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Executive Concert Golf Jobs (NOW HIRING)

Hampton Golf - TN National Golf Club

Line Cook

Loudon, TN · On-site

$17/hr

Now Hiring - AM Line Cooks Tennessee National Golf Club | Loudon, TN Pay: $17 per hour Position ... Job title Line Cook Reports to Executive Chef Classification Hourly Full-time, Part-time, Nonexempt ...

Hampton Golf Inc.

Line Cook

Loudon, TN · On-site

$15 - $17/hr

Join the Team at Tennessee National Golf Club - Now Hiring Line Cooks! We are seeking skilled and ... Job title Line Cook Reports to Executive Chef Classification Hourly Full-time, Part-time, Nonexempt ...

Hampton Golf Inc.

Line Cook

Loudon, TN

$17/hr

Now Hiring - AM Line Cooks Tennessee National Golf Club | Loudon, TN Pay: $17 per hour Position ... Job title Line Cook Reports to Executive Chef Classification Hourly Full-time, Part-time, Nonexempt ...

Hampton Golf Inc.

Lead Pastry Cook

Loudon, TN · On-site

$19/hr

Now Hiring - Lead Pastry Cook Tennessee National Golf Club | Loudon, TN Pay : starting at $19 per ... Executive Chef Classification: Hourly, Full-time, Exempt Working Hours: As required Job purpose The ...

Streamsong

Kitchen Supervisor

Bowling Green, FL · On-site

$24/hr

Check daily use records with the Executive Chef or Sous Chef so as to make sure that estimates are ... From awe-inspiring golf courses and legendary bass fishing and sporting clay shooting to sumptuous ...

chi

Executive Chef | Valley River Inn

Eugene, OR · On-site

$90K - $120K/yr

Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!) * Employee Assistance ... Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets ...

chi

Executive Chef | Valley River Inn

Eugene, OR · On-site

$90K - $120K/yr

Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!) * Employee Assistance ... Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets ...

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Executive Concert Golf information

See salary details

$26.5K

$93.6K

$184K

How much do executive concert golf jobs pay per year?

As of Sep 7, 2026, the average yearly pay for executive concert golf in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.

What is an executive concert golf?

An Executive Concert Golf professional is someone who specializes in organizing, managing, and sometimes hosting golf events that are often paired with concerts or live entertainment, typically for corporate clients or fundraising purposes. Their role combines event planning, client relations, and knowledge of both golf and music industries. Executive Concert Golf professionals ensure that these events run smoothly, providing a seamless experience for attendees and sponsors. They often work closely with artists, golf courses, and corporate partners to create memorable and unique experiences.

What are the key skills and qualifications needed to thrive as an executive concert golf?

To thrive as an Executive in the concert golf industry, you need strong leadership, business management, and event coordination skills, typically supported by a degree in business, hospitality, or sports management. Familiarity with event management software, CRM systems, and golf industry platforms is commonly required. Excellent networking, communication, and problem-solving abilities distinguish top performers in this role. These skills are crucial for successfully managing large-scale events, building industry partnerships, and ensuring memorable experiences for attendees and sponsors.

What are some common challenges faced by executive concert golf and how can they be addressed?

Executive Concert Golf professionals often juggle the dual responsibilities of managing high-profile golf events and coordinating with musical acts or entertainment partners. One common challenge is balancing the logistical demands of both sports and music, such as scheduling, venue preparation, and guest experience management. Effective communication, strong organizational skills, and proactive problem-solving are essential for success in this unique hybrid role. Building strong relationships with vendors, sponsors, and team members can also help navigate unexpected changes and ensure seamless event execution.

What is the difference between Executive Concert Golf vs Golf Operations Manager?

AspectExecutive Concert GolfGolf Operations Manager
CertificationsTypically PGA or LPGA certification, relevant industry credentialsSame certifications often required, with additional management training
Work EnvironmentGolf courses, country clubs, event venuesGolf courses, clubhouses, event management settings
Primary ResponsibilitiesEvent planning, client relations, golf course coordinationOverseeing daily golf operations, staff management, customer service

Both roles involve working in golf-related environments with similar certifications. Executive Concert Golf focuses more on event planning and client engagement, while Golf Operations Managers handle daily operations and staff management. Understanding these differences helps job seekers identify the right career path in the golf industry.

What cities are hiring for Executive Concert Golf jobs?

Cities with the most Executive Concert Golf job openings:

What are the most commonly searched types of Concert Golf jobs?

The most popular types of Concert Golf jobs are:

What states have the most Executive Concert Golf jobs?

