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Entry Level Food Jobs in Utah (NOW HIRING)

Hampton Inn Draper

Breakfast Attendant

Draper, UT · On-site

$13/hr

This entry-level food service position earns a competitive wage of $13/hour. We provide terrific benefits , including Hilton employee discounts on hotel rooms. If this sounds like the right part-time ...

New

Legacy Village of Provo

Cook

Provo, UT · On-site

$17 - $19/hr

This entry-level food service position earns a competitive wage of $17 - $19/hour . We provide terrific benefits , including hotel discounts, an annual Lagoon day, flexible schedules, and holiday ...

Hampton Inn Draper

Breakfast Attendant

Draper, UT · On-site

$13/hr

This entry-level food service position earns a competitive wage of $13/hour. We provide terrific benefits , including Hilton employee discounts on hotel rooms. If this sounds like the right part-time ...

New

Legacy Village of Provo

Cook

Provo, UT · On-site

$17 - $19/hr

This entry-level food service position earns a competitive wage of $17 - $19/hour . We provide terrific benefits , including hotel discounts, an annual Lagoon day, flexible schedules, and holiday ...

Tonyburgers - Holladay

Crew Member

Salt Lake City, UT

$12.50 - $16/hr

This is an entry-level food service role covering customer service, food preparation, cashier duties, and kitchen operations . No prior experience needed -- paid, on-the-job training and growth ...

Legacy House

Server / Waiter / Waitress

Farmington, UT

$12 - $15/hr

If so, please consider applying for this entry-level food service position today! YOUR LIFE AS A SERVER / WAITER / WAITRESS This part-time position offers flexible schedules . We have day shifts ...

Marketing Concepts Inc

Be Seen First

No Experience Sales Representative

Salt Lake City, UT · On-site

$60K - $80K/yr

Meet and exceed sales goals and performance targets Qualifications * Entry-level candidates encouraged to apply * Backgrounds in retail, customer service, food service, or hospitality are a plus

Marketing Concepts Inc

Be Seen First

No Experience Sales Representative

Salt Lake City, UT · On-site

$60K - $80K/yr

Meet and exceed sales goals and performance targets Qualifications * Entry-level candidates encouraged to apply * Backgrounds in retail, customer service, food service, or hospitality are a plus

Sundance Mountain Resort

Entry Level Line Cook

UT · On-site

$21/hr

Job Title: Entry Level Line Cook Rate of Pay: $21.00/Hour Shift: Monday through Sunday Part Time ... This position is responsible for preparing and cooking food to Sundance standards in a timely ...

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All JobsFood JobsEntry Level Food JobsEntry Level Food Jobs in Utah

Entry Level Food information

What jobs pay 4000 a week without a degree?

Entry-level food service jobs typically do not pay $4,000 a week; however, roles such as high-volume restaurant managers, franchise owners, or specialized culinary consultants can reach that level with experience and business ownership. These positions often require strong leadership skills, industry knowledge, and sometimes certifications, but they are not usually entry-level roles.

Does Chick-fil-A pay $20 an hour?

Entry level food service positions at Chick-fil-A typically pay around the minimum wage, which varies by location, and generally do not reach $20 an hour for entry-level roles. Higher wages may be available for shift supervisors or managers with experience. Wages are also influenced by local labor laws and market conditions.

Where would you start as an entry level job in the food industry?

Entry level jobs in the food industry often include positions such as cashier, dishwasher, or food prep worker. These roles typically require minimal experience, may involve working in fast-paced environments, and can provide opportunities to learn basic skills like food safety and customer service.

Why is Gen Z struggling to get jobs?

Gen Z faces challenges in securing entry-level food jobs due to increased competition, limited work experience, and the impact of economic factors like inflation and labor shortages. Many employers also prioritize candidates with prior experience or specific skills such as customer service or food safety certifications.

What are entry level food jobs?

Entry level food jobs are positions in the food industry that require little to no previous experience or specialized training. These roles often include tasks such as food preparation, serving, cashiering, dishwashing, and assisting cooks or chefs. People in these jobs typically work in restaurants, cafeterias, fast food outlets, or catering services, and they gain valuable experience that can help them advance to higher positions in the food service industry.

What are the key skills and qualifications needed to thrive in an entry-level food service position, and why are they important?

