... Japanese cuisine who is eager to learn a traditional craft. We are looking for a motivated entry-level Sushi Chef Assistant to join our team. We will provide comprehensive hands-on training. If you ...
Quick apply
... Japanese cuisine who is eager to learn a traditional craft. We are looking for a motivated entry-level Sushi Chef Assistant to join our team. We will provide comprehensive hands-on training. If you ...
Outside Sales Representative - Food Industry (Entry-Level)
Schaumburg, IL · On-site
$58K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Outside Sales Representative - Food Industry (Entry-Level)
Schaumburg, IL · On-site
$58K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Outside Sales Representative - Food Industry (Entry-Level)
Schaumburg, IL · On-site
$58K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Quick apply
Outside Sales Representative - Food Industry (Entry-Level)
Schaumburg, IL · On-site
$58K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Outside Sales Representative - Food Industry (Entry-Level, Spanish Speaker)
Schaumburg, IL · On-site
$58K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Outside Sales Representative - Food Industry (Entry-Level, Spanish Speaker)
Schaumburg, IL · On-site
$58K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Outside Sales Representative - Food Industry (Entry-Level, Spanish Speaker)
Schaumburg, IL · On-site
$58K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Quick apply
Outside Sales Representative - Food Industry (Entry-Level, Spanish Speaker)
Schaumburg, IL · On-site
$58K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the Chicago office each morning to ...
Outside Sales Representative - Food Industry (Entry-Level)
Columbia, MD · On-site
$60K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the office each morning to plan your ...
Outside Sales Representative - Food Industry (Entry-Level)
Columbia, MD · On-site
$60K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the office each morning to plan your ...
Leverage Japanese food technology to serve American restaurants, distributors, and food ... our traditional Asian customer base. What You'll Do: * Cold Calling to make appointments
Leverage Japanese food technology to serve American restaurants, distributors, and food ... our traditional Asian customer base. What You'll Do: * Cold Calling to make appointments
Leverage Japanese food technology to serve American restaurants, distributors, and food ... our traditional Asian customer base. What You'll Do: * Cold Calling to make appointments
Quick apply
Leverage Japanese food technology to serve American restaurants, distributors, and food ... our traditional Asian customer base. What You'll Do: * Cold Calling to make appointments
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the office each morning to plan your ...
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the office each morning to plan your ...
Leverage Japanese food technology to serve American restaurants, distributors, and food ... our traditional Asian customer base. What You'll Do: * Cold Calling to make appointments
Leverage Japanese food technology to serve American restaurants, distributors, and food ... our traditional Asian customer base. What You'll Do: * Cold Calling to make appointments
Outside Sales Representative - Food Industry (Entry-Level)
Columbia, MD · On-site
$60K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the office each morning to plan your ...
Quick apply
Outside Sales Representative - Food Industry (Entry-Level)
Columbia, MD · On-site
$60K/yr
Leverage Japanese food technology to serve American restaurants, distributors, and food ... traditional Asian customer base. What You'll Do: * Report to the office each morning to plan your ...
Entry Level Traditional Japanese information
See salary details
$10.58 - $12.11
7% of jobs
$12.11 - $13.64
10% of jobs
$14.49 is the 25th percentile. Wages below this are outliers.
$13.64 - $15.17
13% of jobs
The median wage is $16 / hr.
$15.17 - $16.70
35% of jobs
$17.30 is the 75th percentile. Wages above this are outliers.
$16.70 - $18.23
23% of jobs
$18.23 - $19.76
4% of jobs
$19.76 - $21.28
1% of jobs
$21.28 - $22.81
1% of jobs
$22.81 - $24.34
1% of jobs
$24.34 - $25.87
2% of jobs
$25.87 - $27.40
2% of jobs
$10
$16
$27
How much do entry level traditional japanese jobs pay per hour?
As of Jun 8, 2026, the average hourly pay for entry level traditional japanese in the United States is $16.67, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $16.83 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Traditional Japanese jobs? The most popular types of Traditional Japanese jobs are:
Other
Posted 6 days ago
Job description
Job Title : Entry-Level Sushi Chef Assistant [Little or No Experience Required - Will Train]
Job Type: Full-time / Part-time
Job Summary
We are seeking an individual passionate about sushi or Japanese cuisine who is eager to learn a traditional craft.
We are looking for a motivated entry-level Sushi Chef Assistant to join our team.
We will provide comprehensive hands-on training. If you hold a strong work ethic, enthusiasm for Japanese cuisine, and a desire to learn from experienced chefs, we encourage you to apply.
Qualifications:
- A genuine interest in Japanese culinary arts and a desire for professional growth.
- Punctuality, and a dependable work ethic.
- A positive attitude and willingness to follow directions, demonstrating team leadership qualities.
- Physical stamina to stand for extended periods and work efficiently in a fast-paced environment.
**We Offer:**
- Paid training and mentorship from our Executive Chef and Sous Chef.
- Opportunities for career advancement and a clear pathway to becoming a Sushi Chef.