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Executive Functioning Jobs in Utah (NOW HIRING)

Restaurant General Manager

Logan, UT · On-site

$46K - $64K/yr

The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for the proper functioning of the ...

... functioning teams with an unwavering dedication to serving our customers. When you join one of our ... Higher Ed Sales Manager Why We Have This Role Our Higher Education Account Executive team is a ...

... functioning teams with an unwavering dedication to serving our customers. When you join one of our ... Higher Ed Sales Manager Why We Have This Role Our Higher Education Account Executive team is a ...

Journey Caregiver

Draper, UT · On-site

$15.50 - $17/hr

... by the Executive Director and Health Services Director in order to enhance the residents ... functioning. Reports to: Health Services Director or Journey Care Director or Journey Program ...

Restaurant General Manager

Salem, UT · On-site

$45K - $65K/yr

The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for the proper functioning of the ...

The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for the proper functioning of the ...

Restaurant Manager

Murray, UT · On-site

$45K - $65K/yr

The Restaurant Manager is the executive leader of the restaurant focused on profitability, guest ... Ability to work long and/or irregular shifts as needed, for the proper functioning of the ...

Restaurant General Manager

Orem, UT · On-site

$45K - $65K/yr

The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for the proper functioning of the ...

Restaurant Manager

West Valley, UT · On-site

$45K - $65K/yr

The Restaurant Manager is the executive leader of the restaurant focused on profitability, guest ... Ability to work long and/or irregular shifts as needed, for the proper functioning of the ...

The Restaurant General Manager is the executive leader of the restaurant focused on profitability ... Ability to work long and/or irregular shifts as needed, for the proper functioning of the ...

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Executive Functioning information

What is an Executive Functioning job?

An Executive Functioning job typically involves supporting individuals in developing cognitive skills such as organization, time management, planning, and problem-solving. Professionals in this role may work in education, healthcare, or business settings, assisting clients or employees in improving their executive functioning abilities. This can include coaching, creating personalized strategies, and providing tools to enhance productivity and self-regulation.

What are the typical daily responsibilities of an Executive Functioning Coach?

Executive Functioning Coaches typically work one-on-one with clients, helping them develop strategies for time management, organization, goal-setting, and task initiation. Daily responsibilities often include conducting assessments, creating individualized support plans, checking in on client progress, and adjusting strategies as needed. Coaches may also communicate with parents, educators, or other professionals to coordinate care and share insights. This collaborative and hands-on approach helps clients overcome specific challenges and build lifelong executive functioning skills.

What are the key skills and qualifications needed to thrive in the Executive Functioning position, and why are they important?

To excel in an Executive Functioning Coach role, a background in psychology, education, or counseling is essential, often complemented by relevant certifications such as ADHD coaching or special education credentials. Familiarity with productivity tools, organizational apps, and assessment platforms is valuable for tracking progress and designing personalized plans. Strong interpersonal skills, patience, and motivational communication are key soft skills that set top coaches apart. These skills enable coaches to effectively support clients in building organizational, planning, and self-regulation abilities crucial for academic and professional success.

What are popular job titles related to Executive Functioning jobs in Utah? For Executive Functioning jobs in Utah, the most frequently searched job titles are:
What cities in Utah are hiring for Executive Functioning jobs? Cities in Utah with the most Executive Functioning job openings:
Infographic showing various Executive Functioning job openings in Utah as of June 2026, with employment types broken down into 92% Full Time, and 8% Part Time. Highlights an 100% In-person job distribution.
Restaurant General Manager

Restaurant General Manager

Burger King

Logan, UT • On-site

$46K - $64K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago


Burger King rating

4.5

Company rating: 4.5 out of 10

Based on 1,871 frontline employees who took The Breakroom Quiz

88th of 103 rated fast food restaurants


Job description

The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees).


Summary Of Responsibilities:

  • PROFITABILITY

Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes

Reviews key P&L lines to increase profitability for the restaurant

Drives sales through proactive guest service, people development & operations management

  • GUEST

Motivates and directs team members to exceed guest expectations with accurate, friendly, and fast service in a clean facility

Manages the guest experience through operations and timely response to Guest issues

Problem solves guest feedback systems to determine root-causes and develops action plans to address issues

Identifies and interacts with the community to engage the prospective guest and execute local marketing initiatives

  • PEOPLE

Leads the restaurant's recruitment and selection process to build and retain an effective restaurant team

On-boards new team members by training and guiding them through the certification process

Inspires the restaurant team by effectively managing individual and team recognition programs

Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team's capabilities and raise restaurant performance

  • OPERATIONS

Manages restaurant labor using optimal Manager staffing and Team Member scheduling

Enforces compliance with government regulations, employment laws, and BKC policies

Ensures that restaurant upholds operational and brand standards

*Performs duties of the Assistant Manager & Hourly Shift coordinator when necessary


Qualifications And Skills:

  • Must be at least eighteen (18) years of age
  • High School Diploma or GED required, 2 years of college preferred
  • 1-2 years of previous restaurant management experience
  • Strong understanding of P&L management & drivers of restaurant profitability
  • Ability to prioritize own and others' work and time to meet deadlines and objectives
  • Demonstrated leadership skills
  • Demonstrated understanding of guest service principles
  • Available to work evenings, weekends, and holidays
  • Ability to work long and/or irregular shifts as needed, for the proper functioning of the restaurant

*BKC is an equal opportunity employer and we encourage all qualified applicants to apply

Supplemental pay
  • Bonus pay
Benefits
  • Paid time off
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • 401(k)
  • 401(k) matching
  • Referral program
  • Employee discount
  • Paid training
  • Profit sharing

What Burger King employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Burger King logo

About Burger King

Sourced by ZipRecruiter

Every day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

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