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Entry Level Nutritionist Jobs in Rome, GA (NOW HIRING)

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Entry Level Nutritionist information

See Rome, GA salary details

$32.5K

$54.2K

$90K

How much do entry level nutritionist jobs pay per year?

As of Jun 15, 2026, the average yearly pay for entry level nutritionist in Rome, GA is $54,162.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $61,000.00 per year, depending on experience, location, and employer.

What Does an Entry-Level Nutritionist Do?

As an entry-level nutritionist, your job is to create a specialized meal plan for each client that supports their lifestyle and wellness goals. To accomplish this, you may determine which food choices are the most appropriate for a well-balanced diet, provide guidance on nutrition, and modify plans based on unique health factors. Entry-level nutritionists usually work under the supervision of a physician, nurse, or senior nutritionist, so your work may be reviewed by several people before it is deemed acceptable to provide for a patient. Entry-level nutritionists also work directly with patients, their families, and with other caregivers. This job is frequently posted under the name ‘dietitian,’ and you may need to look under both terms to find all roles in your area.

What does an entry level nutritionist do?

An entry level nutritionist typically works under the supervision of experienced nutritionists or dietitians to provide basic nutrition advice, support healthy eating habits, and help develop meal plans for individuals or groups. They may work in settings such as hospitals, clinics, schools, or community organizations. Their responsibilities often include assessing clients’ dietary needs, educating clients on nutrition, and assisting with food service management. Entry level nutritionists also help collect and analyze data related to nutrition programs and may assist with community outreach initiatives.

What types of clients or populations do entry level nutritionists typically work with, and how does this impact daily responsibilities?

Entry level nutritionists often work with a broad range of clients, such as individuals seeking general wellness guidance, patients with medical referrals, or community groups involved in public health initiatives. This variety means daily tasks can include conducting nutrition assessments, developing personalized meal plans, delivering educational workshops, and collaborating with healthcare professionals like dietitians or nurses. The diversity of client needs encourages skill development and exposure to different nutrition-related challenges, providing a strong foundation for career growth.

What are the key skills and qualifications needed to thrive as an Entry Level Nutritionist, and why are they important?

To thrive as an Entry Level Nutritionist, you need a bachelor's degree in nutrition, dietetics, or a related field, along with a foundational understanding of human nutrition and dietary guidelines. Familiarity with nutrition analysis software, food tracking applications, and possibly a Registered Dietitian Nutritionist (RDN) credential are typically valuable. Strong interpersonal skills, active listening, and the ability to educate and motivate clients are essential soft skills for this position. These qualifications and abilities are crucial to accurately assess client needs, develop effective dietary plans, and foster positive health outcomes.

What is the difference between Entry Level Nutritionist vs Registered Dietitian?

AspectEntry Level NutritionistRegistered Dietitian
CredentialsNone required, some may have a bachelor's degree in nutrition or related fieldRequires a bachelor's degree, completion of supervised practice, and passing the RD exam
Work EnvironmentHospitals, clinics, community health, wellness programsHospitals, healthcare facilities, private practice, public health
Industry UsageEntry-level roles in nutrition and wellnessClinical, medical, and specialized nutrition services

While both roles focus on nutrition, an Entry Level Nutritionist typically requires less formal certification and works in wellness or community settings. A Registered Dietitian has advanced credentials, allowing for clinical and medical nutrition services. The RD designation offers broader opportunities and recognition in healthcare environments.

More about Entry Level Nutritionist jobs
What cities near Rome, GA are hiring for Entry Level Nutritionist jobs? Cities near Rome, GA with the most Entry Level Nutritionist job openings:
Entry Level Nutritionist jobs near you

Licensed Dietitian, PRN

Piedmont Healthcare Inc.

Cartersville, GA • On-site

Other

Posted 18 days ago

Piedmont Healthcare rating

7.0

Company rating: 7.0 out of 10

Based on 452 frontline employees who took The Breakroom Quiz

403rd of 872 rated healthcare providers

Job description

Overview
Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents. Ensures patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources.
Responsibilities
Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents. Ensures patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources.
Qualifications
Education
  • Bachelor's Degree Bachelor's degree Required
Work Experience
  • 1 year Entry Level - work experience as a dietitian Preferred
Licenses and Certifications
  • RD - Registered Dietician Current Licensure in the State of GA as a Dietitian Upon Hire Required
  • Registered Dietitian (Commission on Dietetic Registration) Upon Hire Required

Business Unit : Company Name
Piedmont Cartersville

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