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Entrylevel Quality Control Inspector Jobs in Iowa

Kent Corporation

QUALITY CONTROL SUPERVISOR

Waterloo, IA · On-site

As we prepare for an upcoming retirement, KENT ® Nutrition is excited to welcome a Quality Control ... Oversee incoming ingredient testing and inspection (including mycotoxin testing), manage positive ...

Zoetis, Inc.

QC System Specialist

Charles City, IA · On-site

Partner with QC, QA, Manufacturing, Regulatory, Supply Chain, Global Manufacturing Technologies and ... Maintain inspection readiness: organized records, clear audit trails, and rapid retrieval of ...

Abaxis

QC System Specialist

Charles City, IA

Partner with QC, QA, Manufacturing, Regulatory, Supply Chain, Global Manufacturing Technologies and ... Maintain inspection readiness: organized records, clear audit trails, and rapid retrieval of ...

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Entrylevel Quality Control Inspector information

What qualifications do you need to be a quality control inspector?

Entry-level quality control inspectors typically need a high school diploma or equivalent and basic knowledge of manufacturing processes. Strong attention to detail, good communication skills, and the ability to use measurement tools like calipers or gauges are important; some positions may require certification in quality standards such as ISO or Six Sigma.

How to become a QA inspector?

To become a quality control inspector, candidates typically need a high school diploma or equivalent, along with relevant experience or training in quality assurance or manufacturing. Certifications such as ASQ Certified Quality Inspector can enhance job prospects. Strong attention to detail, knowledge of inspection tools, and understanding of industry standards are essential for success in this role.

How to become a QC inspector with no experience?

To become an entry-level quality control inspector with no experience, focus on developing attention to detail and basic knowledge of inspection tools. Completing relevant training or certifications, such as a quality control or inspection course, can improve your chances, and gaining familiarity with industry standards and safety protocols is beneficial. Entry-level positions often require a high school diploma or equivalent and on-the-job training.

What qualifications do I need to be a quality inspector?

To become an entry-level quality control inspector, candidates typically need a high school diploma or equivalent. Relevant skills include attention to detail, basic knowledge of measurement tools and inspection procedures, and sometimes certification in quality standards such as ISO or Six Sigma. Prior experience in manufacturing or a related environment can be beneficial but is not always required.
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Entrylevel Quality Control Inspector jobs near you
Quality Control Technician

Quality Control Technician

Affinity Executive Search

Spirit Lake, IA

$16.50 - $21/hr

Full-time

Posted 6 days ago

Job description

Lead Quality Control TechnicianFood Manufacturing FacilitySpirit Lake, IowaA multi-site food manufacturing organization serving both domestic and international markets is seeking a Lead Quality Control Technician to join its Quality team. If you have SQF Practitioner experience, this role can be an SQF Practitioner.This is a great opportunity for someone looking to grow their career in food manufacturing quality.The Lead Quality Control Technician will play a key role in overseeing daily quality activities on the floor, supporting food safety programs, and serving as a resource for Quality Technicians and production.Key ResponsibilitiesServe as the on-floor Quality Lead, supporting Quality Technicians and assisting production with quality and food safety issuesMonitor and enforce Good Manufacturing Practices (GMPs)Observe and address food safety risks, including product and food-contact surface contamination and employee practicesPerform and verify metal detection checksConduct and document net weight checks to ensure regulatory and specification complianceUnderstand and execute proper procedures for placing product on hold, including documentation, labeling, segregation, and communicationSupport daily, weekly, monthly, and annual quality testing, inspections, and proceduresComplete daily quality tasks including certificates of analysis, calibration, document collection, sanitation verification, titrations, and physical product testingPerform facility, equipment, and glass inspectionsCollect finished product samples and environmental swabsSupport employee training needs and maintain training documentationReview, update, and monitor Standard Operating Procedures (SOPs)Collect, review, and analyze data; identify issues and support corrective actionsActively participate in continuous improvement initiativesPromote food safety culture and ensure compliance with USDA and internal food safety requirementsParticipate in weekend/holiday rotation at an offsite laboratory as neededSkills & QualificationsMinimum 3 years of experience in a quality role in a RTE facilityHACCP certificate desiredSQF certificate desiredEnglish/Spanish would be a plusProven team player with strong interpersonal skillsKnowledge of documentation systems, procedures, and quality recordsAbility to follow written and verbal instructionsStrong verbal and written communication skillsAbility to work effectively across all levels of an organizationHighly motivated self-starter with the ability to manage multiple tasksStrong attention to detailProficient in Microsoft Word and ExcelPhysical & Work Environment RequirementsFrequent standing, sitting, handling materials, and computer useRegular use of hands and arms; may include climbing, balancing, stooping, kneeling, crouching, or crawlingAbility to occasionally lift 30 50 poundsWork environment ranges from approximately -20F to 100FExposure to wet and dry environmentsCombination of office, plant floor, and laboratory settingsApproximately 50% office and 50% production floor

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