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Entry Level Food Jobs in Utah (NOW HIRING)

Breakfast Attendant

Draper, UT ยท On-site

$13/hr

This entry-level food service position earns a competitive wage of $13/hour. We provide terrific benefits, including Hilton employee discounts on hotel rooms. If this sounds like the right part-time ...

Breakfast Attendant

Draper, UT ยท On-site

$13/hr

This entry-level food service position earns a competitive wage of $13/hour. We provide terrific benefits , including Hilton employee discounts on hotel rooms. If this sounds like the right part-time ...

This is an entry-level food service role covering customer service, food preparation, cashier duties, and kitchen operations . No prior experience needed -- paid, on-the-job training and growth ...

Assisted Living Cook

Provo, UT ยท On-site

$17 - $19/hr

Legacy Village of Provo in Provo, UT is calling all outgoing and friendly individuals to apply to join our food service team near the BYU campus as an entry-level full-time Assisted Living Cook!WHY ...

Meal Server

South Jordan, UT ยท On-site

$14/hr

If yes, you might just be perfect for this full- or part-time entry-level serving position with our assisted living food service team! WORK SCHEDULE This entry-level serving position in senior care ...

Meal Server

South Jordan, UT ยท On-site

$14/hr

If yes, you might just be perfect for this full- or part-time entry-level serving position with our assisted living food service team! WORK SCHEDULEThis entry-level serving position in senior care ...

Assisted Living Cook

Provo, UT ยท On-site

$17 - $19/hr

Legacy Village of Provo in Provo, UT is calling all outgoing and friendly individuals to apply to join our food service team near the BYU campus as an entry-level full-time Assisted Living Cook ! WHY ...

Be Seen First

Meet and exceed sales goals and performance targets Qualifications * Entry-level candidates encouraged to apply * Backgrounds in retail, customer service, food service, or hospitality are a plus

Be Seen First

Meet and exceed sales goals and performance targets Qualifications * Entry-level candidates encouraged to apply * Backgrounds in retail, customer service, food service, or hospitality are a plus

Be Seen First

Meet and exceed sales goals and performance targets Qualifications * Entry-level candidates encouraged to apply * Backgrounds in retail, customer service, food service, or hospitality are a plus

Be Seen First

Meet and exceed sales goals and performance targets Qualifications * Entry-level candidates encouraged to apply * Backgrounds in retail, customer service, food service, or hospitality are a plus

Be Seen First

Meet and exceed sales goals and performance targets Qualifications * Entry-level candidates encouraged to apply * Backgrounds in retail, customer service, food service, or hospitality are a plus

Entry Level Line Cook

UT ยท On-site

$21/hr

Job Title: Entry Level Line Cook Rate of Pay: $21.00/Hour Shift: Monday through Sunday Part Time ... This position is responsible for preparing and cooking food to Sundance standards in a timely ...

Job Title: Entry Level Line Cook Rate of Pay: $21.00/Hour Shift: Monday through Sunday Part Time ... This position is responsible for preparing and cooking food to Sundance standards in a timely ...

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Entry Level Food information

What is an entry level food job?

Entry level food jobs are positions in the food industry that require little to no previous experience or specialized training. These roles often include tasks such as food preparation, serving, cashiering, dishwashing, and assisting cooks or chefs. People in these jobs typically work in restaurants, cafeterias, fast food outlets, or catering services, and they gain valuable experience that can help them advance to higher positions in the food service industry.

What are the key skills and qualifications needed to thrive in an entry level food service position, and why are they important?

To thrive in an entry-level food service role, basic food preparation skills, a high school diploma or equivalent, and an understanding of food safety standards are generally required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food handling certifications like ServSafe are often expected. Strong teamwork, time management, and customer service skills help individuals excel in fast-paced environments. These skills ensure efficient service, maintain health standards, and contribute to positive customer experiences in the food industry.

What is the difference between Entry Level Food vs Food Service Worker?

