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Food Distribution Jobs in Colorado (NOW HIRING)

COP Buyer

Commerce City, CO · On-site

$65K - $95K/yr

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Position ...

Growth opportunities performing essential work to support America's food distribution system * Safe and inclusive working environment, including culture of rewards, recognition, and respect Position ...

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Showing results 1-20

Food Distribution information

See Colorado salary details

$41K

$78.5K

$127.8K

How much do food distribution jobs pay per year?

As of Jul 28, 2026, the average yearly pay for food distribution in Colorado is $78,547.00, according to ZipRecruiter salary data. Most workers in this role earn between $61,500.00 and $87,800.00 per year, depending on experience, location, and employer.

What is the difference between Food Distribution vs Food Warehouse Worker?

AspectFood DistributionFood Warehouse Worker
CredentialsHigh school diploma, valid driver’s license, sometimes CDLHigh school diploma or equivalent, forklift certification often preferred
Work EnvironmentTransport vehicles, deliver food to clients, work outdoors and in trucksWarehouse setting, loading/unloading, operating forklifts
Industry UsageInvolves logistics, transportation, and delivery of food productsFocuses on handling, storing, and organizing food inventory in warehouses

Food Distribution primarily involves delivering food products to various locations, requiring driving and logistics skills. Food Warehouse Workers focus on managing inventory within warehouses, including loading and unloading goods. Both roles are essential in the food supply chain but differ in daily tasks and work environments.

What is food distribution?

Food distribution refers to the process of transporting and delivering food products from producers or manufacturers to various endpoints, such as retailers, restaurants, food banks, or directly to consumers. This job involves handling logistics, ensuring food safety, and maintaining proper storage conditions during transit. Food distribution is a critical link in the supply chain that helps ensure food reaches people efficiently and safely.

What are the key skills and qualifications needed to thrive in Food Distribution, and why are they important?

To thrive in Food Distribution, you need organizational skills, knowledge of inventory management, and an understanding of food safety standards, often supported by a high school diploma or relevant experience. Familiarity with warehouse management systems (WMS), forklifts, and temperature monitoring tools is typically required. Strong communication, teamwork, and attention to detail help ensure smooth operations and accurate order fulfillment. These skills and qualities are crucial for maintaining product quality, meeting deadlines, and ensuring the safe and efficient delivery of food products.

What are some common challenges faced in food distribution roles and how can they be effectively managed?

In food distribution roles, common challenges include maintaining food safety standards, meeting tight delivery deadlines, and managing inventory efficiently. Workers must regularly monitor temperature controls and adhere to regulations to prevent spoilage and contamination. Effective communication with warehouse staff, drivers, and clients is crucial to ensure smooth coordination and resolve any logistical issues promptly. Staying organized and adaptable helps overcome unexpected delays and keeps the supply chain running smoothly.
What are popular job titles related to Food Distribution jobs in Colorado? For Food Distribution jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Food Distribution jobs in Colorado look for? The top searched job categories for Food Distribution jobs in Colorado are:
What cities in Colorado are hiring for Food Distribution jobs? Cities in Colorado with the most Food Distribution job openings:
Infographic showing various Food Distribution job openings in Colorado as of July 2026, with employment types broken down into 89% Full Time, 9% Part Time, and 2% Nights. Highlights an 100% In-person job distribution, with an average salary of $78,547 per year, or $37.8 per hour.
Quality Assurance Manager (Food Distribution Programs)

Quality Assurance Manager (Food Distribution Programs)

McLane Global

Henderson, CO

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 17 days ago


Job description

As one of the world's largest food-grade logistics companies, McLane Global relies on the efficiency of its fulfillment centers. We consider all our warehouses to be systematic and operate with a customer-centric mentality. To deliver on our promise to customers, we rely on exceptionally talented, bright, and committed people. We cultivate and embrace a diverse employee population. We recognize that people with diverse backgrounds, experiences and perspectives fuel our growth and enrich our global culture.

As the Quality Assurance Manager of McLane Global, you will assist in the management of quality control activities for day-to-day distribution center operations. This role will have a primary focus on quality assurance related to food distribution for operating federal nutrition assistance programs with a primary hub warehouse in Henderson and an overflow warehouse in Aurora.

Responsibilities

Lead and manage assigned direct reports including quality assurance support staff.

Maintain close rapport with DC operations to identify, solve and prevent problems affecting quality.

Direct product quality surveillance of operations areas with possible periodic facility inspections.

Conduct daily quality audits, data collection and KPI presentations.

Work with the Technicians performing daily tasks for coverage on the floor and consistent on the floor training and coaching.

Perform weekly / monthly audits of food safety at the facility and develop corrective actions, including following up with different departments to verify work complete.

Assist in ensuring compliance with federal, state/ provincial, and local food safety regulations, as well as company policies.

Develop SOP's and training programs based on SOP's.

Develop weekly/daily reports on KPI's of Food Safety, Safety, and training which is communicated interdepartmentally.

Work on special projects including but not limited to our EMP, Shelf Life, quality specifications and product sampling.

Requirements

Bachelor's in food science, Microbiology, Chemistry, Biology, or related field preferred.

4+ year's experience in quality assurance.

Exceptional communication and interpersonal skills.

Strong analytical and problem-solving abilities.

HACCP

PCQI; GFSI scheme practitioner, or equivalent certification preferred.

Internal Auditor (ISO 22000/ FSSC 22000/ PrimusGFS).

Benefits

Competitive base compensation plus bonus potential

Full Benefits including Medical, Dental and Vision effective on the first day of employment

401(k) with Employer Match (quarterly enrollment)

Paid Holidays (no waiting period to receive holiday pay)

Paid vacation, personal, and sick days effective on first day of employment

All offers are contingent upon passing a background check and drug screening

No company visa sponsorships