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European Food Jobs in Colorado (NOW HIRING)

Avanti Food & Beverage

Host - Id Checker

Denver, CO

$27/hr

About Company Originally inspired by European markets and food truck roundups, we are a modern-day food hall. Our locations feature several different restaurant concepts under one roof. Our guests ...

Avanti Food & Beverage

Bartender

Boulder, CO · On-site

$13.80/hr

Educational requirements include a high school diploma or equivalent GED certification About Company Originally inspired by European markets and food truck roundups, we are a modern-day food hall.

Benchmark

F&B Supervisor

Westminster, CO

$22 - $23/hr

Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides ... We are looking for a highly motivated and analytical individual to join our team as Food and ...

Certified Group

Courier

Greeley, CO · On-site

$15.25 - $19.25/hr

Our network of 30+ North American and European laboratories serves the food & beverage, dietary supplements, cosmetics, OTC, tobacco/nicotine, cannabis, and hemp industries. Our Brands Certified ...

Certified Group

Sample Login Technician

Greeley, CO

$19.50/hr

Our network of 30+ North American and European laboratories serves the food & beverage, dietary supplements, cosmetics, OTC, tobacco/nicotine, cannabis, and hemp industries. Our Brands Certified ...

Certified Group

Courier

Greeley, CO · On-site

$19.50/hr

Our network of 30+ North American and European laboratories serves the food & beverage, dietary supplements, cosmetics, OTC, tobacco/nicotine, cannabis, and hemp industries. Our Brands Certified ...

Ameristar Black Hawk Casino Resort Spa

Baker

Black Hawk, CO · On-site

$12.75 - $16.75/hr

A degree or certificate from a major culinary arts college institute preferred or 1-5 Years' experience as a line cook in a major hotel or food chain working knowledge of American and European ...

Certified Group

Sample Login Technician

Greeley, CO · On-site

$19.50/hr

Our network of 30+ North American and European laboratories serves the food & beverage, dietary supplements, cosmetics, OTC, tobacco/nicotine, cannabis, and hemp industries. Our Brands Certified ...

PENN Entertainment, Inc.

Baker

Black Hawk, CO

$21 - $23/hr

A degree or certificate from a major culinary arts college institute preferred or 1-5 Years experience as a line cook in a major hotel or food chain working knowledge of American and European ...

Benchmark

Banquet Server- The Wigwam

Colorado Springs, CO · On-site

$13.75 - $17/hr

Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides ... Performs food & beverage preparation duties such as preparing condiments, brewing coffee and ...

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All JobsEuropean Food JobsEuropean Food Jobs in Colorado

European Food information

What is the difference between European Food vs European Food Specialist?

AspectEuropean FoodEuropean Food Specialist
Required CredentialsFood safety certifications, culinary trainingSpecialized knowledge in European cuisine, certifications may vary
Work EnvironmentRestaurants, food production, retailRestaurants, culinary schools, food consultancy
Employer & Industry UsageFood service, hospitality, retailSpecialty restaurants, culinary institutions, food companies
Common Search & ComparisonYesYes

The main difference between European Food and European Food Specialist lies in their focus. European Food generally refers to the cuisine or food products from Europe, while European Food Specialist is a role or expert with in-depth knowledge of European culinary traditions, ingredients, and preparation methods. The specialist often has additional certifications or training and works in more specialized settings such as culinary schools or consultancy firms.

What are popular job titles related to European Food jobs in Colorado?

For European Food jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching European Food jobs in Colorado look for?

The top searched job categories for European Food jobs in Colorado are:

What cities in Colorado are hiring for European Food jobs?

Cities in Colorado with the most European Food job openings:

European Food jobs near you

Seasonal Dining Room Manager

Vail, CO • On-site

Avanti Food & Beverage
See more jobs at Avanti Food & Beverageexternal

$65K - $75K/yr

Full-time

Re-posted 29 days ago

Job description

Avanti F&B in Vail, CO, is in search of a resourceful leader with excellent skills and a deep-seated adoration for hospitality. We are on the lookout for someone passionate about joining an evolving, yet well-known group that provides ample career progression for the right person. The ideal candidate is someone who exudes tenacity, has plenty of energy, and is prepared to demonstrate a professional attitude while managing a high-volume bar and restaurant. Our perfect hire will round out a competent leadership team to oversee and manage day-to-day floor operations for multiple restaurants, leading a crew of more than sixty employees.

Compensation:

$65,000 - $75,000 yearly


Responsibilities:
  • Foster a lively and collaborative work environment
  • Oversee and manage daily operations on the floor
  • Ensure the team is prepared for success each shift
  • Assist in recruiting and training new team members
  • Take charge during high-traffic shifts and support hourly team members
  • Maintain a clean and well-kept establishment
  • Establish strong relationships with first-time guests and regulars
  • Supervise bar operations in a fast-paced, high-volume setting
  • Drive sales through strategic upselling techniques, promoting specials, and ensuring menu knowledge across the team




Qualifications:
  • Must thrive in a high-pressure environment
  • Preferred, but not mandatory, 2+ years of Management Experience
  • At least one year of bar/high-volume restaurant experience is required
  • Strong organizational and communication skills are essential
  • Knowledge of the Toast POS system is a plus
  • Ability to handle unique cocktails, local beers, and a variety of spirits
  • Capable of leading large and eclectic teams
  • Demonstrated track record of cost control and identifying areas of improvement



About Company

Originally inspired by European markets and food truck roundups, we are a modern-day food hall. Our locations feature several different restaurant concepts under one roof. Our guests choose which concept they’d like to try, order at the counter or from the QR code at their table, and take a seat in our lounge, dining area, rooftop deck, or two large bars to enjoy their meal.

In addition to our food, we offer a wide variety of inventive craft cocktails, a robust local and specialty beer list, and an approachable wine selection from multiple bars. With an eclectic mix of affordably priced, chef-inspired cuisines under one roof, we’re able to finally answer the age-old question, “Where should we go to eat?”

We are contemporary yet unpretentious, with shared seating to enhance a sense of community. Our guests don’t just visit us for a drink or a meal - they visit us for an experience and the best party in town!