AspectEntry Level FoodFood Service Worker
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentRestaurants, cafeterias, catering servicesRestaurants, fast food outlets, cafeterias
Employer & Industry UsageCommonly used in hospitality and food production industriesWidely used in food service establishments and hospitality

Entry Level Food roles typically involve basic food preparation, cleaning, and customer service tasks. Food Service Worker positions are similar, focusing on serving customers, maintaining cleanliness, and supporting kitchen operations. Both roles require minimal experience and certifications, making them accessible entry points into the food industry. The main difference lies in specific job duties and work settings, but they often overlap in daily responsibilities.

How to get an entry level food service job with no experience?

To get an entry-level food service job with no experience, focus on creating a simple resume highlighting soft skills like communication and teamwork. Apply to local restaurants, cafes, or fast-food outlets, and be prepared to start with flexible hours or shifts. Demonstrating a positive attitude and willingness to learn can increase your chances of being hired.

What does a typical day look like for someone in an entry level food service position?

A typical day in an entry-level food service role usually involves preparing basic food items, maintaining cleanliness in the kitchen or dining area, and assisting with customer service tasks such as taking orders or serving food. Employees often work as part of a team, collaborating closely with cooks, servers, and managers to ensure smooth operations. Entry-level staff are also responsible for following food safety protocols and may perform routine tasks like restocking supplies or handling simple cash register transactions. This role offers valuable experience in time management, teamwork, and customer interaction, laying the groundwork for future advancement in the food service industry.
What are the most commonly searched types of Food jobs in Utah? The most popular types of Food jobs in Utah are:
Infographic showing various Entry Level Food job openings in Utah as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Breakfast Attendant

Hampton Inn Draper

Draper, UT โ€ข On-site

$13/hr

Part-time

Posted 25 days ago


Job description

Hampton Inn Draper in Utah is looking to hire a part-time Breakfast Attendant. Are you a warm and friendly person? Would you enjoy working early mornings and having your afternoons and evenings off? If so, please read on!This entry-level food service position earns a competitive wage of $13/hour. We provide terrific benefits, including Hilton employee discounts on hotel rooms. If this sounds like the right part-time opportunity for you, apply today!ABOUT HAMPTON INN DRAPERBuilt in 2019, our leisure hotel provides exceptional modern comfort for our guests. We offer an accommodating and peaceful experience for all who come and visit. Located just 10 minutes from the center of Draper, we are part of a vibrant community that drives personal growth, powerful networking opportunities, and meaningful connections.Our incredible team members are bright, friendly, and passionate about serving our guests. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences every day. We value our team members and show our appreciation with prizes, games, and birthday and holiday celebrations!A DAY IN THE LIFE OF A BREAKFAST ATTENDANTAs a Breakfast Attendant, you make sure our guests start their mornings off right with a good meal in a warm, relaxing environment! You set up the dining area by arranging furniture, emptying the trash receptacles, making fresh coffee, and stocking all supplies. Maintaining cleanliness and ensuring safety are top priorities, and you take care of this by wiping down tables and seats, removing dirty dishes, and picking up spilled food regularly.You provide our guest service manager with a food ordering list to ensure our breakfast supplies are adequately stocked. You carry dishes, trays, and silverware from the hotel pantry to the service area, so guests can find what they need. Whether guests are traveling for business or on vacation, you feel good about providing them with the kind of hospitality that they'll remember long after returning home!QUALIFICATIONS FOR A BREAKFAST ATTENDANTAbility to lift 20+ poundsCurrent food handler's permit and ServSafe certification OR the ability to get certifiedAbility to stand or walk for long periods of timeAre you highly attentive to detail? Can you come to work with a smile? Do you have a friendly disposition along with outstanding customer service skills? If yes, you might just be perfect for this entry-level food service position!WORK SCHEDULEThis part-time position typically works mornings from 6:00 am - 12:00 noon.ARE YOU READY TO JOIN OUR MORNING TEAM?If you feel that you would be right for this entry-level food service job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!Location: 84020
Job Posted by ApplicantPro