Commis
San Francisco, CA · On-site
$19 - $23/hr
... local fish, seafood, and produce from its own regenerative farm in Sonoma. Full Time Location ... Follow recipes, portion controls, and presentation specifications as set by the Executive Chef.
Commis
San Francisco, CA · On-site
$19 - $23/hr
... local fish, seafood, and produce from its own regenerative farm in Sonoma. Full Time Location ... Follow recipes, portion controls, and presentation specifications as set by the Executive Chef.
Seafood Team Member
Abingdon, MD · On-site
$16.50 - $17/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Meet Our Organic Farm Team (Video, Opens in Modal) Cultivating Sustainability at the ...
Seafood Team Member
Abingdon, MD · On-site
$16.50 - $17/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Meet Our Organic Farm Team (Video, Opens in Modal) Cultivating Sustainability at the ...
Seafood Team Member
Chestnut Hill, MA · On-site
$18 - $19/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Meet Our Organic Farm Team (Video, Opens in Modal) Cultivating Sustainability at the ...
Seafood Team Member
Chestnut Hill, MA · On-site
$18 - $19/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Meet Our Organic Farm Team (Video, Opens in Modal) Cultivating Sustainability at the ...
Seafood Team Member
Rockville, MD · On-site
$18.50 - $19/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Meet Our Organic Farm Team (Video, Opens in Modal) Cultivating Sustainability at the ...
Seafood Team Member
Rockville, MD · On-site
$18.50 - $19/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Meet Our Organic Farm Team (Video, Opens in Modal) Cultivating Sustainability at the ...
Line Cook
$28/hr
Prepare food items for any and all food outlets according to designated menus/recipes by Executive ... Preparing cuts of meat, Filleting and deboning fish. * Putting away deliveries of stock. * Clean ...
Line Cook
$28/hr
Prepare food items for any and all food outlets according to designated menus/recipes by Executive ... Preparing cuts of meat, Filleting and deboning fish. * Putting away deliveries of stock. * Clean ...
Seafood Team Member
Medford, MA · On-site
$18 - $19/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Cultivating Sustainability at the Wegmans Organic Farm The Wegmans Organic Farm is ...
Seafood Team Member
Medford, MA · On-site
$18 - $19/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Cultivating Sustainability at the Wegmans Organic Farm The Wegmans Organic Farm is ...
Line Cook
Nashville, TN · On-site
$23 - $28/hr
Prepare food items for any and all food outlets according to designated menus/recipes by Executive ... Preparing cuts of meat, Filleting and deboning fish. * Putting away deliveries of stock. * Clean ...
Line Cook
Nashville, TN · On-site
$23 - $28/hr
Prepare food items for any and all food outlets according to designated menus/recipes by Executive ... Preparing cuts of meat, Filleting and deboning fish. * Putting away deliveries of stock. * Clean ...
Seafood Team Member
Rochester, NY · On-site
$16.50 - $17/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Meet Our Organic Farm Team (Video, Opens in Modal) Cultivating Sustainability at the ...
Seafood Team Member
Rochester, NY · On-site
$16.50 - $17/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Meet Our Organic Farm Team (Video, Opens in Modal) Cultivating Sustainability at the ...
Seafood Team Member
Liverpool, NY · On-site
$16.50 - $17/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Cultivating Sustainability at the Wegmans Organic Farm The Wegmans Organic Farm is ...
Seafood Team Member
Liverpool, NY · On-site
$16.50 - $17/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Cultivating Sustainability at the Wegmans Organic Farm The Wegmans Organic Farm is ...
Seafood Associate
Frederick, MD · On-site
$16.50 - $17/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Meet Our Organic Farm Team (Video, Opens in Modal) Cultivating Sustainability at the ...
Seafood Associate
Frederick, MD · On-site
$16.50 - $17/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Meet Our Organic Farm Team (Video, Opens in Modal) Cultivating Sustainability at the ...
Seafood Team Member
Allentown, PA · On-site
$16.50/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Cultivating Sustainability at the Wegmans Organic Farm The Wegmans Organic Farm is ...
Seafood Team Member
Allentown, PA · On-site
$16.50/hr
... fish and prepared seafood items are available throughout the day. If your passions are food and ... Learn More Cultivating Sustainability at the Wegmans Organic Farm The Wegmans Organic Farm is ...
Executive Fish Farming information
See salary details
$26.5K - $40.8K
11% of jobs
$40.8K - $55.1K
12% of jobs
$56.8K is the 25th percentile. Wages below this are outliers.
$55.1K - $69.5K
22% of jobs
The median wage is $77.4K / yr.
$69.5K - $83.8K
10% of jobs
$83.8K - $98.1K
9% of jobs
$98.1K - $112.4K
11% of jobs
$114.6K is the 75th percentile. Wages above this are outliers.
$112.4K - $126.7K
11% of jobs
$126.7K - $141K
4% of jobs
$141K - $155.4K
11% of jobs
$155.4K - $169.7K
0% of jobs
$169.7K - $184K
1% of jobs
$26.5K
$93.6K
$184K
How much do executive fish farming jobs pay per year?
