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Entry Level Restaurant Jobs in Columbia, SC (NOW HIRING)

Whataburger

Restaurant Porter - Unit 1441

Irmo, SC · On-site

$10.50 - $13.25/hr

Our Restaurant Team Members are the secret ingredient who make everything come together. Every ... From retirees and teens working part-time to entry-level careers to experienced professionals ready ...

Whataburger

Restaurant Porter - Unit 1394

Lexington, SC · On-site

$10.75 - $14.25/hr

Our Restaurant Team Members are the secret ingredient who make everything come together. Every ... From retirees and teens working part-time to entry-level careers to experienced professionals ready ...

Whataburger

Restaurant Porter - Unit 1441

Irmo, SC · On-site

$10.50 - $13.25/hr

Our Restaurant Team Members are the secret ingredient who make everything come together. Every ... From retirees and teens working part-time to entry-level careers to experienced professionals ready ...

Whataburger

Restaurant Porter - Unit 1439

Lexington, SC · On-site

$10.75 - $14.25/hr

Our Restaurant Team Members are the secret ingredient who make everything come together. Every ... From retirees and teens working part-time to entry-level careers to experienced professionals ready ...

Whataburger

Restaurant Porter - Unit 1560

Columbia, SC · On-site

$12.50 - $15.75/hr

Our Restaurant Team Members are the secret ingredient who make everything come together. Every ... From retirees and teens working part-time to entry-level careers to experienced professionals ready ...

Whataburger

Restaurant Porter - Unit 1455

Columbia, SC · On-site

$50K - $68K/yr

Our Restaurant Team Members are the secret ingredient who make everything come together. Every ... From retirees and teens working part-time to entry-level careers to experienced professionals ready ...

Whataburger

Restaurant Porter - Unit 1455

Columbia, SC · On-site

$50K - $68K/yr

Our Restaurant Team Members are the secret ingredient who make everything come together. Every ... From retirees and teens working part-time to entry-level careers to experienced professionals ready ...

Whataburger

Restaurant Porter - Unit 1560

Columbia, SC · On-site

$12.50 - $15.75/hr

Our Restaurant Team Members are the secret ingredient who make everything come together. Every ... From retirees and teens working part-time to entry-level careers to experienced professionals ready ...

Whataburger

Restaurant Service Ambassador - Unit 1441

Irmo, SC · On-site

$10.25 - $13.75/hr

Our Restaurant Team Members are the secret ingredient who make everything come together. Every ... From retirees and teens working part-time to entry-level careers to experienced professionals ready ...

Whataburger

Restaurant Service Ambassador - Unit 1441

Irmo, SC · On-site

$10.25 - $13.75/hr

Our Restaurant Team Members are the secret ingredient who make everything come together. Every ... From retirees and teens working part-time to entry-level careers to experienced professionals ready ...

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Showing results 1-20

All JobsRestaurant JobsEntry Level Restaurant JobsEntry Level Restaurant Jobs in Columbia, SC

Entry Level Restaurant information

See Columbia, SC salary details

$23.1K

$44.3K

$63.4K

How much do entry level restaurant jobs pay per year?

As of Sep 6, 2026, the average yearly pay for entry level restaurant in Columbia, SC is $44,250.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $48,100.00 per year, depending on experience, location, and employer.

What is an entry level restaurant job?

Entry level restaurant jobs are positions that require little to no prior experience and are typically the starting point for people beginning a career in the food service industry. These roles often include positions like host or hostess, server, busser, dishwasher, and line cook. Employees in these positions learn the basics of customer service, food safety, and restaurant operations, which can help them advance to higher-level roles over time. Entry level jobs are a great way to gain valuable skills and experience while working in a fast-paced, team-oriented environment.

What are the key skills and qualifications needed to thrive in an entry-level restaurant position, and why are they important?

To thrive in an entry-level restaurant role, you generally need basic food safety knowledge, attention to cleanliness, and the ability to follow instructions, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and basic kitchen equipment is helpful and may be required by some employers. Strong communication, teamwork, and a positive attitude help individuals stand out when interacting with customers and colleagues. These skills ensure efficient service, customer satisfaction, and a safe, well-coordinated work environment.

What are some common challenges faced by entry-level restaurant employees, and how can they overcome them?

Entry-level restaurant employees often face challenges such as adapting to fast-paced work environments, learning to multitask effectively, and managing customer interactions under pressure. To overcome these obstacles, it's helpful to communicate openly with team members, seek feedback from supervisors, and observe experienced colleagues. Developing strong organizational skills and maintaining a positive attitude can also make the transition smoother, helping employees build confidence and grow within the industry.

What is the difference between Entry Level Restaurant vs Entry Level Server?

