Shift Manager
Moreno Valley, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Moreno Valley, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Santa Ana, CA · On-site
$15.50 - $19.75/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Santa Ana, CA · On-site
$15.50 - $19.75/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
San Jacinto, CA · On-site
$15 - $19/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
San Jacinto, CA · On-site
$15 - $19/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
$15.25 - $19.50/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
$15.25 - $19.50/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Highland, CA · On-site
$20/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Highland, CA · On-site
$20/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
$15.75 - $19.75/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
$15.75 - $19.75/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
San Jacinto, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
San Jacinto, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Eastvale, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Eastvale, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
$15 - $19/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
$15 - $19/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Ontario, CA · On-site
$15 - $19/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Ontario, CA · On-site
$15 - $19/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
$15 - $19.25/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
$15 - $19.25/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Fontana, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Fontana, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
$15.25 - $19.25/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
$15.25 - $19.25/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Chino, CA · On-site
$16 - $20.25/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Chino, CA · On-site
$16 - $20.25/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Loma Linda, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Loma Linda, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Eastvale, CA · On-site
$15 - $19.25/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Eastvale, CA · On-site
$15 - $19.25/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Restaurant Manager
Rancho Cucamonga, CA · On-site
$68K - $69K/yr
... safety and security by performing the essential job duties personally or through subordinates. This is our entry level management position, which will allow you to learn our business, while giving ...
Restaurant Manager
Rancho Cucamonga, CA · On-site
$68K - $69K/yr
... safety and security by performing the essential job duties personally or through subordinates. This is our entry level management position, which will allow you to learn our business, while giving ...
Shift Manager
Riverside, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Shift Manager
Riverside, CA · On-site
$22/hr
The Shift Manager is an entry-level restaurant management position. A Shift Manager will be ... Adheres to food safety standards and procedures * Holds and safeguards keys to the restaurant
Civil Engineer - Entry Level
$65K - $84K/yr
... and safety; encourages volunteerism and philanthropy; offers workplace flexibility, along with ... management, drainage, and soil erosion; * Excellent written and verbal communication skills;
Civil Engineer - Entry Level
$65K - $84K/yr
... and safety; encourages volunteerism and philanthropy; offers workplace flexibility, along with ... management, drainage, and soil erosion; * Excellent written and verbal communication skills;
Civil Engineer - Entry Level
Irvine, CA · On-site
$65K - $84K/yr
... and safety; encourages volunteerism and philanthropy; offers workplace flexibility, along with ... management, drainage, and soil erosion; * Excellent written and verbal communication skills;
Civil Engineer - Entry Level
Irvine, CA · On-site
$65K - $84K/yr
... and safety; encourages volunteerism and philanthropy; offers workplace flexibility, along with ... management, drainage, and soil erosion; * Excellent written and verbal communication skills;
Entry Level Safety Manager information
See Riverside, CA salary details
$38.6K - $48K
3% of jobs
$48K - $57.5K
6% of jobs
$57.5K - $66.9K
12% of jobs
$69.3K is the 25th percentile. Wages below this are outliers.
$66.9K - $76.3K
16% of jobs
The median wage is $83.7K / yr.
$76.3K - $85.8K
17% of jobs
$85.8K - $95.2K
13% of jobs
$103K is the 75th percentile. Wages above this are outliers.
$95.2K - $104.7K
11% of jobs
$104.7K - $114.1K
8% of jobs
$114.1K - $123.5K
7% of jobs
$123.5K - $133K
4% of jobs
$133K - $142.4K
3% of jobs
$38.6K
$89.7K
$142.4K
How much do entry level safety manager jobs pay per year?
As of Jun 9, 2026, the average yearly pay for entry level safety manager in Riverside, CA is $89,691.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,300.00 and $106,900.00 per year, depending on experience, location, and employer.
What does an Entry Level Safety Manager do?
An Entry Level Safety Manager is responsible for assisting in the development, implementation, and monitoring of workplace safety programs to ensure a safe environment for all employees. Their duties often include conducting safety inspections, helping with safety training sessions, identifying potential hazards, and ensuring compliance with local, state, and federal safety regulations. They typically work under the supervision of a more experienced safety manager while gaining hands-on experience in occupational health and safety. Effective communication and attention to detail are important skills for someone in this role.
What is the difference between Entry Level Safety Manager vs Safety Coordinator?
| Aspect | Entry Level Safety Manager | Safety Coordinator |
|---|---|---|
| Certifications | OSHA 10/30, OSHA 500 (preferred) | OSHA 10/30, OSHA 500 (preferred) |
| Work Environment | Supervises safety programs, manages compliance | Supports safety initiatives, assists with inspections |
| Employer Usage | Used in construction, manufacturing, industrial sectors | Common in construction, healthcare, corporate settings |
Both roles require OSHA certifications and focus on safety compliance. An Entry Level Safety Manager typically has more responsibility for managing safety programs and policies, while a Safety Coordinator supports these efforts through inspections and reporting. The roles often overlap in industries like construction and manufacturing, but the Safety Coordinator is more support-oriented, making the Entry Level Safety Manager position a step toward more leadership in safety management.
What are the key skills and qualifications needed to thrive as an Entry Level Safety Manager, and why are they important?
