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Entry Level Prep Cook Jobs in Austin, TX (NOW HIRING)

Bar Prep

Austin, TX · On-site

$14 - $17.75/hr

We are looking for a Bar Prep candidate to help prepare products for Tiki Tatsu-Ya! Perks Include ... Interest in the hospitality industry; previous entry-level experience in a bar or restaurant is not ...

Commis Cook

Austin, TX · On-site

$7.25/hr

... prep, cooking, washing, peeling, cutting, fruits and / or vegetables. Other duties include ... Be communicative and responsive to instructions This position is entry level and receives tips. For ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a ...

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Entry Level Prep Cook information

See Austin, TX salary details

$9

$15

$20

How much do entry level prep cook jobs pay per hour?

As of Jul 29, 2026, the average hourly pay for entry level prep cook in Austin, TX is $15.55, according to ZipRecruiter salary data. Most workers in this role earn between $13.56 and $17.16 per hour, depending on experience, location, and employer.

What are entry level prep cooks?

Entry level prep cooks are kitchen workers who assist chefs and cooks by preparing ingredients and performing basic cooking tasks. Their duties often include washing and chopping vegetables, measuring ingredients, organizing the kitchen, and ensuring that all food items are ready for use. Prep cooks are essential for maintaining an efficient workflow in restaurants and other food establishments, especially during busy periods. This position is a great starting point for those interested in a culinary career, as it provides hands-on experience in a professional kitchen.

What are the key skills and qualifications needed to thrive as an Entry Level Prep Cook, and why are they important?

To thrive as an Entry Level Prep Cook, you need basic culinary knowledge, knife skills, and a willingness to follow recipes and food safety standards, typically with a high school diploma or equivalent. Familiarity with commercial kitchen equipment, proper food handling procedures, and sometimes a food handler's certification are important. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills. These abilities ensure consistent food quality, maintain kitchen safety, and support smooth kitchen operations in a fast-paced environment.

How to become a prep cook?

To become a prep cook, you typically need a high school diploma or equivalent and basic cooking skills. Gaining experience through entry-level kitchen jobs or culinary training programs can help develop necessary skills such as knife handling and food safety. On-the-job training is common, and a willingness to work early mornings, evenings, or weekends is often required.

What is the difference between Entry Level Prep Cook vs Line Cook?

AspectEntry Level Prep CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary skillsSimilar; may require more experience or certifications
Work EnvironmentKitchen prep area, assisting with ingredient preparationCooking stations, actively preparing dishes during service
Employer UsageEntry-level position in restaurants, hotels, cateringMore experienced role, often with specific station responsibilities

While both roles work in restaurant kitchens, an Entry Level Prep Cook primarily focuses on preparing ingredients and assisting with basic tasks, whereas a Line Cook actively cooks and manages specific stations during service. The prep cook position is ideal for those starting in the culinary industry, with opportunities to advance to a line cook role with experience.

What are some typical challenges faced by entry level prep cooks, and how can they overcome them?

Entry level prep cooks often face challenges such as managing time efficiently during busy meal periods, maintaining consistency in food preparation, and adapting quickly to the fast-paced kitchen environment. To overcome these challenges, it's important to stay organized, communicate clearly with team members, and follow recipes and instructions closely. Developing good knife skills and a strong sense of teamwork will also help new prep cooks work more efficiently and confidently as they gain experience.

How to get a prep cook job with no experience?

Entry level prep cook positions often do not require prior experience; instead, employers look for reliability, willingness to learn, and basic kitchen skills. Candidates can improve their chances by demonstrating a positive attitude, punctuality, and a willingness to follow instructions, and may consider completing food safety certifications to enhance their application.

Is a prep cook an entry level job?

Yes, a prep cook position is typically considered an entry level job in the culinary industry. It usually requires basic cooking skills, such as knife handling and food preparation, and often does not require prior professional experience. Many restaurants hire prep cooks as a starting point for a culinary career.

How to get into cooking with no experience?

Entry level prep cooks can start by gaining basic kitchen knowledge, such as food safety and knife skills, through online tutorials or cooking classes. Volunteering or working in fast-food or cafeteria settings can provide practical experience and help build foundational skills for a culinary career.
What are the most commonly searched types of Prep Cook jobs in Austin, TX? The most popular types of Prep Cook jobs in Austin, TX are:
What cities near Austin, TX are hiring for Entry Level Prep Cook jobs? Cities near Austin, TX with the most Entry Level Prep Cook job openings:
Infographic showing various Entry Level Prep Cook job openings in Austin, TX as of July 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,342 per year, or $15.5 per hour.

Sushi Prep Cook - Hiring Immediately

Hai Hospitality

Austin, TX

$18 - $22/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 21 days ago


Job description

Sushi Prep Cook

$18-22/hr + tips Medical / Dental / Vision / Accident insurance options available. Employee Assistance Program with mental health services available. Employer Matched 401k Savings plan. Opportunity to grow -- we promote from within almost exclusively. Pet Insurance. Dining discounts.

Hai Hospitality is accepting applications for Sushi Prep Cooks. This is a full-time, entry-level position intended to offer the foundational experience necessary to become a sushi chef! We are committed to promoting almost exclusively from within, and to providing training and guidance along the way. As a Sushi Prep Cook, you will be responsible for production of ingredients and setting the sushi line up for success. This includes but is not limited to fish fabrication, sauce work, vegetable and produce prep, and sushi rice prep.
Why You’ll Love Working With Us
  • Medical / Dental / Vision / Accident insurance options available
  • Employee Assistance Program with mental health services available
  • Employer Matched 401k Savings plan
  • Opportunity to grow -- we promote from within almost exclusively
  • Dining discounts

Basic Qualifications
  • Must be able to effectively communicate with guests and other employees
  • Detect and identify safety issues, and comply with safety guidelines and standards
  • Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
  • Must have the ability to stand and walk for extended periods
  • Bend, stoop, and reach to access various areas and items
  • Ability to work in a fast-paced, high-pressure environment
  • Ability to work in a variety of temperatures, both hot and cold
  • Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
  • Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
  • Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
  • Move quickly and efficiently to respond to customer needs
  • Ability to work in close proximity to coworkers in a crowded kitchen or serving area
  • Tolerate exposure to potential allergens and food odors
  • Maintain a professional and hygienic appearance, including proper uniform and personal grooming
  • Understand directives and communicate effectively with Leadership and coworkers
  • Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions

The Hai Experience

Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.