As of Jun 6, 2026, the average yearly pay for executive fish farming in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.
What cities are hiring for Executive Fish Farming jobs? Cities with the most Executive Fish Farming job openings:
What are the most commonly searched types of Fish Farming jobs? The most popular types of Fish Farming jobs are:
What states have the most Executive Fish Farming jobs? States with the most job openings for Executive Fish Farming jobs include:
$19 - $23/hr
Full-time
Dental, Vision, Retirement, PTO
Posted 21 days ago
Job description
About Crenn Dining Group
At Crenn, we are guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet first mindset. Seeking to keep these values at the forefront of everything we do, we are committed to inclusion at all stages in our operation, from the purveyors we work with to the team we hire. We are an Equal Opportunity Employer and consider all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
About Atelier Crenn
Dominique Crenn opened Atelier Crenn, an ode to "poetic culinaria," with her business partner Juan Contreras in January 2011. The restaurant achieved its first Michelin Star that same year and garnered a second the following year. In 2018, Atelier Crenn became the first female-led, US restaurant to receive three Michelin Stars. Since then, Chef Crenn's flagship restaurant has evolved, now telling the story of California through food, highlighting local fish, seafood, and produce from its own regenerative farm in Sonoma.
Full Time
Location: Atelier Crenn or Bar Crenn
Wage Range: $19 - $23 per hour plus tips
Position Title: Commis
Reports to: Sous Chef
Secondary report: Chef de Cuisine
Benefits: Competitive PTO, 401K, Heath/Dental/Vision insurance, Dining Discounts, Wellness/Education/Uniform Benefits, Team Trips to BBF.
Main Role
Crenn Dining Group is seeking a skilled and passionate Commis to join our dynamic culinary team. Under the visionary leadership of Chef Dominique Crenn, our restaurant is celebrated for its innovative approach to California cuisine, pushing the boundaries of culinary artistry. If you are a talented and ambitious chef with a passion for pushing the boundaries of culinary creativity, we invite you to apply for this exciting opportunity.
Responsibilities:
Assist in Food Preparation:
Learn and Grow:
Qualities & Skills Required:
At Crenn, we are guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet first mindset. Seeking to keep these values at the forefront of everything we do, we are committed to inclusion at all stages in our operation, from the purveyors we work with to the team we hire. We are an Equal Opportunity Employer and consider all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
About Atelier Crenn
Dominique Crenn opened Atelier Crenn, an ode to "poetic culinaria," with her business partner Juan Contreras in January 2011. The restaurant achieved its first Michelin Star that same year and garnered a second the following year. In 2018, Atelier Crenn became the first female-led, US restaurant to receive three Michelin Stars. Since then, Chef Crenn's flagship restaurant has evolved, now telling the story of California through food, highlighting local fish, seafood, and produce from its own regenerative farm in Sonoma.
Full Time
Location: Atelier Crenn or Bar Crenn
Wage Range: $19 - $23 per hour plus tips
Position Title: Commis
Reports to: Sous Chef
Secondary report: Chef de Cuisine
Benefits: Competitive PTO, 401K, Heath/Dental/Vision insurance, Dining Discounts, Wellness/Education/Uniform Benefits, Team Trips to BBF.
Main Role
Crenn Dining Group is seeking a skilled and passionate Commis to join our dynamic culinary team. Under the visionary leadership of Chef Dominique Crenn, our restaurant is celebrated for its innovative approach to California cuisine, pushing the boundaries of culinary artistry. If you are a talented and ambitious chef with a passion for pushing the boundaries of culinary creativity, we invite you to apply for this exciting opportunity.
Responsibilities:
Assist in Food Preparation:
- Execute and oversee the preparation of high-quality dishes in accordance with Atelier Crenn's culinary standards.
- Ensure consistency and precision in all aspects of food production, adhering to the restaurant's unique style and vision.
- Keep your designated station clean, organized, and well-stocked throughout service. This includes maintaining a high standard of cleanliness in accordance with health and safety regulations.
- Follow recipes, portion controls, and presentation specifications as set by the Executive Chef. Maintain consistency and excellence in every dish prepared.
- Safely and effectively use and operate all necessary tools and equipment, including knives.
- Work in a confined, crowded space of variable noise and temperature levels.
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or life up to 50 pounds.
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces.
Learn and Grow:
- Actively participate in ongoing training and development opportunities. Take initiative to expand your culinary knowledge and skill set.
- Adhere to Atelier Crenn's culinary philosophy and contribute to the continuous improvement of culinary techniques.
- Act with integrity, honesty and knowledge, working towards achieving personal fulfillment rather than public attention
- Demonstrate a good attitude by working collaboratively with colleagues to identify positive solutions to problems or issues.
- Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook.
Qualities & Skills Required:
- Completion of a culinary program or equivalent work experience.
- Demonstrate a genuine passion for the culinary arts and a desire to contribute to the creation of exceptional dining experiences.
- Ability to work collaboratively in a fast-paced, high-pressure environment. Strong communication skills are essential.
- Willingness to learn and adapt to Atelier Crenn's unique culinary style and techniques.
- Multitask calmly and effectively under pressure.