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Entry Level Running Industry Jobs in Virginia (NOW HIRING)

Lead Cook

Chantilly, VA · On-site

$21.75 - $22.50/hr

... industry, this could be the role for you! This is an entry-level structured training program ... What will I do? * Assist the Sous Chef in running the kitchen and managing employees, overseeing ...

... industry or retail operations required Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required Experience running shifts without ...

... industry or retail operations required Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required Experience running shifts without ...

... industry or retail operations required Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required Experience running shifts without ...

... industry or retail operations required Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required Experience running shifts without ...

... industry or retail operations required Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required Experience running shifts without ...

... industry or retail operations required Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required Experience running shifts without ...

... industry or retail operations required Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required Experience running shifts without ...

... industry or retail operations required Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required Experience running shifts without ...

... industry or retail operations required Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required Experience running shifts without ...

... industry or retail operations required Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required Experience running shifts without ...

... industry or retail operations required Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required Experience running shifts without ...

This position is an entry-level training and development position. This position will perform all ... We've been forging our path as a leader in the distribution industry since 1894. Building an ...

Showing results 21-40

Entry Level Running Industry information

What is the difference between Entry Level Running Industry vs Running Coach?

AspectEntry Level Running IndustryRunning Coach
Required CredentialsBasic knowledge, certifications optionalCertifications often preferred (e.g., USATF Level 1)
Work EnvironmentRetail stores, sports apparel shops, event supportTraining sessions, races, personal coaching
Employer & Industry UsageRunning gear companies, sports retailers, event organizersRunning clubs, gyms, personal clients
Common Search & ComparisonEntry level roles in running industryRunning coach roles

Entry Level Running Industry positions typically involve retail, event support, or administrative tasks with minimal certifications. Running Coaches focus on training athletes, often requiring coaching certifications and experience. Both roles are essential in the running community but differ in responsibilities and qualifications.

What are the most commonly searched types of Running Industry jobs in Virginia?

The most popular types of Running Industry jobs in Virginia are:

What cities in Virginia are hiring for Entry Level Running Industry jobs?

Cities in Virginia with the most Entry Level Running Industry job openings:

$21.75 - $22.50/hr

Full-time

Posted 8 days ago


Wegmans Food Markets rating

7.9

Company rating: 7.9 out of 10

Based on 836 frontline employees who took The Breakroom Quiz

4th of 123 rated grocery stores


Job description

Location:
14361 Newbrook Drive Chantilly, VA 20151
Availability Requirement for this role:
Morning, afternoon, evening (includes weekends).
Age Requirement:
Must be 18 years or older
Time Type:
Full time
Pay Range:
$21.75 - $22.50 / hour
Why Work Here
Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
Job Description:
As a culinary leader in our kitchen, you are a team player and positive role model that ensures the development and education of the cooks. You will assist with bottom line profitability and make sure we are only serving the best products to our customers. If you are looking for an opportunity where the store is your pantry, the work is exciting and meaningful with some of the best culinarians in the industry, this could be the role for you!
This is an entry-level structured training program designed to be completed within 6 months with support from a mentor and trainer. Successful program completion will result in placement as a Lead Cook in our Restaurant Foods Kitchen area.
What will I do?
  • Assist the Sous Chef in running the kitchen and managing employees, overseeing the operations in the absence of the Sous Chef
  • Follow recipes and proper cooking techniques to ensure products are consistently prepared to showcase our high standards and giving our guests a meal they can't find elsewhere
  • Educate customers and employees on products, share knowledge to offer complete meal solutions and suggest ways for them to prepared meal items incorporating items from different departments.
  • Manage employee performance by providing resources, training, feedback and development opportunities
  • Note to Applicant: Candidates may be considered for multiple store locations within the specified region, based on current openings

Required Qualifications
  • 2 or more years' experience as a prep or line cook
  • Food safety and quality assurance knowledge

Preferred Qualifications
  • Associate's or Bachelor's Degree in Culinary Arts
  • Experience working in a multi-faceted food service facility, including restaurant, hotel, country club, conference center, casino, theme park, etc.

What Wegmans Food Markets employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Wegmans Food Markets logo

About Wegmans Food Markets

Sourced by ZipRecruiter

Wegmans Food Markets, situated in Rochester, NY, US, is a widely recognized name in the retail grocery industry. The company was founded in 1916 by Walter Wegman as Rochester Fruit and Vegetable Company and has since been providing a diverse series of high-quality grocery products. It is built on the mission of “helping families live healthier, better lives through food.” Core values of caring, high standards, making a difference, respect, and empowerment drive the firm to uphold its quality, bringing every meal an opportunity for happiness. Wegmans has been celebrated with multiple accolades and was named the best grocery chain in the U.S. by Food & Wine in 2020.

Industry

Food and beverage stores

Company size

10,000+ Employees

Headquarters location

Rochester, NY, US

Year founded

1916