AspectEntry Level RestaurantEntry Level Server
Required CredentialsHigh school diploma or equivalent; no formal certification neededHigh school diploma or equivalent; may require food safety certification
Work EnvironmentKitchen, dining area, or front of houseDining area, customer service setting
Employer & Industry UsageRestaurants, cafes, fast food outletsRestaurants, cafes, casual dining
Common Search & ComparisonEntry Level Restaurant vs Entry Level Server

Both roles are entry-level positions in the restaurant industry, often requiring similar credentials. The main difference is that an Entry Level Server specifically involves customer service and taking orders, while Entry Level Restaurant can include various roles such as host, busser, or kitchen staff. Understanding these distinctions helps job seekers find the right position aligned with their skills and career goals.

What is the easiest job in the entry level restaurant industry?

The easiest entry-level restaurant job is often a busser or dishwasher, as these roles typically require minimal experience and involve basic tasks like clearing tables or cleaning dishes. These positions usually have straightforward responsibilities and may not require formal training or certifications.

What are the most commonly searched types of Restaurant jobs in Columbia, SC?

The most popular types of Restaurant jobs in Columbia, SC are:

What are popular job titles related to Entry Level Restaurant jobs in Columbia, SC?

For Entry Level Restaurant jobs in Columbia, SC, the most frequently searched job titles are:

What job categories do people searching Entry Level Restaurant jobs in Columbia, SC look for?

The top searched job categories for Entry Level Restaurant jobs in Columbia, SC are:

What cities near Columbia, SC are hiring for Entry Level Restaurant jobs?

Cities near Columbia, SC with the most Entry Level Restaurant job openings:

Entry Level Restaurant jobs near you
Infographic showing various Entry Level Restaurant job openings in Columbia, SC as of August 2026, with employment types broken down into 81% Full Time, and 19% Part Time. Highlights an 100% In-person job distribution, with an average salary of $44,250 per year, or $21.3 per hour.

Entry Level Field Sales Representative

THE SEALS of Columbia, Myrtle Beach, and Charleston

Columbia, SC • On-site

$60K - $80K/yr

Full-time

Dental, Vision, Retirement

Re-posted 19 days ago

Job description

Benefits:
  • Training and professional development from industry leaders
  • No Nights
  • Locally Owned
  • Flexibility
  • Outstanding earning potential
  • 401(k) matching
  • Dental insurance
  • Training & development
  • Vision insurance

Company Overview
Do you like being involved in your community?
Do you like food?
Do you like dad jokes?

At THE SEALS, we help restaurants across the United States keep their kitchens running smoothly with high-quality refrigeration gaskets and specialized services built for commercial kitchen operators. But what we really do is take care of people.
We’re a small, progress-minded team that believes hospitality comes first: whether we’re helping a customer solve a problem, sharing a laugh in the kitchen, or building long-term relationships one visit at a time. We believe great service starts with being present, dependable, approachable, and genuinely caring about the folks we serve.
If you enjoy meeting new people, building real relationships, getting your hands a little dirty, solving problems, and making someone’s day easier, you’ll probably fit right in here.
Good people. Great service. Terrible jokes.
Full description
Entry Level Field Sales Representative
Are you someone who enjoys meeting new people, solving problems, and working independently? Do you like the idea of a job where every day is different and your effort directly impacts your success? If so, we’d love to meet you.
At The SEALS, we help restaurants across the country keep their kitchens running smoothly through refrigeration gasket replacement, preventative maintenance, and commercial kitchen hardware solutions. We’re a hardworking, supportive team that believes in taking care of our customers — and each other.
No industry experience? That’s okay. We’re willing to train the right person with a positive attitude, strong work ethic, and willingness to learn.
What You’ll Do
As an Entry Level Field Sales Representative, you’ll build relationships with restaurant customers while learning hands-on technical and sales skills. This role combines customer service, light installation work, and outside sales.
Your day-to-day may include:
  •  Visiting restaurant customers in person 
  •  Building relationships with new and existing clients 
  •  Performing quarterly inspections and identifying customer needs 
  •  Installing refrigeration door gaskets and small kitchen hardware 
  •  Ordering and organizing supplies 
  •  Updating customer information and service notes in our system 
  •  Creating invoices for completed work 
  •  Helping customers find solutions that improve their operations 
  •  Growing your sales territory through excellent service and follow-up 
What We’re Looking For
You do not need previous gasket or refrigeration experience to succeed here. We value attitude, reliability, and people skills.
You may be a great fit if you:
  •  Enjoy talking with people and building relationships 
  •  Are motivated and dependable 
  •  Have strong communication skills 
  •  Can stay organized and manage your time well 
  •  Like solving problems and working independently 
  •  Are comfortable learning hands-on tasks 
  •  Bring professionalism and good judgment to your work 
  •  Have a valid driver’s license 
What We Offer
  •  Flexible scheduling and independence in your day 
  •  Paid training and ongoing support 
  •  Opportunity for professional growth and advancement 
  •  A stable company with a family-oriented culture 
  •  A positive team environment that values hard work and personality 
  •  Competitive pay with strong earning potential 

If you’re looking for an opportunity to learn valuable skills, grow your career, and work with a team that genuinely enjoys what they do, we’d love to hear from you.