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Event Assitant Jobs in Boca Raton, FL (NOW HIRING)

Event Services REPORTS TO: Asst Director of Event Services / Director of Event Services FLSA STATUS: Salaried, Exempt LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live ...

Provide prompt, courteous, and efficient service to members and event guests * Assist with the setup, breakdown, and reset of event spaces, including banquet tables, chairs, linens, centerpieces, and ...

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Event Assitant information

See Boca Raton, FL salary details

$10

$19

$28

How much do event assitant jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for event assitant in Boca Raton, FL is $19.55, according to ZipRecruiter salary data. Most workers in this role earn between $15.72 and $22.36 per hour, depending on experience, location, and employer.

What is the difference between Event Assistant vs Event Coordinator?

AspectEvent AssistantEvent Coordinator
CredentialsHigh school diploma or equivalent; some roles may require event planning coursesTypically requires experience in event planning; certifications like CMP can be beneficial
Work EnvironmentAssist in event setup, registration, and support tasks; often in fast-paced settingsOversees entire event planning process, manages vendors, and coordinates logistics
Employer & Industry UsageUsed across hospitality, corporate events, and non-profitsCommon in event planning agencies, corporate, and large-scale event companies

While both roles support event execution, an Event Assistant typically handles support tasks and logistics, whereas an Event Coordinator manages the overall planning and coordination of events. The Event Assistant is ideal for entry-level positions, while the Event Coordinator requires more experience and leadership responsibilities.

What cities near Boca Raton, FL are hiring for Event Assitant jobs?

Cities near Boca Raton, FL with the most Event Assitant job openings:

Infographic showing various Event Assitant job openings in Boca Raton, FL as of August 2026, with employment types broken down into 69% Full Time, 28% Part Time, 1% Temporary, and 2% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $40,656 per year, or $19.5 per hour.

Specialty Cook

Fort Lauderdale, FL โ€ข On-site

North Beach Village Resort
Traveler Accommodationย โ€ขย 51 - 200 employees

Full-time

Re-posted 17 days ago


Job description

Position Summary
The Pizzaiolo is the master of the pizza station-crafting high-quality, scratch-made pizzas with precision, passion, and consistency. This role combines old-school culinary tradition with fast-paced modern service. The pizzaiolo prepares dough, oversees fermentation, manages the wood-fired or gas oven, and ensures every pizza meets the standard before it hits the pass.


Key Responsibilities
  • Prepare daily batches of pizza dough, including mixing, portioning, stretching, and proper fermentation.

  • Hand-stretch dough to spec-no rolling pins, no shortcuts.

  • Cook pizzas in high-heat ovens (wood-fired, gas, or electric), managing temperature, rotation, and timing.

  • Maintain station inventory: cheeses, sauces, toppings, herbs, oils, and specialty items.

  • Ensure all ingredients are prepped fresh and to quality standards.

  • Follow traditional pizza techniques while maintaining consistent speed and accuracy.

  • Communicate closely with kitchen staff to coordinate orders and maintain flow.

  • Keep the pizza workstation spotless-clean as you go, old-school kitchen discipline.

  • Uphold food safety and sanitation procedures (ServSafe not required but preferred).

  • Engage in occasional customer interaction when working an open kitchen or event.

  • Assist with menu specials, seasonal items, and creative toppings when requested.


Requirements
  • Proven experience as a Pizzaiolo, Pizza Cook, or similar kitchen position.

  • Strong understanding of pizza-making fundamentals: fermentation, hydration, stretching, oven management.

  • Ability to work in high heat and high volume without losing quality.