep ... Teach and train staff on nutrition, healthy cooking techniques, and the benefits of "food as ...

Executive Chef

Costa Mesa, CA · On-site

$100K - $110K/yr

Lead brigade-style execution to maintain ticket flow and timing. * Ensure consistent plating ... Maintain strict compliance with health, sanitation, and safety regulations. * Monitor P&L ...

Executive Sous Chef

Owings Mills, MD · On-site

$75K - $82K/yr

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... our culinary brigade. You'll have the opportunity to showcase your skills in classical and ... Ensure adherence to all health, safety, and sanitation regulations. * Step in to lead the kitchen ...

Executive Sous Chef

Owings Mills, MD · On-site

$75K - $82K/yr

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... our culinary brigade. You'll have the opportunity to showcase your skills in classical and ... Ensure adherence to all health, safety, and sanitation regulations. * Step in to lead the kitchen ...

Lead the full BOH brigade; build the kitchen team and the culture of the line. * Drive bespoke ... Local certificate issued by the City of Chicago Department of Public Health using National CFPM ...

Executive Sous Chef

New Orleans, LA · On-site

$62K - $79K/yr

Lead, develop, and inspire a high-performing culinary brigade through recruitment, onboarding ... Champion and uphold Fairmont brand standards, as well as all health, safety, and regulatory ...

Executive Sous Chef

New Orleans, LA

$62K - $79K/yr

Lead, develop, and inspire a high-performing culinary brigade through recruitment, onboarding ... Champion and uphold Fairmont brand standards, as well as all health, safety, and regulatory ...

Executive Chef

Tucson, AZ · On-site

$69K - $96K/yr

Maintain immaculate production areas and ensure full compliance with health regulations * Implement ... culinary brigade. If you're ready to lead with purpose and elevate every plate that leaves the ...

Executive Chef

Tucson, AZ · On-site

$69K - $96K/yr

Maintain immaculate production areas and ensure full compliance with health regulations * Implement ... culinary brigade. If you're ready to lead with purpose and elevate every plate that leaves the ...

Executive Clubhouse Chef

Savannah, GA · On-site

$63K - $88K/yr

Join our culinary brigade at The Landings Golf & Athletic Club, where culinary excellence meets ... Health Scores. * Attends all food and beverage leadership meetings as directed by the Director of ...

Executive Sous Chef

Lumberton, NC

$57K - $74K/yr

Comprehensive understanding of kitchenhierarchy, brigade structure, andprofessionalculinary ... Maintain sanitation standards and lead the kitchen through health department inspections and ...

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Showing results 1-20

Executive Health Brigade information

See salary details

$26.5K

$93.6K

$184K

How much do executive health brigade jobs pay per year?

As of Aug 14, 2026, the average yearly pay for executive health brigade in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.

What cities are hiring for Executive Health Brigade jobs?

Cities with the most Executive Health Brigade job openings:

What are the most commonly searched types of Health Brigade jobs?

The most popular types of Health Brigade jobs are:

What states have the most Executive Health Brigade jobs?

States with the most job openings for Executive Health Brigade jobs include:

Infographic showing various Executive Health Brigade job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $93,552 per year, or $45 per hour.

Executive Sous Chef

Gecko Hospitality

Fountain Hills, AZ • On-site

$65K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 23 days ago


Job description

Executive Sous Chef— Phoenix, AZ

Compensation: From $65,000 / year + Comprehensive Club Benefits

Classification: Exempt, Safety-Sensitive

Reports To: Executive Chef



The Opportunity

Elevate your culinary career at a premier, private luxury country club. We are seeking a visionary Executive Sous Chef to serve as our kitchen’s "second-in-command." In this role, you will craft extraordinary culinary experiences, lead an elite brigade, and uphold the uncompromising standards of an exclusive private club. If you are a disciplined leader passionate about scratch cooking, seasonal menus, and refined hospitality, FireRock offers the perfect stage to showcase your craft.



Key Leadership Responsibilities

  • Brigade Leadership: Directly manage, mentor, and inspire a full kitchen team (Sauce, Fry, Line Prep, Breakfast, Garde Manger, Butcher, Broiler, Sauté, and Salad).
  • Culinary Excellence: Supervise daily production of artisanal soups, mother sauces, and innovative daily specials, ensuring flawless execution, garnishing, and flavor profiles.
  • Operational Command: Assume absolute charge of all food outlets, high-end banquet galas, and private member functions in the absence of the Executive Chef.
  • Financial Stewardship: Assist with monthly inventories, menu pricing, rigorous cost controls, and daily raw tracking to maximize efficiency without compromising quality.
  • Kitchen Expediting: Command the pass during peak service hours to guarantee flawless timing, elegant presentation, and seamless front-of-house coordination.



Ideal Candidate Profile


Education & Experience

  • Culinary Credentials: Degree from an accredited, post-secondary culinary arts program.
  • Luxury Pedigree: Minimum of 3 years of progressive leadership experience in a high-volume, scratch-cooking kitchen (private country club or luxury resort experience highly preferred).


Core Competencies

  • Advanced Gastronomy: Master-level knowledge of diverse food handling, advanced preparation principles, and modern culinary techniques.
  • Commercial Expertise: Complete fluency with high-end, commercial kitchen equipment and heavy-duty line infrastructure.
  • Safety & Sanitation: Exemplary awareness of occupational hazards, local health codes, and emergency kitchen protocols.



Benefits & Club Perks

  • Highly competitive base salary starting at $65,000.
  • Paid time off (PTO) and comprehensive health, dental, and vision insurance options.
  • Growth opportunities within a prestigious, high-end private club network.
  • Uniform allowance and professional culinary development support.


Highly qualified candidates send resume to Charlie Zimmer at charlie@geckohospitality.com


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