To thrive as an Entry Level Safety Manager, you need a solid understanding of workplace safety regulations, risk assessment, and a relevant degree such as occupational health and safety or environmental science. Familiarity with OSHA standards, incident reporting systems, and safety management software is typically required. Strong communication, attention to detail, and problem-solving abilities are crucial soft skills in this role. These skills ensure the effective identification and mitigation of hazards, fostering a safe and compliant work environment.
What are some common challenges faced by entry level safety managers during their first year on the job?
Entry level safety managers often encounter challenges such as gaining the trust and cooperation of employees, learning to interpret and apply safety regulations in various workplace scenarios, and effectively communicating safety protocols to diverse teams. Adjusting to the fast-paced environment and balancing administrative tasks with on-site safety inspections can also be demanding. However, these challenges present valuable learning opportunities and help new managers develop essential skills for long-term success in the field.
What are the most commonly searched types of Safety Manager jobs in Riverside, CA? The most popular types of Safety Manager jobs in Riverside, CA are:
What are popular job titles related to Entry Level Safety Manager jobs in Riverside, CA? For Entry Level Safety Manager jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Entry Level Safety Manager jobs in Riverside, CA look for? The top searched job categories for Entry Level Safety Manager jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Entry Level Safety Manager jobs? Cities near Riverside, CA with the most Entry Level Safety Manager job openings:
Farmer Boys rating
6.3
Based on 17 frontline employees who took The Breakroom Quiz
Job description
JOB TITLE: Shift Manager
REPORTS TO: General Manager CLASSIFICATION: Non-Exempt
DEPARTMENT: Restaurant Operations LEVEL: Management
SUMMARY OF POSITION: Non-exempt, full or part-time position. The Shift Manager is an entry-level restaurant management position. A Shift Manager will be required to be cross-trained in all crew-level job positions and maintain a working knowledge and proficiency in each, sufficient to supervise the execution of these positions and to aid in the orientation and training of new team members to these positions. Other duties as assigned. A Shift Manager may also be under the direction of another Shift Manager as the manager on duty.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Specific Responsibilities
KNOWLEDGE, SKILLS, AND ABILITIES:
REPORTS TO: General Manager CLASSIFICATION: Non-Exempt
DEPARTMENT: Restaurant Operations LEVEL: Management
SUMMARY OF POSITION: Non-exempt, full or part-time position. The Shift Manager is an entry-level restaurant management position. A Shift Manager will be required to be cross-trained in all crew-level job positions and maintain a working knowledge and proficiency in each, sufficient to supervise the execution of these positions and to aid in the orientation and training of new team members to these positions. Other duties as assigned. A Shift Manager may also be under the direction of another Shift Manager as the manager on duty.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
- Responsible for the effective productivity of day-to-day operations for their shift and functions of the Farmer Boys restaurant consistently using independent decisions on a daily basis
- Record keeping, ordering/receiving, inventory, proper sales procedures, cash management, successful employee deployment, and relations are included in the administrative duties
- Responsible for the overall appearance and cleanliness of the restaurant guest, service, and maintenance of facility
- Follows the work schedule as posted unless a change in the schedule is arranged with the General Manager
Specific Responsibilities
- Accepts and accurately processes payments using the cash register operating system
- Ensures all sales are processed according to policy
- Investigates all sales, cash, or operating discrepancies according to the procedure
- Follows policy concerning the amount of cash kept in the register; counts and verifies cash drawer per store policy
- Proactively protects critical limits and standards assigned to product critical control points
- Unwavering protection of the safety of the product above all other job priorities
- Responsible to ensure that any and all necessary corrective actions are taken to mitigate food safety risks
- Required to periodically attend and implement assigned food safety training classes and education opportunities
- Adheres to food safety standards and procedures
- Holds and safeguards keys to the restaurant
- Opens and closes restaurants following all specified security procedures
- Has a safe combination for getting proper coin and currency needed for cashiers, making drops, and depositing daily proceeds into safe
- Assigns registers; close out and counts down the registers; investigates all cash overages and shortages
- Responsible to provide a safe working environment for all team members at all times
- Immediately notifies the Supervisor of any guest or employee accidents or injuries and follows established procedures
- Protects assets at all times but does not put self at risk
- Practices safe work habits and reports any unsafe conditions to the General Manager
- Reads, understand, and follows instruction and labeling system on all Safety Data Sheets
KNOWLEDGE, SKILLS, AND ABILITIES:
- This is a restaurant operations job
- Minimum age requirement is 18 years
- Must be able to pass a background security check required
- Proven track record exhibiting core leadership competencies as outlined in the Farmer Boys Management Competency Model
- Ability to speak, understand, take direction, read, and write in the English language
- Ability to communicate effectively and teach job functions to a variety of audiences
- Must be able to present State or County mandated Food Handler Card within the time allowed for the specific State or County
- While performing the duties of the job, the employee is regularly exposed to the risk of fumes. The use of solvents and industrial degreasers are required regularly to clean equipment, tools, and floors; fumes occur when cleaning.
- Physical requirements include standing (up to 4 hours at a time); walking, bending, and stooping. Requirements also include lifting (up to 40 pounds). Approximately 99% of the time is spent in standing and/or walking mode.
- High School Diploma or G.E.D. required
- 1-3 Years of server, cashier, line cook, prep cook, or combination of experience in a restaurant or customer service establishment
What Farmer Boys employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Farmer Boys
Sourced by ZipRecruiter
Industry
Restaurants
Company size
201 - 500 Employees
Headquarters location
Riverside, CA, US
Year founded
1981