States with the most job openings for Executive Concert Golf jobs include:

Executive Concert Golf jobs near you

Line Cook

Hampton Golf - TN National Golf Club

Loudon, TN • On-site

$17/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 10 days ago

Job description

Now Hiring - AM Line Cooks
Tennessee National Golf Club | Loudon, TN
Pay: $17 per hour
Position: Full-time (30 - 40 hours per week)
Schedule: Morning shift (Weekend availability required)
Benefits & Perks
Full-time team members are eligible for a competitive benefits package, including:
• Medical, Dental, and Vision Insurance
• 401(k) with Company Match
• Paid Time Off
About the Position
We are seeking skilled and dependable AM Line Cooks who take pride in their craft and thrive in a fast-paced, team-oriented kitchen. In this role, you'll play an important part in preparing high-quality, consistent dishes that enhance the overall dining experience for our members and guests. The ideal candidate is detail-oriented, reliable, and committed to maintaining the highest standards in food quality, cleanliness, and kitchen operations.
About Tennessee National Golf Club
Located in Loudon, TN-just minutes from Knoxville-Tennessee National is a premier gated, lakefront community offering an exceptional lifestyle experience. Our property features world-class amenities, including a Greg Norman Signature Golf Course, full-service marina, newly opened 25,000-square-foot clubhouse, multiple dining venues and bars, pickleball courts, resort-style pool, concert venue, scenic hiking trails, and more.
Our Culture and Values provide Team Members with a rewarding lifestyle and work/life balance.
If you're ready to take the next step in your culinary career and be part of an exceptional team, we'd love to hear from you!
Job title
Line Cook
Reports to
Executive Chef
Classification
Hourly Full-time, Part-time, Nonexempt
Working Hours
According to shift assignments
Job purpose
Prepares food as directed by the Chef or General Manager of the club. Cooks to order in a timely manner and issues to servers as ordered based on details provided by recipe cards to ensure menu plate consistency, i.e. preparation, portioning and garnishing of foods. Provide excellence in product and maintains cost controls.
Duties and responsibilities
  • Comply with written standardized food recipes and beverages to ensure the production of consistent quality and portion control, i.e. sizes of portions, methods of preparation, cooking, garnishing of foods, and sees that the food is prepared as ordered.
  • Receives and checks food and supplies into the kitchen and storerooms i.e. inspect condition of contents, checks against invoices & orders, and freshness of product. Stores new and reuse products in proper temperatures and proper wrappings.
  • Maintain cleanliness and organization in all kitchen areas as instructed by the Chef or General Manager.
  • Complete opening and closing checklists as outlined by the Chef or General Manager.
  • Protect the assets of the Club.
  • Operate within the guidelines, policies, standards, and constraints as established by Hampton Golf.
  • Maintain Food Handlers or Managers Certificate.
  • Assist with other duties as needed.

Qualifications
  • Proven experience as cook
  • Experience in using cutting tools, cookware and bake ware
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
  • Ability to follow all sanitation procedures
  • Ability to work in a fast-paced, team-oriented environment
  • Very good communication skills
  • Excellent physical condition and stamina
  • High school diploma or equivalent; Diploma from a culinary school will be an advantage

Working conditions
Work is primarily indoors. Potential exposure to sharp and rapid equipment movement, sharp utensils, harmful chemicals and/or being exposed to flying golf balls.
This job description does not imply that the above are the only responsibilities assigned to this position. Employees holding this position will be required to perform any on the job related duties as requested. All requirements are subject to possible modification to reasonably accommodate individuals with a disability.
Physical requirements
Good organizational and verbal skills. Ability to use logical and rational thinking to resolve issues. Ability to perform basic mathematical skills, monitors and develops subordinates, visually monitor the operation areas, write and read member communication.
Must have the ability to perform moderate physical work and may be required to lift up to 40 lbs., up to 30 lbs. frequently. Perform activities such as bending, kneeling, crouching, climbing, reaching, standing, pushing, lifting and grasping for up to 5 hours without sitting. Ability to consistently lift, carry and load adaptive and other sports equipment that may weigh 50 or more pounds, and sustain aerobic activity for 20 consecutive minutes.
Please be advised that all work that requires the use of a ladder more than 8 ft. long must be reviewed by Hampton Golf's Club Maintenance person. Following an assessment of the situation, a determination will be made as to whether a maintenance team member or subcontractors will perform the necessary maintenance task. No other staff member is authorized to climb to heights exceeding 8 ft. and/or perform such maintenance. In addition, personnel are prohibited from entering facility attics, walking on the roof of buildings and/or from using scaffolding.
Direct reports
None

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