To thrive in an entry-level food service role, basic food preparation skills, a high school diploma or equivalent, and an understanding of food safety standards are generally required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food handling certifications like ServSafe are often expected. Strong teamwork, time management, and customer service skills help individuals excel in fast-paced environments. These skills ensure efficient service, maintain health standards, and contribute to positive customer experiences in the food industry.

How to get a food service job with no experience?

To get an entry-level food service job with no experience, focus on demonstrating a positive attitude, good communication skills, and a willingness to learn. Volunteering or completing short training programs can also help build relevant skills, and applying to places that hire without prior experience increases your chances. Being flexible with shifts and showing reliability are important in this industry.

What is the difference between Entry Level Food vs Food Service Worker?

AspectEntry Level FoodFood Service Worker
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentRestaurants, cafeterias, catering servicesRestaurants, fast food outlets, cafeterias
Employer & Industry UsageCommonly used in hospitality and food production industriesWidely used in food service establishments and hospitality

Entry Level Food roles typically involve basic food preparation, cleaning, and customer service tasks. Food Service Worker positions are similar, focusing on serving customers, maintaining cleanliness, and supporting kitchen operations. Both roles require minimal experience and certifications, making them accessible entry points into the food industry. The main difference lies in specific job duties and work settings, but they often overlap in daily responsibilities.

What does a typical day look like for someone in an entry-level food service position?

A typical day in an entry-level food service role usually involves preparing basic food items, maintaining cleanliness in the kitchen or dining area, and assisting with customer service tasks such as taking orders or serving food. Employees often work as part of a team, collaborating closely with cooks, servers, and managers to ensure smooth operations. Entry-level staff are also responsible for following food safety protocols and may perform routine tasks like restocking supplies or handling simple cash register transactions. This role offers valuable experience in time management, teamwork, and customer interaction, laying the groundwork for future advancement in the food service industry.
What are the most commonly searched types of Food jobs in Utah? The most popular types of Food jobs in Utah are:
Entry Level Food jobs near you
Infographic showing various Entry Level Food job openings in Utah as of July 2026, with employment types broken down into 1% Locum Tenens, 84% Full Time, 14% Part Time, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Breakfast Attendant

Hampton Inn Draper

Draper, UT • On-site

$13/hr

Part-time

Posted 2 days ago

New

Job description

Hampton Inn Draper in Utah is looking to hire a part-time Breakfast Attendant. Are you a warm and friendly person? Would you enjoy working early mornings and having your afternoons and evenings off? If so, please read on!

This entry-level food service position earns a competitive wage of $13/hour. We provide terrific benefits, including Hilton employee discounts on hotel rooms. If this sounds like the right part-time opportunity for you, apply today!


ABOUT HAMPTON INN DRAPER

Built in 2019, our leisure hotel provides exceptional modern comfort for our guests. We offer an accommodating and peaceful experience for all who come and visit. Located just 10 minutes from the center of Draper, we are part of a vibrant community that drives personal growth, powerful networking opportunities, and meaningful connections.

Our incredible team members are bright, friendly, and passionate about serving our guests. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences every day. We value our team members and show our appreciation with prizes, games, and birthday and holiday celebrations!


A DAY IN THE LIFE OF A BREAKFAST ATTENDANT

As a Breakfast Attendant, you make sure our guests start their mornings off right with a good meal in a warm, relaxing environment! You set up the dining area by arranging furniture, emptying the trash receptacles, making fresh coffee, and stocking all supplies. Maintaining cleanliness and ensuring safety are top priorities, and you take care of this by wiping down tables and seats, removing dirty dishes, and picking up spilled food regularly.

You provide our guest service manager with a food ordering list to ensure our breakfast supplies are adequately stocked. You carry dishes, trays, and silverware from the hotel pantry to the service area, so guests can find what they need. Whether guests are traveling for business or on vacation, you feel good about providing them with the kind of hospitality that they'll remember long after returning home!


QUALIFICATIONS FOR A BREAKFAST ATTENDANT

  • Ability to lift 20+ pounds
  • Current food handler's permit and ServSafe certification OR the ability to get certified
  • Ability to stand or walk for long periods of time

Are you highly attentive to detail? Can you come to work with a smile? Do you have a friendly disposition along with outstanding customer service skills? If yes, you might just be perfect for this entry-level food service position!


WORK SCHEDULE

This part-time position typically works mornings from 6:00 am - 12:00 noon.


ARE YOU READY TO JOIN OUR MORNING TEAM?

If you feel that you would be right for this entry-level food service job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!

Location: 84020


Job Posted by ApplicantPro